Yiyiphi intlanzi oyifumana eItaly kwaye iSebenza njani?
Inxweme enkulu yaseItali inikezela ngamathuba amaninzi okutya iintlanzi, okanye i- pesce ngesiNtaliyane. Kodwa xa ubona imenyu ungase uzibuze ukuba yeyiphi intlanzi oyifumanayo. Phantse yonke into ehlala elwandle isetyenziselwa ukupheka kwetaliyane kunye neentlanzi kunye ne-shellfish ozibonayo azifumaneki e-United States. Ukulungiswa kwezilwanyana zasemanzini e-Italy kunokuthi kwahluke kunokuba usetyenziselwe ekhaya.
Iintlanzi kunye Nezilwanyana Zokutya Kwezilwanyana Zenziwa Njani eItali?
Iintlanzi zenziwa ngeendlela ezahlukeneyo kodwa enye yezona zixhaphake kakhulu. Ukuba iyintlanzi encinci, iya kupheka kwaye isebenze ngokupheleleyo. Ezinye iindawo zokutyela zizisa i intlanzi eluhlaza etafileni yakho ngaphambi kokulungiselela ukuze ukhethe oko ufuna kwaye ubone ukuba iyintsha.
Ngamanye amaxesha abantu baseUnited States bayamangaliswa kukuba intlanzi abayalelayo inikwe bonke, intloko kunye nayo yonke into. Musa ukuxhalaba, ngokuqhelekileyo abasebenzi balinde bazisa intlanzi yonke kuwe kwaye babuze ukuba ufuna ukuba bayifumane. Ukuba awanako ukucela ukuba bakwenze oko.
I-Shrimp, okanye i- scampi, idla ngokusetyenziswa kwi-shell, ngokuqhelekileyo inentloko iqhubeka, kwaye kufuneka uthabathe iigobolondo. Nangona kungabonakala kungaqhelekanga kuwe, i-shrimp ephekwe ngale ndlela idla ngokunandipha. Ungaphinde uqaphele kwimenyu yase-Italy ukuba kukho iintlobo zeemfucu e-Italy kunase-United States.
Izicathulo kunye ne-mussels, i- vongole kunye ne- cozze , zenziwa kwiibhokhwe zazo kwaye zinokuthi zikhonjiswe njenge-appetizer okanye kwisitya se-pasta. Amagqabantshana ahlala esetyenziswa kwi-sauce elula yewayini elula, ngelixa i-mussels ijwayele ukulungiswa kwi-tomato enqabileyo.
Uninzi lweemimandla yase-Italiya umda wonxweme kwaye ummandla ngamnye unomdaka okhethekileyo wezilwanyana zasemanzini okanye i-pasta yezilwanyana zasemanzini kodwa isitya esiqhelekileyo se-pasta abathandi be-seafood si- spaghetti allo scoglio , okanye i-spaghetti yemifula, eyenziwa nge-shellfish ehlukahlukeneyo.
Enye into onokuthi ungayisebenzisi ukuyibona i- octopus, i- polpo , eyenziwa kwiindawo ezininzi ecaleni kolunxwemeni, ngokuqhelekileyo ixutywe okanye ikhutshwe ngokufudumalayo, ihlala ihamba neepatati.
Ukutya kwiNtlanzi eItali
Qaphela ukuba intlanzi kunye ne-shellfish e-Italy zihlala zibiza kakhulu kunezinye izinto zemenyu. Ukuba uluhlu lwemenyu lubhala intlanzi exabiso le- etto , okanye i-gram i-gram, cela ubuninzi beentlanzi zakho, okanye nje ubuze ukuba kuza kuba nexabiso elingakanani. Iindawo zokutyela ezininzi zinika amanani exabiso elithethiweyo ngokupheleleyo kwiintlanzi, apho zonke izinto, ezivela kwi-appetizer zokungena (kodwa kungekhona i-dessert!), Intlanzi okanye ivenkile. Kwakhona, ezinye iindawo zokutyela ezithe ngqo kwiintlanzi ziya kunika kuphela inani elincinci lezonka zentlanzi.
Funda amagama eentlanzi ngesiNtaliyane:
Ngoko ke, ziziphi zonke iintlanzi ozifumanayo e-Italy? Enye indlela efanelekileyo yokufunda malunga neentlanzi kukuya kwiimarike zentlanzi zendawo. Uza kufumana intlanzi ngokusondeleyo kwaye ufumane ukuba yeyiphi intlanzi yendawo. Iintlanzi zingabhalwa, ngoko uza kubona amagama aseItaliya kwiintlanzi ongazibona , njenge-flounder ( platessa ), i-tuna ( tonno ) okanye i-cod ( merluzzo ).
Ukutya e-Italy - Buon Appetito
Ukutya e-Italy kukufumana amava amaninzi kunye nendlela efanelekileyo yokunandipha inkcubeko kunye neengcali zemimandla zelizwe. Uza kufumana unamava amaninzi kwiindawo zokudlela zaseTaliyane ukuba ukhumbule ukuba ukutya e-Italy kunokungafani nokutya kwilizwe lakho.
Zama ukwenza uninzi lwamava amatsha!