I-Espresso? I-latté? Caffe Corretto? Yintoni endifanele ndiyilungiselele kwiBar eItali?
Uninzi lwamaTaliyane luya kwibharha endleleni yabo yokusebenza ekuseni, ngokuba ikhofi ekhawulezayo kwaye kaninzi i- cornetto , okanye i-croissant. Basenokuma amaxesha amaninzi ngemini yekhofi enye, kwaye kufuneka, nawe. Ikhofi kwibhar eItali yinxalenye ebalulekileyo yenkcubeko-ukuba unayo intlanganiso okanye uhlala encinci ngentetho encinci nomhlobo waseNtaliyane, unokuthi, "Prendiamo un caffè?" (Masifumane ikhofi?) Kungakhathaliseki ukuba yimini yosuku.
Ngaphezu koko, i-Italy yenza enye yekhofi efanelekileyo kakhulu emhlabeni, ngoko ke kufuneka uzame nje xa ulapha!
Nazi ezinye zezona ziphuzo zokusela iikhofi ezisebenzayo kwibharari yaseNtaliyane.
Caffè ( kah-FE ) - Sinokuthiwa yi-espresso; inkompo encinci yekhofi enamandla kakhulu, ephethe i-foam-colored foam ebizwa ngokuba yi- crema , into ebaluleke kakhulu kwimimiselo engcono.
UCaffè Hag uyi-decafeinated version. Unokuyalela i- decaffeinato ngokunjalo; Hag ligama lomlimi owona mkhulu kunazo zonke zekhofi e-Italian coffee and how you will see it on many bar menu menu. Ngamanye amaxesha ukuva amaTaliyane abiza le "doksi" -tort for decaf.
Unokuyalela ikhofi eqondekileyo ( un caffè ) nayiphi na imini yobusuku okanye imini. AmaTaliyane ahlala kude ne-cappuccino emva kwe-11 AM, njengoko yenzayo ngobisi nobisi kuthathwa njengesiphuzo sokusa kuphela. Ukuba ubona iqela labantu abahleli bejikeleza ukusela i- cappuccini kwintathu ntambama, ndivuyisana, ufumene ibha yokutyelela.
Ezinye iintlobo eziqhelekileyo kwi-caffè (espresso)
Caffè lungo (Kah-FE LOON-go) - ikhofi ende. Sekuncedwa ekomityini encinci, eli li-espresso elinamanzi amancinci athile, epheleleyo xa ufuna iikhofi enye.
I-Caffè Americano okanye i-American Coffee, inokuthi ihanjiswe kuwe iindlela ezimbini: i-shot shot ye espresso kwikomityi yekhofi eqhelekileyo, ikunye ne-pitter encinci yamanzi ashushu ukuze ukwazi ukunciphisa ikhofi yakho kangangoko okanye encinane njengoko ufuna, okanye nje i-cup yekhofi.
Caffè ristretto (kah-FE ri-STRE-to) - "ikhofi ekhuselekile" okanye enye apho umjelo wekhofi ugqityiweyo phambi kwexabiso eliqhelekileyo. Ingundoqo yekofi, igxininiswe kodwa akufanele ibe yintlungu.
Iziphuzo zekhofi eItali
I-Caffè con panna- espresso enekhilimu elutywe
Caffè con zucchero (ZU-kero) - espresso kunye noshukela. Ngokuqhelekileyo, uzongeza eyakho kwipakethi okanye kwisitya kwi-bar, kodwa kwezinye iindawo, ingakumbi kwizantsi ngaseNaples, ikhofi iza kunye noshukela kwaye kufuneka uyi- senza zucchero okanye ngaphandle kweshukela, ndiyathanda.
I-Caffè corretto (kah-FE ko-RE-to) - ikhofi "ilungiswe" nge-drizzle yotywala, ngokuqhelekileyo i-Sambuca okanye i-grappa.
I-Caffè macchiato (kah-FE mahk-YAH-kuya) - ikhofi "yongcolisa" ngobisi, ngokuqhelekileyo i-foam nje ngaphezulu kwe-espresso.
I-Caffè latte (kah-FE LAH-te) - I-Espresso ngobisi obushushu, okanye i-cappuccino engenakho i-foam, ihlala ihlala kwiglasi. Yiloo nto ongayibita ngokuthi "latte" e-US. Kodwa musa ukucela "i-latte" kwibhar eItali, njengoko unako ukukhishwa ngeglasi yokutshisa okanye ubisi obushushu obusika ngesiTaliyane kuthetha ubisi.
Latte macchiato (Lah-te mahk-YAH-to) - Ubisi olunamanzi "obunobuncwane" nge espresso, ekhonjiweyo.
I-Cappuccino (eyaziwa ngokuthi kah-pu-CHEE-no) - inkunzi ye-espresso kwi-enkulu (er) indebe kunye nobisi olunamanzi kunye ne-foam.
Ngelixa abaninzi abatyeleli baya kugqiba ukutya kwabo kwasemini okanye ngokuhlwa ngokutya nge-cappuccino, esi siselo asiyilelwe ngabaTaliyane emva kwe-11 ekuseni. Ininzi imivalo kunye neendawo zokudlela ziza kukhonza kuwe nayiphi na ixesha oya kucela, nangona kunjalo.
IiCafesi ezizodwa
I-Bicerìn (ebizwa ngokuba yi-BI-che-rin) - Isiphuzo somdabu sasePiemonte malunga neTorino, esine-cocoa eshushu, i-espresso, kunye ne-cream, ephotshwe ngobugcisa kwiglasi elincinci. Ayifumaneki ngaphandle kwendawo yePiemonte.
I-Caffè freddo (kah-FE FRAYD-o) - Ikhofi, okanye ubuncinci bekhofi, ethandwa kakhulu ehlobo kodwa ayifumaneki nakwezinye izihlandlo zonyaka.
Caffè Shakerato (kah-FE shake-er-Ah-to) - Ngendlela elula kakhulu, i-caffè shakerato yenziwe ngokuhlanganisana ne-espresso esanda kwenziwa, ininzi ishukela, kunye nenqwaba yeqhwa, kunye nokugubha yonke into ngokukhawuleza de ifomu xa ithululelwa.
Ingaba isiraphu ye-chocolate Uyabona, iCaffe Shakerato - Yintoni le nto yeTaliyane Shakerato .
Caffè della casa okanye ikhofi yendlu - Ezinye iivalo zinezixhobo ezizodwa zokusela iikhofi. I- caffè della casa eCaffe delle Carrozze eChiavari yenye yezona zinto zilungileyo.
Into enye ukuyikhumbula xa uhamba kwibhar, uza kudla ngokuhlawula ngaphezulu ukuhlala phantsi kunokuma kwibha. Ufuna ukwazi kakuhle ukuba yintoni ibharari yaseNtaliyane? Funda ngakumbi malunga noko ukulindele kwiBar e-Italy.