Ukuhamba malunga neIndiya yindlela ephela yokufumana ulwahlulo lweentlobo ezinyanisekileyo zokutya zaseNdiya ezikhoyo ngokwenene. Kuninzi kakhulu kuneendawo zokutya zasePunjabi ezisetyenziswa kwiindawo zokutyela ezininzi zaseNdiya emhlabeni jikelele. Ummandla ngamnye unomsebenzi okhethekileyo, kwaye akukho ndlela engcono yokutshekisha ukutya kwamaNdiya kunokuhlala kwindawo yokuhlala yaseIndiya . Uya kufumana i- ghar ka khana (ukutya kwasekhaya okuphekwe kwe-Indiya) kwaye unokufunda nokuba yenziwe njani. Fumana uhlobo lokutya olulindeleke kwiindawo ezidumeleyo zaseIndiya kule khokhelo lokutya laseNdiya.
Ufuna ukufunda indlela yokwenza ukutya kwamaNdiya? Nazi iindawo ezili-12 zokuthatha iiKlasi zokuCoca eIndiya. Ukuba uzimisele ngokupheka, abanye babo banikela iinkqubo ezongezelelweyo ukuya kwiveki elide.
01 ngo 07
Punjab naseNyakatho India
Inkukhu tikka masala. Lara Hata / Getty Izithombe Isonka seNdiya nesininzi zizinto eziphambili zokutya ezisenyakatho zaseNdiya . Iyanomdla kwaye iphekwe ngokuqhelekileyo kwi- tandoor (i-oven yodongwe ekhutshwe ngamalahle). Amaphereya aseNyakatho yamaNdiya amaninzi anamaqabunga amancinci, amancinci kunye nama-gravies.
Izitya ezidume kakhulu: i- Roti, i-naan, i-seekh kebab (inyama encinci kwi-skewers ye-iron), inkukhu i- tikka (iincinci ezincinci zeenkukhu ezigcobileyo), inkukhu yebhotela, inkukhu ye-tandoori, i- aloo muttar (i-curry eyenziwe ngamazambane kunye neeperesi), i-curry eyenziwe kunye neembotyi ezinobomvu obomvu), i- chana masala (i-curry eyenziwe nge-chickpeas), i-samosa, daal makhani (idinga ngebhotela).
Abaninzi abafudukela eKashmir baye bathuthela eDelhi nakwezinye izixeko ezisemntla zaseIndiya. Apho ungasasaza ukutya kwabo, ngokuqhelekileyo kuqulethwe inyama enompheki ephekwe ngophethi okanye ubisi.
02 we-07
South India
South Indian dosa. jayk7 / Getty Izithombe AmaNdiya aseMzantsi Afrika akakwazi ukwenza ngaphandle kwerayisi. Yinto yokutya ekudleni kwabo. E- Kerala, ezininzi izitya zi-coconut-based andfoods are specialty. KwiTamil Nadu , jonga iChettinad, mhlawumbi iindawo ezivuthayo kuzo zonke izidlo zaseNdiya. I-cuisine yase-Andhra Pradesh nayo ishushu kwaye i-spicy. I-Hyderabad idume nge-biryani yayo. Kwaye, isithili sase-Udupi saseKarnataka siyaziwa ngokuba semali yaso elula kodwa enkulu.
Izitya ezidumile: Akukho isidlo saseMzantsi Afrika esipheleleyo ngaphandle kwelayisi ngenye indlela okanye enye - irayisi okanye i- idlis (amaqebelengwane aphekiweyo ayenziwe kwi-rice batter), okanye i- dosas okanye i- uttapams (iipencake ezenziwe kwi-batter yelayisi kunye ne-lentil flour). Mhlawumbi ukutya okusezantsi kwe-Indiya ekholiswa kakhulu ngabahambi kukuba i- masala dosa . I-pancake encinci egciniweyo egcwele izithako ezinobisi kunye ne-anyanisi. Ixabiso elihle kwaye elihle!
