Ukuphatha okumnandi kuPerme Hermé: iipatisseries, ii-Macarons & ezininzi

Iipesele ezintle kwiindawo eziphambili

UPerme Hermé unokukwazi ukubiza ityala le-world's most praised cookry chef. Ikakhulukazi idunyiswa ngama- macarons akhe athile-adala, aphethwe ngokugqibeleleyo-loo mibala ekhanyayo, eneengqungquthela ezenziwe ngama-almonds, ishukela, kunye ne-ganache okanye ukuzaliswa kwekhilimu engafanele idibaniswe kunye nekhukhi kakhukhunathi igama elifanayo-uHermé ubizwa ngokuba yi "Picasso" wee-pastry "ngephepha leVogue. Iphephancwadi laseBrithani laseGrithani liye labona ikhekhe lekhekhelethi yakhe enye "yezinto ezingamashumi amahlanu ezilungileyo kakhulu zokutya ehlabathini".

Ngokuqinisekileyo, uye wafumana iinqununu zama-foodie abazinikeleyo, kwaye unqwenela abapheki bee-pastry abachaza igama lakhe xa bechaza ukuba kutheni bathatha urhwebo.

Ukongeza kwiikaroni zakhe ezibonakalayo, zihanjiswe ngamagqabi njengemveli njengepistachio okanye njenge-eclectic njengesihloko se-matcha, i-grapefruit-nutmeg-clove, kunye ne-foie-gras, iHermé nayo yenza ama-pastries amahle kunye ne-gourmet chocolates, ehamba kwiindawo ezininzi eziseParis.

Funda into ehambelana nayo: I-Macarons e-Paris

Ingaba uhendelwa ngunqamle olulodwa oluqhekezayo lwe-ganache, ibhokisi leemakharoni ukuya ekhaya, okanye umlonyeni wakho umlenze, uqobo awukwazi ukuhamba ngokungahambi ngokuhambela i-Hermé boutique. Hlulela kude ...

Indawo yeParis kunye neNkcukacha zoQhagamshelwano:

I-St-Germain-des-Prés I-Patisserie (Iibhaki)
Kule ndawo i-Rue Bonaparte kwindawo yentsimi yaseSt. Saint-Germain-des-Prés , uya kufumana ukhetho olupheleleyo lwe-Hermé e-praries e-praised (i-eclairs, tarts, iigakes, "babas", millefeuilles, njl).

Qinisekisa ukuba uzama iindawo ezizodwa zonyaka, ezifana ne-raspberry okanye i-tarts ye-tarts.
Idilesi: i- 72 rue Bonaparte 6thondondissement
Inombolo: +33 (0) 1 43 54 47 77

I-Avenue de L'Opera - ii-Macarons nee-Chocolates
Le ndawo kufuphi ne- Opera Garnier inikeza uluhlu olupheleleyo lweemakaroni zeHermé ezikhanga, kunye ne-chocolates.

Unokuthenga ibhokisi, okanye ukhethe i-chocolates ngayinye ukuze ungene kwikhwama.
Idilesi: 39 Avenue de l'Opera, ibondondissement yesibili
Inombolo: +33 (0) 1 43 54 47 77

I-Rue Cambon - iMacarons kunye neCocolates
Omnye indawo enikela ngeqanda elidumile kunye nama-biscuits ase-almond kunye ne-cocoa-laced eyonwabileyo, kunye nokulahlwa kwelitye ukusuka eLouvre nasePalais Royale ..
Idilesi: 4 rue Cambon, 1st arrondissement
Inombolo: +33 (0) 1 43 54 47 77

Uyabona eli phepha kwiwebhusayithi esemthethweni (ngesiNgesi) kwiindawo eziseleyo eParis. Ngaphandle kwee-boualone boutiques, iimveliso zikaPerme Herme nazo ziyafumaneka kwiivenkile zesebe zaseParis kunye nezigulane zokutya ezidliwayo, kubandakanywa kwiGaleries Lafayette kunye ne- Publicisstorestore (ii-macarons kunye neehocolates) kwi # 133 kwi- Champs-Elysees .
Tyelela iwebhusayithi esemthethweni

Iiyure zokuvula:

I-Rue Bonaparte Bakery / St-Germain-des-Pres:
I-bakery ivuliwe ngoMsombuluko ukuya ngoLwesithathu kunye neCawa ukususela ngo-10: 00 ukuya ku-7: 00 ntambama; NgoLwesine noLwesihlanu ukususela ngo-10: 00 ukuya ku-7: 00; NgoMgqibelo ukususela ngo-10: 00 ukuya ku-8: 00 ntambama.

I-Avenue de l'Opera - ii-Macarons kunye neTokoralethi:
Vula imihla ngemihla, kuquka iiveki, ukususela ngo-10: 00 ukuya ku-7: 30 ebusuku.

Indawo yeCambon Indawo - ii-Macarons kunye neTrokortile:
Vula imihla ngemihla, kuquka iiveki, ukususela ngo-10: 00 ukuya ku-7: 30 ebusuku.

Iinkonzo zokuLawula kunye ne-Intanethi:

Ukuba awukwazi ukufika eParis kodwa usekelwe eFransi okanye eYurophu (kubandakanye ne-UK), unokwenza umyalelo omkhulu kwiimveliso zikaPerme Herme nesipho esithenga kwi-intanethi.

Ukuba uthanda le nto, unokuthanda kwakhona:

Ukuba ungumlutha we-macaron okanye unomdla wokutshintsha iinguqu ezahlukeneyo zeParis ezininzi zezinto ezidaliweyo, jonga indawo yethu kumncintiswano ophezulu weHermme kwi-macaron, i-Ladurée . Unokufumana, njengabantu abaninzi, ukuba kunzima ukugqiba ukuba yiyiphi inguqulo ephuma phezulu.

Kuba kusekho amanqaku amaninzi apho ufuna ukufumana ukutya kunye newayini kwi-capital gastronomic, khangela isikhokelo sethu esipheleleyo sokutya kunye nokutya eParis . Ukufumana amanqaku angaphezulu kwesonka kunye nama-pastries, funda uluhlu lwethu lweevenkile eziphambili ze-pastry e-Paris. Unomdla wokunambitha iFrentshi enkulu okanye uvelise? Phuma ukuhamba kwizitrato ezisezona zihamba phambili ezisemgangathweni eParis : iindawo ezifana neCeor Clerc kunye neTeor Montorgueil , apho abathengisi banikela zonke iintlobo zezinto ezintsha ezifana neziqhamo, imifuno, i-cheeses, i-meat, kunye neengcali zemimandla.

Ekugqibeleni, ukuba ufuna ukubeka imali kwimigodi yegourmet ukuba ubuyiselwe njengezipho, uthinte iimarike zokutya ezinje njengeLa Grande Epicerie Gourmet Market kwiSitolo seSebe leBon Marche, okanye kwiGalleries Lafayette Gourmet.