01 ngo 05
Intshayelelo - Utywala eChina
Indawo yokusela ihamba ngokuthe ngcembe eChina. Njengemali yokufumana imali, abathengi baseTshayina baxhamla ngakumbi ngokukhetha kwabo kunye neentsuku zokungeza iCoca-Cola kwiwayini elibi kakhulu, kungekudala kungekudala.
Kwimaphepha ambalwa alandelayo, uya kufumana iintlobo zotywala ngokuqhelekileyo ezenziwe kwaye zenziwe eChina.
02 we 05
Ubhiya beChina
Ubhiya kwisiMandarin IsiShayina yi- pijiu , 啤酒, (i-pee joh).
Ubhiya eChina obonakala ngokubanzi kwilizwe, ngokwenene, iTyingtao Beer. Ikhaya likaTsingtao kunye negama elithi Qingdao kwiPhondo laseShandong. Le ndawo yayiyimvume yokungaphandle kwesizwe saseJamani ukususela ngo-1898 ukuya ku-1914. AmaJamani avula i-brewery apho ngo-1903.
Kukho ezininzi iinyosi zasekhaya ezikhoyo kwiChina kwaye ezininzi zifumaneka kuphela kwiindawo ezikuzo. Kungekudala kwiphondo laseYunnan, ndafumana amabini amabini apho ndingazange ndibone ukuthengiswa kwenye indawo: Dali Beer kunye neFeng Hua Xue Yue. Ezinye iibhiya ezikhoyo kwilizwe, ngaphandle kweTsingtao
- Harbin
- Reeb (uyifumane? "Ubhiya" bubhalwe ngasemva?)
- Iqhwa
Kwizixeko ezinkulu, ubhiya buya kufanana ne-microbreweries ziqala ukuvula. E-Shanghai, sinemithathu okanye emine kwaye uyayifumana kwenye indawo.
Amanye amanqaku ngokubhekisele kwiBhiya yaseTshayina kwisikhokelo sethu seBheri:
Amanqaku okuhlwaya kunye nokuhlolwa kweTertao Lager Beer
Amanqaku okunambitha kunye nokuHlola kweTytatao
Amanqaku okutya kunye nokuHlola kweHarbin Lager Beer03 we 05
Iiwayini zeeDrophu ezisekelwe kwiChina
Iwayini elisekelwe emagqabini kuthiwa i- putaojiu , 葡萄酒, (i-puh taoh joh).
Igama lewayini libandakanya intsimi eninzi eChina kunye nangomlilo womlilo oveliswa kwi-sorghum (bona iMimoya kamva kweli nqaku) ngamanye amaxesha kuthiwa yiwayini. Kodwa ezininzi iindwendwe eziya eChina ziza kucinga iintlobo zewayini ezibomvu okanye ezimhlophe xa kuthethwa igama kwaye oku kuxoxwa apha.
Iingeniso ezilahlwa yiTshayina zandule nje (kwiminyaka engamashumi amathathu edlulileyo) zivunyelwe nantoni na kufuphi nokusetyenziswa kwewayini ngokubanzi. Ngoko-ke imboni (kwintsingiselo yanamhlanje - isiTshayina sele itywala iidiya yewayini ukusuka kwiTang Dynasty) intsha.
Izidiliya zaseTshayina zihlala zingasenyakatho kuquka iPhondo laseShandong nePhondo laseShanxi. Izidiliya zaseTshayina ziyaziwa
- Udonga olukhulu
- KwiNkosi
- Ubabalo
- Utywina
Ininzi ye-wine snob iphakamisa iintonga zayo kwiwayini yaseTshayina kwaye ikhetha kakhulu iimveliso zangaphandle. Kodwa ndiyavuya ukubika ukuba ndithenge kwaye ndonwabela iibhotile ezininzi zale vini kwiminyaka yam e-China. Amawayini aseTshayina angabibiza kakhulu kunamawayini angeniswe ngaphandle, njengoko iimveliso zifumana i-duty high import.
Kungekudala ndandwendwela iwayini kwinqanaba elikhulayo lewayini ngaphandle kwedolophu yaseYinchuan kwiNgingqi ye-Ningxia Hui Autonomous. Funda konke malunga nohambo lwam lwewayini e-Ningxia.
04 we 05
I-Rice Rice newayini ye-Shaoxing
Iwayini lelayisi yelayisi ngokuqhelekileyo ibhekiswe ngumbala wayo, iluhlaza. Ngaloo ndlela igama layo huangjiu , 黄酒, (elibizwa ngokuthi hwahng joh) .Izona zidumileyo zivela kuShaoxing kwiPhondo leZhejiang. I-Huangjiu esuka eShaoxing (绍兴) ngoko ibizwa ngokuba yi-Shaoxing Wine.
I-Huangjiu ikhiqizwa kwinkqubo yokwenza iifuni, ngokuqhelekileyo ilayisi. Ngokuxhomekeke kumgangatho walo kunye nokusetyenziswa okujoliswe kuyo, ezinye iintlobo ziyasetyenziswa kwaye ezinye zisetyenziselwa ukutya kweShayina. Ungacinga ukuba xa imenyu inegama "utywala" kwinkcazo yesitya, i-huangjiu okanye i-Shaoxing iwayini yayisetyenziswe ekudalweni kwesitya.
I-Huangjiu ihluka kwi-flavour kunye nombala. Iwayini le-Shaoxing endiyilindele ngokuqhelekileyo ligolide ngombala, elincinci kwaye lincinci. Ezinye iindwendwe zinqwenela ukusela i-Shaoxing iwayini kunye nokutya kwazo njengenye enye yobhiya okanye olunye utywala.
05 we 05
Baijiu - Imimoya yaseChina eyi-Distilled
Imimoya yaseTshayina ihlala ithatha uhlobo lwe- baijiu , i-白酒, (ebizwa ngokuba nguJoh).IBhajijiu ngokuyisigama iguqulela "utshwala obumhlophe". I-distilled from grain grain (alcoholic alcohol) eyenza yinto enamandla kakhulu - i-40-60% yotywala ngokuvakala. I-Baijiu idla ngokukhutshwa ngamathambo kwaye inomsila kunye nokunambitha okuhlukileko-ukuba unokudlula umlilo odla umlomo wakho nomphimbo emva kokugwinya. Abantu abanandipha i-baijiu babhekisela kwi "phunga" lezinto. Unikwa kwiiglasi zewayini ezincinci kwaye ngokuqhelekileyo ziphonswa ngasemva, zingagcini.
Buza nawuphi na umntu osomashishini osenkundleni yaseTshayina kwaye mhlawumbi uya kuba nebali okanye amabini ukuxelela nge-baijiu. Kukho iintlobo ezahlukeneyo kunye neentlobo kodwa iintlobo ezidumileyo ziquka:
- Maotai
- Erguotou