03 we-07
Goa
I-Goan fish curry kunye nerayisi. Dave Abram / Getty Images Ukutya kuGoa kulawulwa yizilwanyana zasemanzini (okwenyani, ukuba ngummandla wonxweme) kunye nengulube. Impembelelo yesiPhuthukezi ibonisa ngokucacileyo ekudleni isidlo sakusihlwa, xa inyama yenkomo enokugcoba iyakunikwa (ininzi iGoans yiKatolika, kwaye ngenxa yoko idla inyama yenkomo). Ukutya kwe-Goan kubonisa iimpudd kunye nezikhefu. I-Xacutti (i- coacut -based based curry), i- cafreal (i-marinated and fried / grilled), i- sorpotel (i-stew), i- sorpotel (i- stroke ), kunye ne- ambot tik (emuncu kunye ne-spicy) ziqhelekileyo iintlobo zeesitya. Kwaye ke, iGoan chourico (i-sausages) ne-Goan pao (isonka).
Izitya ezidumile: i- Goan fish curry, ingulube i-vindaloo, i-sausages yengulube. Zonke zihlanjwe phantsi ngeBher King's chilled. (I-Goans iphinda iphande isiselo!).
04 we-07
EGujarat naseNtshona Kapa
IsiGujarati thali. Sharell Cook. I-cuisine yeGujarat iyaziwa ngokuthintana okumnandi kakhulu (ubuncinci beeshukela kwongezwa kwisitya ezininzi!) Kwaye ngokuqhelekileyo imifuno. Oku kukuvuyisa abo bangathandi ukutya inyama. Qinisekisa ukuba akudingeki ukuba uye eGujarat ukufumana umlomo we-lip-smack weGujarati. Iyatholakala kakhulu eMumbai .
Izitya ezidumile: Ungaphuthelwa isidlo kwiGujarati thali (isitya esinezinto ezahlukeneyo zokutya ezahlukeneyo).
05 we-07
Bengal no Odisha
Izicwangciso zeHilsa kwiSaudi eshisayo e-Mustard ebizwa ngokuthi 'Sorshe Ilish'. Subir Basak / Getty Izithombe Bengalis and Odias THANDA intlanzi! I-fry, i-stewed kancane kunye nemifuno, okanye yenza i- jol (i-curry ene-consistency). I-Hilsa (ilishisi) yintlobo yeentlanzi e-Bengal. Ukuncedwa ngokufanayo xa kuziwa kukutya iilekese, ngokuqhelekileyo kusekelwe ngobisi. Into eyaziwayo kakhulu e-Odia ukutya mhlawumbi i- dalma - isonka esincomekayo esenziwe ngamalenti kunye nemifuno.
Izitya ezidume kakhulu: U- Maacher jhol (i-curry i-curry), sorshe umfundisi jhol (i-curry ne-mustard paste), i-daab chingri (i-coconut prawn curry), i-sandesh, i-rasgulla.
06 we-07
Ladakh, Sikkim, Himachal Pradesh
www.flickr.com umsebenzisi spo0nman Uya kufumana impembelelo ebalulekileyo yaseTibetan neNepali kwi-cuisine yeentaba zeentlabathi ezisenyakatho ye-India, ngenxa yokufudukela kunye nokusondela kwimida yela mazwe.
Izitya ezidume kakhulu: I- Thukpa (isobho se-noodle), ama-momos (adibeneyo okanye adibeneyo adibeneyo), i-gyakho (i-stew). E-Sikkim, zama i-tongba (i-yamalaya yamanzi yamanzi).
07 we-07
North East India
Assam laksa. Cheryl Chan / Getty Izithombe Kwakhona kwahluke kakhulu kwi-cuisine yaseNdiya, ukutya eNorth East India kuninzi kungenayo ioli kunye ne- masalas . Nangona kunjalo, kushushu kwaye kutywala! Ilayisi, imifuno kunye nenyama yenyama yakha ukutya kakhulu. Ingulube ithandwa kakhulu kwaye inyama yenkomo ayivumelekanga. Uza kufumana ezinye izithako eziqhelekileyo, ezinjengamaqanda ezinkukhu, inyama yeenja kunye nezibungu ze-hornet.
Izitya ezidumeleyo: I- ngulube i-steak ne-bamboo amahlumela e-Nagaland. I-Masor tenga (i-fish sourry curry ephuma e-Assam), i-dawlrep bai (inyama yesonka ecocekileyo okanye i-porc curry e-Mizoram), i-chamthong (isitshalo semifuno esivela eManipur), i-pasa (isobho esincinci kunye neentlanzi e-Arunachal Pradesh)