Quebec Food

Fumana iQuebec Food

I-10 ephakamileyo ye-Quebec City attractions | Isikhokelo soMdala saseMontreal ... Ulwimi lwaseCanada

Ukutya kweQuebec kunempembelelo enkulu kwimifuno yeFransi ne-Ireland, njengoko abaninzi abavela kwamanye amazwe bahlala eQuebec ukususela kuma-1800. Ezi mpe mbelelo zazikhokelela ukutya kwendabuko yaseQuebec ukuba ibe neentliziyo ezintle kodwa zinobuchule. Ukutya okuninzi kweQuebec kuneempembelelo zomhlaba wonke kodwa kubangelwa kwiinambuzane zokuhamba kwendawo.

Nazi ezinye zezinto ezithandwa kakhulu zaseQuebec ezinokuzifumana kwiQuebec.

• 01 ngo-10

  IQuee Cheeses

  Enye yezinto ezikhuselekileyo zokutyelela iQuebec yithuba lokunambitha amaninzi ama-cheeses e-Quebec ashiyi ngaphandle kwiphondo, ininzi yabavelisi bancinci kwaye abaxhasi. Xa sele esaziwa kakhulu ngama-cheddars kunye ne-Trappist cheeses (i-Oka idume lonke elaseCanada), namhlanje kunamakhulu eentlobo, kuquka ne-milk-milk cheese ezineminyaka engaphantsi kweentsuku ezingama-60, apho i-aficionados ibanga ihamba kakuhle kwaye inempilo.

  I-Quebec Cheese Route iphelele i-50 "cheeseries" kwimimandla e-14 apho iindwendwe ziyakusasa iifisi kwaye zidibanise neebhokhwe, izimvu kunye neenkomo.

• 02 ngo 10

  Imaple syrup

  Ukuvelisa isiraphu ye-Maple yintsika yasentwasahlobo eCanada kwaye idonsa amawaka abantu kwi-shack shakes eQuebec ukuze ibone indlela eyenziwe ngayo kwaye isampula i-condiment edibeneyo. IQuebec City neMontreal zineendawo ezinikelwe ngokukhethekileyo ukupaka isiraphu kunye neemveliso zeemephu kunye neevenkile zibonisa imephu ye-maple syrup ephefumlelweyo yamamenyu, ngakumbi ekuqaleni kwentwasahlobo xa isiraphu iqala ukuhamba.

  Ukufunda okufanayo:

  • Ukupheka kwamaSiraphu Ukupheka

• 03 ngo 10

  Creton

  Njenge-paté, kodwa i-chunkier, i-creton ( cray- tawn ) yinyama enqamlekileyo yengulube eneenkwenkwe , i-clove kunye mhlawumbi ne-cinnamon, i-nutmeg okanye i-garlic. I-Creton yinxalenye ethandwayo yezolimo zaseQuebecois. Yinto ekhethiweyo yokutya kwasekuseni kodwa inokuthi ikhonjiswe naliphi na ixesha, ngokuqhelekileyo kunye neetyule ezenziwe ngokwabo kunye nesinkwa esiqhekezayo okanye isonka.

  EQuebec, uya kufumana i-creton kwiincinci ezincinci ezipakethe zaseplastiki ezibuyiselwayo njengokuba uza kubhotela.

• 04 we-10

  Ukukhupha u-unempômeur

  Ukutywala i-unempômeur (i- pudding show- mer ) i-down-down dessert eyona nto idliwayo. I-dessert y y-pancake-y-pudding y y dessert yakuba yinto "yindoda ehlwempuzekileyo," eyenzelwe ukusebenzisa imihla ngemihla, izithako ezingabizi, ezifana nogugu kunye noshukela. Namhlanje, kunikwa kwiindawo ezininzi zokutya. EMontreal, zama ukukhupha u-unempômeur eBistro Cocagne.

• 05 we-10

  Tourtiere

  I-Tourtiere (i- tor-tee- air ) yindawo yokudla yaseQuebec edlalwa ngokukhethekileyo ngexesha leenyanga zasebusika. Uza kubona le nto kumamenyu kwi-shack shacks ngexesha lesiraphu ye-maple ekwenza ixesha kunye neendawo zokudla zaseFransi-zaseCanada. Okanye, unako ukuzama ukuzenza ngokwakho.

• 06 ngo 10

  Iifesi kwiLard

  Iibhontshisi ezibhakiweyo , okanye iifesi ezinqeni , ezibizwa ngokuthi "i-fev-o- lar " ziyinxalenye yesidlo sase-Quebecois. Njenge-creton, i-feves okanye i-lard iyidlophu yokutya kwasekuseni ethandwa kakhulu, ngokudlulileyo oku kudla kukunika i-trapper inani elikhulu lamanqatha kunye neeprotheni zamandla ukuqala umhla wokusebenza. EQuebec, iifeshe okanye i-lard zivame ukungena kwi-syle syrup.

  Zizame kwi-Binerie kwi-Plateau yesithili saseMontreal, enye yezona ndawo zihamba phambili zokudla kwasekuseni zaseQuebec.

• 07 ngo 10

  Tarte au Sucre

  I-Sugar pie (isiFrentshi: Tarte au Sucre , ebizwa ngokuthi "i-tart-o- su -cra") yinto encinane nje ngepecan pie ngaphandle kwe-pecans okanye ibhotela . Le dessert elula, elula eyaziwayo eNew England, eBelgium naseFransi, kodwa kunzima ukuyifumana kumaphondo aseCanada ngaphandle kweQuebec. I-Sugar pie yinto ebonakala ngathi: ushukela okanye i-maple ishukela, ibhotela okanye ukhilimu, umgubo kunye ne-vanilla kwiigobolondo. Ungayiphambuka njani?

• 08 ngo 10

  Soupe aux Pois

  I-Pea isobho, inqabileyo kunye neentliziyo ezenziwe nge-ham hock isithandwa sebusika. Le isobho yenziwe ngokuqhelekileyo ngee-split peas peas, ityuwa yengulube, izityalo kunye nomhluzi.

• 09 we-10

  Paté Chinois

  U-Paté Chinois ( pæ-tay shi- nwa ) unjenge -pie yomalusi: inyama yenkomo kunye no-anyanisi ehlanjwe ngqolowa kunye namazambane ahlambulukileyo. Naphezu kweenguqulelo zalo, "i-Chinese pie", i-paté Chinois ayikho isidlo saseTshayina, kodwa mhlawumbi isitya esenziwe kwabasebenzi baseTshayina abasebenzisa izithako ezingabizi kakhulu ngexesha lokwakha izitimela zaseNorth America ekupheleni kwekhulu le-19.

• 10 kwi-10

  Poutine

  Lo mnikelo ocolileyo kodwa ongenagqityiweyo wokutya ovela eQuebec. I-Poutine (i- poison ) iyinhlanganisela enokubambisana neentambo zaseFrancis, i-gravy kunye noshizi. Iidyuli zaseQuebec - nokuba zinezidlo ezilungileyo - ziza kukhonza i-puloutine kunye naluphi na uhlobo lwezithako, ukusuka kwitamatati ukuya kwi-foie gras. Indawo yokutya okufutshane kunye neefesta zikhonza i-poutine ngaphesheya kweCanada, ngokukodwa ukuya kumabonakude asebusuku, kodwa i-poutine ixhaphake kwaye iyona nto inokuthenjwa kakhulu eQuebec.

  Ukufunda okufanayo:

  • I-Poutine Enhle eMontreal