01 ngo 05
Intshayelelo
Ingongoma kunyaka omtsha ngesisu esipheleleyo (kunye neglasi egcweleyo!) Kwenye yezi ndawo zokuzonwabisa ezine-palate ezikholisa ukukhunjulwa ngo-Ewe-2017.
02 we 05
Rosa Mexicano
Imenyu ye-Eve yoNyaka omtsha: Lo mzila osisiseko waseMexico uthinta i-combo ephumelelayo ye-upscale, ukutya okwenyaniso waseMexico kunye nomoya othakazelisayo, omnandi. Intloko kuyo nayiphi na enye yeendawo zabo ezine zeManhattan zemihla e-Price e- New Year's Eve menu enokuthi ifake i-guacamole yesiginesha (side table table) kunye ne- antojitos (i-Mexican style style food-style bite); izigqibo zokungeniswa njenge-skewered and grilled filet mignon, i-poblano chile, kunye ne-enchiladas; kunye ne-"fiesta-size" i-lekes leches cake kwi dessert. Ngaphezu koko, i-cocktail ye-2018 ekhethekileyo kunye ne-NYE party iyakuthanda ukugcina izinto zokuzonwabisa.
Oko kuxabisa: Kwiminyaka edlulileyo, bekuyi-$ 45 / umntu kwimenyu yeekhosi ezine-biza iinkcukacha.
Iinkcukacha zoqha ga mshelwano: Iindawo ezine, kwi-Upper East Side (212-753-7407), kwiziko laseLincoln (212-977-7700), i-Tribeca (212-849-2885), kunye nase-Union Square (212-533-3350) ; rosamexicano.com
03 we 05
Tuome
Imenyu ye-Eve yeNtsha omtsha: Le ndawo yaseMpuma edlayo inika i-American ride, eyaxhaswa ngumcuphi / umnini uTomen Chen (i-alum ye-Eleven Madison Park). Kwiminyaka eyadlulileyo, banikezele ngemveliso, i-seven-course-price-new-Year-Eve Eve menu, kunye nezifundo ezibandakanya isobho se-Kabocha, i-oxtail dumpling, caviar kwi-crab, kunye nokunye. Ukuhlala kwexesha elizayo kubandakanya i-caviar kunye ne-champagne. Shayela iinkcukacha ze-2017/18.
Oko kuxabisa: Kwiminyaka edluleyo, ukuhlala kwangaphambili (5:30 pm) kwakuyi-$ 105 / umntu, ukuhlala kwexesha elide (7:15 ntambama) kwakuyi-$ 150 / umntu; iwayini edibeneyo ngeedola ezingama-65. Shayela iinkcukacha ze-2017/18.
Iinkcukacha zoqhagamshelwano: 536 E. 5th St. (iBtwn Avenue A & Avenue Avenue), e-East Village; 646-833-7811; tuomenyc.com
04 we 05
Junoon
Imenyu ye-Eve Yonyaka omtsha: Hlasela umNyaka wakho omtsha kwi-Today's Eatery Junoon yaseMinitha. Baza kubamba isidlo seNtsha yoNyaka omtsha weNtshonalanga ngohlobo lwesithathu ((kwigumbi le-Patiala) okanye imenyu yokunambitha iinqununu ngeendlela zokukhetha iwayini (kwindawo yokudlela ephezulu).
Oko kubiza: i-$ 75 ngomntu ngamnye kwizifundo ezintathu kwi-Room Patiala, i-$ 110 ngomntu ngamnye kwiikhosi ezithandathu kwi-Main Room yokudlela, i-$ 75 yewayini idibene
Iinkcukacha zoqha ga mshelwano: 27 W. 24th St. (btwn 5th & 6th aves.), KwisiGqeba saseFlatiron; 212-490-2100; newyork.junoonrestaurants.com
05 we 05
Jane
Imenyu ye-Eve yoNyaka omtsha: Lo bistro wase-West Village bistro usebenzela i-American brasserie yokuhamba evela kumphathi / umninimzi-mveliso u-Glenn Harris. Ngo-Eva weNtsha omtsha, samphula imenyu ye-price-fixed menu ekhethiweyo kunye nokukhethwa kwezinto zokuqala njenge-Octopus e-Grilled Spanish okanye i-Wagyu Beef Tartar, kunye namanxiwa afana nePan Seared Venison Loin okanye i-Halibut, ukususela nge-9 ukuya kwe-1 ekuseni. ngokuhlwa kunye ne-champagne toast phakathi kobusuku.
Oko kubiza: i-$ 75 umntu
Iinkcukacha zoqha ga mshelwano: 100 W. Houston St. e Thompson St., eWest Village; 212-254-7000; janerestaurant.com