Imyuziyam yoVinegar Museum e Spilamberto, eItaliyane

Museo del Balsamico Tradizionale di Spilamberto Ulwazi lokutyelela

Xa abamelwane bam baseTaliyane bekhupha ibhokisi yeenkuni ephethe iwayini elincinci lewayini leBalsamico ( iBalsamico Tradizionale ) kwaye wandincenga ukuba ndiyithabathe i-spoon enkulu yelwelo elixabisekileyo, ubomi bam butshintshile ngaloo mzuzu. Andiyi kuphinda ndibe nesandla sokusondeza isisu esasisigxina kunye nese-industrial contraction "yeviniga ye-balsam." Iminyaka ithathe (ubuncinane 12) ukwenza i-liquid viscous ifaneleke umzamo.

Nangona yonke into yokuba ivenkile ehlabathini ibonakala ibinokutshintshwa kwayo, ingaguquguquki "ye-aceto balsamico di Modena," iviniga yeBalsamic yendabuko , i- aceto balsamico tradizionale iyinto ehlukileyo eyahlukileyo. Yingakho yonke i-foodie emhlabeni ifuna uku:

1) Ukudla i-bhariyam yeVinegar yangempela (khangela i- aceto balsamico tradizionale DOP * kwiibhotile ezili-100ml ezihlukeneyo)
2) Thatha uhambo oluya kwi-Museum yaseBalsamic Vinegar Museum eSpilamberto, eItali.

* I-DOP, i- Denominazione di I-Origine i-Protetta ibonisa iimveliso zokutya ezinemvelaphi ebonakalayo kwintetho, ukubunjwa okanye "i-perfume" yomkhiqizo kwaye iveliswe kwingingqi ethile kunye nazo zonke izithako ezivela kuloo mmandla, kule meko kwiPhondo likaReggio Emilia nelamaModena.

Uphi uSpilamberto kunye ne-Museo del Balsamico Tradizionale?

I-Spilamberto, idolo malunga nabantu abangama-11 500, ikhona kwiPhondo laseModena le-Emilia-Romagna yaseItali, eyi-17 km ngasezantsi kweModena.

I-State Road SP623, ebizwa ngokuba yi "Via Modenese", idlula ngeSpilamberto. Ukufikelela ku-Spilamberto ngokuhamba ngezithuthi zikawonkewonke: ukusuka kwisikhululo sesitimela saseModena uthathe ibhasi leedolophu. 7 kwiSitishi seBhasi uze ususe ibhasi ukuya eSpilamberto.

I-Museo del Balsamico Tradizionale ifumaneka ngeRoncati, 28, eSpilamberto.

Yimyuziyam encinci apho unokufunda malunga nenkqubo yokwenza iviniga yeBalsam ngokusebenzisa i-movie, imiboniso kunye nohambo olukhokelwayo. I-balsamic yenziwa kwibhetri yemibhobho kwiimyuziyam, ngoko unako ukuvumba iphunga elimnandi inkqubo inika.

Iimyuziyam inomxholo kunye nesikhokelo kwisiNgesi esinokuyilanda kwiwebhsayithi.

Balsamico Tradizionale Labels

Iviniga yeBalsamic yendabuko ivela kwiibhotile ezinobumba ezinemibala emithathu yeebhalile eziphathelele ukuguga kwezidiliya: i-orange ubuncinane iminyaka engama-12, isilivere ye-18 kunye negolide iminyaka engama-25.

Oku ngakumbi kwiSpilamberto

Ngaphandle kweMyuziyam yeValshiyam yeValdiyam, uza kufumana i-Villa Fabriani, i-villa ye-18 leminyaka eyakha indlu kaSpilamberto umdwebi u-G. Obici "I-Narcissus eMthonjeni" kunye neNqaba yeSpilamberto, eyasungulwa ngo-1210. I-Spilamberto ifumaneka kunye ne "La Strada dei Castelli "(Road of Castles). Unokukhuphela amaComples kwiPhondo leModena brocure (PDF).

I-Spilamberto ifumaneka kwi-tower ye-medieval yokungena, phantsi kwezantsi apho indlu encinci yemyuziyam.

Indawo yeNdalo yindlela yokuhamba / yokuhamba ngebhayisikili ecaleni komlambo wasePanaro kunye namapoplar kunye nemifula.

Ezinye iintandokazi ze-Spilamberto zi-Nocino, utywala owenziwe kwi-walnuts eluhlaza ovuna ebusuku.

UJohn, noSpilamberto Amaretti, uguquko lwe-cookie e-Italy.

Ekufuphi i dolophu yaseVignola, inqaba ehlala kwindawo efanelekileyo yokulungiswa kwaye yaziwa ngokuba yi "thumela umlambo wePanaro."

Umthendeleko weSt. John (iFiera di San Giovanni) uqhutyelwa eSpilamberto ngasekupheleni kukaJuni, ngokubhekiselele kwimveliso yezolimo, imveliso kunye namashishini asekuhlaleni. Kukho imarike yesitalato nge-Obici ngelo xesha. I-Palio di San Giovanni ibanjwe kumthendeleko, apho i-12 yeBalsamic iVinegars yeNdabuko ikhethwe ngaphezu kwe-1000.

Iindawo zokutyela kufuphi neMyuziyam eSpilamberto

Saye isidlo esihle kakhulu eLa Tana dei Tassi e-Via San Giovanni, e-25 eSpilamberto. Izifundo ezimbini zesidlo sasemini, kuquka i-steak ne-porcini i-mushroom sauce ezimbini ngewayini kunye nekhofi kufika kuma-Euro angama-50 kuphela. Ixabiso eliphantsi kukuba ngabahlobo kwi-Via Tacchini 7/9, apho unokufumana i-sandwiches okanye i-pasta (okanye ukutya ukukhupha).

Spilamberto Bed and Breakfast

Indawo yokulala kunye nekhefu le-Breakfast Balsamico ingamamitha angama-200 ukusuka kwimyuziyam yeVelgium, kwaye iyancishiswa.

Iincwadi ezithetha ngeSpilamberto

Iviniga yeSpilamberto (ixabiso lokukhangela), nguDoris Muscatine malunga nokutya kunye nezindlela zamalungiselelo eziqhelekileyo zokupheka kwe-Italy.