Nantsi into: akudingeki ube ngumqhubi weRum ukuzonwabisa ngokutyelela iCasa Bacardi, i-rum enkulu kunazo zonke izixhobo zokuthambisa izixhobo emhlabeni. Kungenxa yokuba intsapho yaseBaldidi yenza uhambo lwayo lwamahhala lunomdla okwaneleyo ukuba nayiphi na isivakashi ukuba ujonge. Akunjalo nje kuphela iisampuli zamahhala ze-Bacardi cocktail ekupheleni. Ukutyelela kukungena entliziyweni yombuso kwaye ubalise ibali yentsapho, kunye nomoya, oye washiya unyawo olungenakulinganiswa kwiCaribbean.
Baye baqhuba iindwendwe ukususela ngo-1962, isiko eliphantse iminyaka engama-50 yokubonisa iindwendwe ekhaya. Oku kuhle kakhulu.
Uphawu lweBat
Yintoni ephethe ibhet, uphawu lwezithonjana zeBacardi? Impendulo iphuma kwimbali yokuqala yaseBaldidi. Ngoxa umoya ubiza ikhaya lasePuerto Rico namhlanje (babhalisa uphawu lwabo lokuthengisa ePuerto Rico ngo-1909), ibali leBacdi laqala ngoFebhuwari 4, 1862, eCuba. I-distillery yayo yokuqala yayisakhiwo esilula, ukuhlengahlengiswa kwayo kwipilati yeziqhamo. Kwakuvela kubo ukuba i-logo yeBacdidi ye-bat yavela.
Bat Men
Umsunguli kaBacardi nguDon Facundo Bacardí Massó, umSpanishi owafudukela eCuba ngo-1830. Yena kunye no-José umzalwana bafunda ukucoca i-rum ngokusebenzisa amalahle ukuze basuse ukungcola kunye nobudala kwimibhobho ye-oki ukuze bayihlaziye.
Umntwana kaFocundo, uEmilio, wayengumapolitiki, umbhali, kwaye ekugqibeleni umphathi-dolophu waseSantiago de Cuba. Kodwa wayengumkhwenyana wakhe, u-Enrique Schueg, owayengumakhi we-Bacardi ukukhula ngamazwe ngamazwe.
I-Schueg yaqalisa ukuveliswa kweRum ePuerto Rico kuma-1930.
Namhlanje, iBardidi iyaqhubeka ishishini lentsapho, ngoku kwisizukulwana sayo sesihlanu. Baqhubeka bekhona, njengoko u-Enrique wachaza umoya, "Ookumkani baseRum."
I-Showroom kunye Nezifihli
Mhlawumbi inxalenye enkulu yokuzonwabisa yeholide enye yendawo yokubonisa indawo apho uzakufumana ukuzihlaziya kwe-distillery yokuqala ye-Bacardi, iindlalifa kunye neefoto ezidlulileyo, kunye ne-rum ebonisa ukuba uqhube indlela yakho ngokusebenzisa iintlobo ezahlukeneyo kunye nokudibanisa umoya.
Uya kufunda kwakhona amanye amanyathelo ahambayo ekwenzeni i-rum : ezimbini iintlobo zokuvumba, iintlobo ezilungileyo zeRum zokuxuba kunye nokuxuba, kwaye nokuba yintoni na uBardidi enokuyenza ngemveliso ye-rum. Into ongeyi kufunda yinkqubo yokuthengisa isiliva, i-distillation, ukuguga kunye nokuxuba.
Bacardi Originals
Sasibe noTomas Beltrán, i-bartender iminyaka engama-22, sibonise indlela yokwenza iziphuzo ezintathu ezidumileyo, zonke iziqhamo zaseBacdi: i-Cuba Simahla (okanye ngokuqhelekileyo, i-Rum ne-Coke), i-daiquiri kunye ne-mojito. Nazi ezinye iinkcukacha ezimnandi malunga ngamnye:
- I-Cuba Simahla ibizwa ngokuba yi-toast yaseCuba kwaye icacile kwi-Coca-Cola; ayikho enye i-soda eya kwenzayo (uxolo, iPepsi).
- I-daiquiri yasekuqaleni yayingashenxwanga, imxube elula yelisi yelisi, i-rum elula, iswekile kunye neqhwa. Kubizwa ngokuba ngumthi wesinyithi kufuphi neSantiago, eCuba.
- I-mojito yendabuko yenziwa nge- yerba buena okanye amaqabunga.
Ukuphela Okumnandi
Iholide ye-rum ephelela ngeesampuli zamahhala e-rum kufuneka ibhenele kubathandi bayo, kunjalo? Emva kokutyelela kwakho, umenywa kubuya kwi-pavilion ukuze ulandele into oyithandayo iBacdidi okanye uzame into entsha (i-hint: hamba uMorí Soñando , okanye " Ndafa ndiphupha ," inhlanganisela ye-Bacardi Orange, ukhilimu wekakhukhunathi, iinanimpe, nejusi le-orange.)
Unokuphinda ukhangele ivenkile yesipho, apho uza kufumana iimveliso ezilungileyo zeBardidi ekuboniseni, kubandakanywa "i-Reserva Limitada" ekhethekileyo, i-rum yeminyaka eyi-12 ubudala ekhethekileyo kwivenkile.
Kukho konke, usuku kwi "Cathedral of Rum" yindlela epholileyo yokuchitha ixesha lakho ePuerto Rico .
Indlela Yokufika Ngayo
Kukho iinkampani ezininzi zezokhenketho ezihamba ngeetyelelo kwiCasa Bacardi, kodwa zibiza imali engaphezulu kwama-50 eentlawulo oza kuhlawula ukuba uthathe isikebhe ukusuka kwi-Old San Juan's Pier 2 ukuya kwiCataño. Ukusuka apha kukho i-$ 3 yeeteksi ukukhwela kwi-distillery.
Ukuba ufuna ukufika ngebhasi yebhasi, iViator kunye nePuerto Rico Tours ziphakathi kweenkampani ezidibanisa i-distillery kunye nohambo lwase- Old San Juan .
Ngemoto, thabatha umzila we-18 ukusuka eSan Juan ukuya kwi-Highway 22 eNtshona. Thatha ukuphuma kwiCataño / Road 165. Landela iimpawu ze-Bacardi kwi-distillery.