Yonke-Unako-Unokudla Yenza Intsha!
KwiSayithi yoMthengisi
Ndivile ngeFogo de Chao iminyaka emininzi. Abahlobo babeya khona, bazigubungele ukutya kwaye babuyele ngokuphonononga okuvuthayo. Kwavakala kakuhle kwaye ndiqinisekile ukuba ndiyakuthanda, kodwa iindleko zagcina mna nomyeni wam sihamba ixesha elide. Ndonwabela isidlo esihle njengaye nawuphi na omnye, kodwa ndiyayithiya ukuhlawula imali enkulu. Ngoko xa iDownntown yokuDonsa ifikile kwaye yayiyiminyaka yethu yokukhumbula , sagqiba ekubeni sisebenzise inxaxheba kwimenyu ekhethiweyo yemicimbi ekhethekileyo kwaye sihamba ngaphaya kwedolophu eFogo de Chao.
Amava
Kutholakala kwiStatstown yase-East e-East e-Indiana e-Indianapolis, iFogo de Chao (ebizwa ngokuba yi-fo-go dèe shoun) yiyona ndawo i-steakhouse yaseBrazil. Indawo yokutyela itholakala kwiZakhiwo zangaphambili zeZipper, ebizwa ngokuba igama layo kuba lifana ne-zipper. Itholakala kwindawo enhle, yedolophu egcwele indawo yokutya kunye nokuthenga .
Ngaphakathi, uFogo de Chao unomdla wokuva ungalindela kwivenkile yokutyela. Itafile ziyimithi emnyama kwaye zigqutywe ngeempuphu ezimhlophe kunye neeplate. Njengoko uhamba kuyo, ibharki enhle imele ngqo ngakwesokudla. Ngaphakathi kwendawo yokutyela, ibhadi enkulu ihlala ephakathi kwendawo yokudlela kunye nodonga olukhulu lwewayini lubandakanya icandelo lonke. Iindonga zibonisa izibilini zaseBrazil.
LeNkonzo
Mina nomyeni wam siye savakashela iFogo de Chao ngoLwesithathu ubusuku kwiDournt Downtown. Isiganeko seveki ezimbini senzeke kabini ngonyaka kwaye sinikezela kakhulu ukutya okuthathu kwizikolo kwiindawo ezininzi zokutyela eziqhelekileyo (kwaye ngokuphindaphindiweyo, phezulu).
Iingcamango ezisemva kwesi siganeko kukukhuthaza ukutyela ukuba abahlali bangenakuzama ngaphandle kwesaphulelo. Ngoko kuyimfuneko ukuthetha, oku kwakungekho ebusweni bemihla ngemihla yeveki apho. Sazibiza ngethuba emini kwaye umncedisi wasicacisa ngokusesikweni ukuba babanjwe ngokupheleleyo kodwa sifanele sizive sikulungele ukuba size silindele ukuvula.
Ngoko, yile nto esiye sanquma ukwenza.
Xa sifikile, kwakukho amaqela amaninzi elinde ukutya kwaye saziswa ukuba ukulinda kungafikelela kwiiyure ezimbini, kodwa ukuba kwakungenakukude kube njalo. Ngaphandle kwezingane, ukulinda okunjalo kwakungabonakali kunzima kakhulu, ngoko sasihlala esihlalweni. Sasibuliswa ngokufudumele ngaba bartenders ababini abazenzile (uxolo, andiyikhumbuli amagama) kwaye ndenza iziphakamiso ziselo ngokukhawuleza.
Sasihlala ngovuyo malunga nemizuzu engama-20 yokufika, ngoko savuya kakhulu ukuba sithatha ithuba lokuba sibonise ngaphandle kokugcina. Ndabona ukuba kwakukho amaqela amaninzi, ngoko ndicinga ukuba ubukhulu benkampani yethu buvunyelwe ukuba zihlale ngokukhawuleza. Itafile zethu ezincinci ezimbini eziphambili zazikufutshane nebhadi yebhadidi kunye nodonga.
UFogo de Chao uhlukile kwezinye iindawo zokutyela kuba ngelixa unomncedisi, unayo iqela labasebenzi ozisa ukutya okuhlukahlukeneyo kwitafile yakho ngamaxesha onke. Ngoxa umncedisi wethu wayemkhulu, asizange simbone njalo. Watshengisa phambili ukuba bonke basebenze njengeqela, ngoko zikhululeke ukubuza umntu ukuba ngaba sifuna nto kwaye kwakubonakala isebenza ngale ndlela. Sasinqongophala ngabantu abasinceda kwaye sasingenasiphuzo okanye ukutya.
Bonke abasebenzi babezizakhono kwaye bahloniphekile, bengabikho.
