Unokukhetha ukutshisa ama-dollar ayikhulu kwaye uchithe iiyure ezingapheliyo ulungiselela izithako ze-turkey, ukugqoka, kunye nokugqoka okanye unokwenza uphatha yonke intsapho kwisidlo esityebileyo kwiindawo zokutyela ezinikela kunye nokutya okuqhelekileyo. Awuyi kuphelisa kuphela umonakalo ekhitshini, kodwa awuyi kuba nexhala malunga neleyo. Uninzi lweevenkile zinexabiso lokuqala, nangona isibini sibonelela ngezinto zekhadi.
Nazi ezintlanu zezona zokutya ezigqibeleleyo zokubhiyozela i-Thanksgiving eMami.
Bianca eDelano
Ukuba ufuna isidlo sakho sokubonga sikhonza kunye ne-Italian twist, zama inhlanhla yakho eBianca, e -Delano eSouth Beach . I-Luciano Sautto igxininise imenyu yakhe kwinqanaba le-Itali eliqhelekileyo ukuze ukwazi ukulinda ukubona izinto kwimenyu efana ne-burrata, i-prosciutto, kunye ne-pasta eninzi kwakunye ne-turkey, i-grav kunye namazambane. Kuya kuba ne-steak, isitayela se-Florentine, kulabo abafuna ukuweqa izinkukhu ndawonye. Ngokuphathelele i-dessert, lindela ukubona i-classic tiramisu ecaleni kokukhethwa kwee-autumn ezifana ne-pumpkin, aple, kunye ne-pecan. Ukutya isidlo kuya kuhanjiswa ukususela ngo-4: 30 ntambama ukuya nge-11 ntambama kwaye kuya kubiza i-$ 65 ngomntu ongekho ngaphandle kwerhafu kunye ne-free.
AmaDatshi
I-Thanksgiving ibonisa ukuqala kwexesha leeholide eMelika. Kwakhona umhla owona uninzi lwabantu unikezela ukukhusela kwabo kunye nokutya ngokutya okufakwe kwi-table.
Nangona amaDatshi awayi kubakho ukugcoba isidlo sakusihlwa sokubonga kulo nyaka, umcuphi we-turducken, u-Andrew Carmellini kunye neqela lakhe, uya kunika i-turkey ye-cider-brined eneenxalenye ezinjenge-squid-squash okanye i-berry-root-shaped potatoes. Indawo yokutyela iya kuba nezinto ezincinci ezifumaneka kwimenyu yazo rhoqo.
AmaDatshi, afakwe ngaphakathi kwi-W South Beach, aya kuvulelwa isidlo sakusasa kwaye aya kukhonza inqanaba elimisiweyo ngaphambili ukusuka ngo-1 ntambama Ixabiso liya kuba yi-$ 55 ngomntu ngamnye.
Sushi Samba
Kulabo abafuna ukuzama into ehluke ngokupheleleyo le Nkolelo yokuBonga, yintloko kwiindawo ezithile zeSushi Samba ukuze udle kwizinto ezidlulileyo zemenyu ezilungiselelwe ngokukhethekileyo kweso sihlandlo. Iindawo zombini i- Miami Beach kunye ne- Coral Gables ziza kuba nemenyu ye-la carte enika abasebenzisi abakhethiweyo isampuli i-gyoza i-short bhoze ne-kabocha puree (i-$ 14) kunye / okanye i-turkey egobileyo eneziqu ze-linguica kunye ne-crispy Brussel ihluma (i-$ 27). I-dessert, zinike i-kabocha cheesecake (shot $ 12), eyenziwe nge-Japanese whisky caramel, kwaye ikhonza nge-ayisi-canshini ye-vanilla ice cream.
Scarpetta e-Fontainebleau Miami Beach
I-Scarpetta ingaba yindleko kakhulu kule ndawo yokutya yokubhiyozela i-Thanksgiving eMiami kodwa ulindele ukuba ucinga ngokutya kwakho kwi-Fontainebleau eMigami Beach. Ngaphandle kokukhethwa kwezinto ezinjengompu we-foie gras okanye i-polenta ezinama-mushroom angama-truffled nje kwikhosi ye-appetizer yedwa, ixabisa yonke ipenki. I-Chef de Cuisine I-Marlon iRambaran iya kudala i-three-course ekhethekileyo, imenyu yokuBonga i-Thanksgiving ye-$ 75 ngomntu ngamnye, kodwa iindwendwe nazo zinokuyilungisa i-la carte ukusuka kwimenyu yayo yokutya.
Indawo yokutyela iya kuvulelwa isidlo ukususela ngo-6-11 ntambama