I-Nasi Goreng: I-Indonesia-Based Based Breakfast of Champions

Isingeniso kunye neRipipe yeNasi Goreng - iRicon Fried Rice

Isitya esisodwa sesizwe singenza abantu abayizigidi ezingama-230 beentlanga ezininzi basasaze kwiiqithi ezili-17,000 eziyolo : nasi goreng ! I-Nasi Goreng iguqulela ngokusemthethweni "irayisi eyosiweyo", kwaye iyingqayizivele isi-Indonesian. Ihlabathi lingekho irayisi edibeneyo yaseTshayina efunyenwe kuwo wonke umhlaba; kubaqalayo, i-orange-colored nasi goreng iqulethe udidi lwelili kunye nezinye iziqholo.

Kungakhathaliseki ukuba sikhuliswe okanye imvelaphi yemali, abantu base-Indonesia badla i- nasi goreng rhoqo.

Unokufumana i-woks sizzling kunye ne- nasi goreng kwiindawo ezilula zokutya zase-Indonesian ezisezidolophini kunye nakwiimenyu ezibiza kakhulu kwiindawo zokutyela ezifanelekileyo. Nangona ixabiso elincinci kwaye lilula ukuyilungisa, u-nasi goreng wayebonakala efanelekileyo ukukhonza kuMongameli uBarack Obama ngexesha lokutyelela kwakhe e-Indonesia kwi-2010.

Nangona abahambi baseIndonesia baphela ngokutya ukutya kwabo kwi- nasi goreng ngaphambi kokubamba ukuzama ezinye izitya zendawo , ngokuqinisekileyo bonke baqala ukulahlekelwa yintyatyambo kanye ekhaya.

Kutheni uNasi Goreng?

Ukubhengezwa kwe- NA-bona i-GOH-reng, i-nasi goreng ineziqalo ezifanayo nezinye iinguqulelo zelayisi eyosiweyo: njengendlela ekhuselekileyo, efanelekileyo yokuphepha ukutshabalalisa ukutya okuxabisekileyo.

Engaziwayo kwabaninzi, irayisi endala iyingozi kakhulu ekutyeni umtyhefu kunokutya okubi. I-Bacillus cereus - ibhaktheriya eye yaqwalaselwa ngezixhobo ze-biological - ingazenza kwilayisi egcinwe kwigumbi lokushisa. Ukungabikho kwefriji e-Indonesia kuthetha ukuba irayisi ihlala ilungiselelwe ngobuninzi, kwaye igcinwe kwiibhagi ezinkulu; Ukutshiza irayisi kuvimbela isidingo sokuphosa ukutya okuxabisekileyo.

Ngaphandle kwokhuseleko, i- nasi goreng ifaneleka kakuhle kwisitayela sokutya e-Indonesia. Ukutya kudlalwa ngokukhawuleza kwintsuku , emva koko kugqitywe kwaye kuhanjiswe kwiqondo lokushisa kamva ukuze abantu badle xa umsebenzi weehedyuli uvumela. I-Nasi Goreng ishiye isidlo esidla ngokutya idla ngokutya ngokutya kwasekuseni ngosuku olulandelayo.

Ukutya kweNasi Goreng Iintlobo ezininzi

Iintetho ze- nasi goreng ziyahlukahluka ngendawo. Izitrato zezitalato zingakhonza kuphela irayisi ezidliwayo ngeplastiki, kodwa iindawo zokutyela zidibanisa iintlobo ezahlukeneyo zeengqungquthela ezijikeleze isitya ngokuxhomekeke kwintengo. I-Nasi goreng kwindawo yokutyela isetyenziswa ngokutya ngeeskambu, utamatisi kunye ne-airy krupuk shrimp cracker.

Nasi goreng , naphezu kokupheka nge-powder ye-chili, ngokuqhelekileyo akuyiyo i-spicy. Iindawo zokutyela zinika iintlobo ezahlukeneyo ze- sambal (i-sauce ye-chili) xa zifunwa. I-Sambal iza kwiindlela ezininzi ezahlukeneyo - ukunambitha okanye ukuhogela okokuqala! Ezinye iinguqu ze- sambal zisekelwe kwintlanzi enotyiweyo okanye i-shrimp unamathela xa ezinye ziqukethe i-juice yelisi okanye iswekile.

Ukucela ukuba i- nasi goreng yakho ilungiselelwe "i- pedas " iya kunyusa ukushisa; I-pepper yepili pepper iya kufakwa kwi-wok xa ipheka!

Ukulungiselela iNasi Goreng Ekhaya

I-Nasi Goreng inokulungiswa ngokulula ekhaya. Iipakethe eziphambili kunye neengqungquthela ze- nasi goreng ezinokukhawuleza zingathengwa kwiivenkile ezinkulu zamazwe ngamazwe, nangona isitya asinzima ukulungiselela ukususela ekuqaleni.

Ukufezekisa ukusetyenziswa okwenene kwe- nasi goreng , sebenzisa irayisi ephekwe kunye nefriji ukususela ngobusuku obude - owomileyo, i-dente irayisi iyona nto ibhetele.

I-Nasi Goreng iyakulungiswa ngaphandle kwe- belacan shrimp ukunamathela, kodwa ingqalelo ayiyi kuba yinyani.

Xa ubuya e-Indonesia, ungaphinda uhlaziye umonakalo ekhaya kwakhona nale recipe elula. Qala ngokudibanisa oku kulandelayo kwi-blender okanye kwiprogram yokutya ukwenza i-paste:

  • 1 anyanisi oqoshiwe

  • 1 i-clove yegalikhi egayiweyo

  • I-1 - 2 ithisipuni ye-shrimp unamathela (ukhetha)

  • 1 obomvu i-pepper (susa imbewu) okanye unako
    yifake i powder powder

  • 1 ithisipuni ye-coriander imbewu

  • 1/2 ithisipuni yeswekile

Zinezo zonke izithako ezilungele ukuya; I-nasi goreng ipheka ngokukhawuleza sele iqalile kwaye kufuneka ixutywe ngokuqhubekayo!

  1. Ukufudumala esinye isipuni seoli kwi-heat ephantsi kwi-wok.

  2. Pheka kuqala unqatha uze ube mnqamle kwaye ube mnyama.

  3. Yongeza i-tablespoon eyongezelelweyo yeoli kunye nerayisi; Fry ukushisa okuphezulu ngelixa udibanisa ngokukhawuleza ukwenzela ukuba uguquke.

  4. Yongeza ifuni yepuni ye-soy sauce.

  5. Yongeza i-scallions (ukhetho).

  6. Spoon emanzini ukuba umxube uqala ukuma.

  7. Susa irayisi kwi-ok, yongeza enye i-spoon yeoli, kwaye ngokucophelela ubanda iqanda ukuba lifakwe kwi-nasi goreng.

  8. Gcoba ngeeskimu zetekisi, utamatisi, imifuno ekhethiweyo okanye i-cilantro.

  9. Khonze kwaye ujabulele.

Selamat Makan! - (isi-Indonesian for bon appetit)