Babenomntu kwaye banomdla kwaye bonke ukutya babonakala bevuya. Kwakhona banokuxakeka ngokukhawuleza, ngoko ke banikezwa njani i-restaurant yokutyela, ndiza kuthi bavuka kumngeni lula.
Ukutya
UFogo de Chao akafani nevenkile yokutyela. Baqhelana nesitayela sokulungiselela inyama ebizwa ngokuba yi- gaucho . UFogo de Chao ukhonza izicucu ezili-15 zenyama kunye nabapheki bazisa rhoqo kwitafile nganye. I-entrees iza kuhanjiswa kwii-skewers ezinkulu apho zidibene khona kwaye abapheki be-gaucho baqhekeza isiqwenga siphekwe ngokukhetha kwakho. Izidlo zibonelelwa ngekhadi eliluhlaza kwelinye icala kwaye libomvu kwenye. Flip ukuya eluhlaza xa ulungele ukutya okungakumbi, obomvu ukuba awukho. Akukho mkhawulo ekudleni kwaye zikhonza iinkonzo zomzimba kwiindawo ezincinci ukuze uzame ezininzi.
Isidlo siqala ngesaladi esingenamkhawulo kunye namacala omqolo obhetele.
Ibhadidi ibonisa i-mozzarella esitsha, i-salmon, i-prosciutto, izitya ezininzi kunye neentlobo ezininzi zeetgiki. Umtya uquka inkonzo engenamkhawulo wezonkwa zangasese zaseBrazil, ezibandakanya: i-pão de queijo (isonka esifudumeleyo), i-polenta eshushu, i-garlic iifatata ezigcobile kunye neebhanana zomculo.
Isiqephu esisodwa somtya esingabandakanywa kwintengo yi-dessert. I-Fogo de Chao inikezela ngeentlobo ezahlukeneyo zokudakisa eziquka ukotyikitywa kwazo i-papaya cream, i-South American flan, i-crème brule, i-chetleecake i-cheese, ikhekhe ye-chocolate kunye ne-pie.
UkuHlola
Olu hlalutyo luhluke kakhulu kwabanye ukuba ndibhale nje kuba ivenkile ihlukile. Isidlo sininzi kakhulu ngexesha elifanayo. Amava atshintshiwe ngokukhethwa kwezilwanyana ezahlukeneyo okanye ukudala isaladi ehlukile kuwe. Kukho ukhetho olwenziweyo olwenziwe ngeziphuzo kunye needyuli.
Ngelixa sonke asikho abaphuza kakhulu, kwakusisiganeko esikhethekileyo, ngoko ke sonke sagqiba ukuzama into eyahlukileyo. I-bartender iphakamise ukuba isayinwa sayo isayinwa, i-caipirinha yaseBrazil. I-caipirinha isiselo sesizwe saseBrazil kwaye senziwe nge-cachaça (i-sugar rum rum), iswekile kunye ne-lime. Ndathabatha isiluleko sakhe kwaye ndalela ukuba kunye nomyeni wam wayala i-caipirinha eluhlaza okwesibhakabhaka, wenza okufanayo ngaphandle kwe-blue curaçao eyongeziweyo. I-caipirinha yaseBrazil yangikhumbuza i-margarita. Kwakunomdla oqine kakhulu kwaye nangona iswekile ngokuqhelekileyo yongezwa kwisiselo, sasisenomuncu kum. Isiselo samyeni sam sasinamandla kakhulu, kodwa wayethanda. Ngama-$ 12 ngamnye, ndicinga ukuba isiselo esinxilisayo sisifanele.
Samphakamise phantse yonke into enqunqutyisiweyo yenyama ethi uFogo de Chao unika. Into esiyithandayo yayiyi-Picanha, eyona nxalenye ephambili ye-sirloin. Ixesha eliluncedo ngetyuwa lorwandle kwaye luthandekile ngegalikhi. Inkukhu yayinomdla kakhulu. Yaye ukuba uthanda imvana, awuyi kudimazeka. Umyeni wam wayeyithanda kakhulu iLinguiça, i-sausage eqinile yengulube. Bobabini besicinga ukuba ifayile yayingumnxeba. Ngenxa yokuba ifayile inika amanqatha amaninzi, kubonakala sengathi ilahlekelwe yinto eninzi. Ngethuba nje ngokuba sigcina uluhlu oluluhlaza lwekhadi lubonisa, sanikwa ezininzi iinketho. Xa bephindaphinda ezinye zezinto ezifanayo, sayeka nje. Abapheki bacela nokuba yini esiyathanda ukuzama kwaye sikwazi ukucela ezinye zezidlo esazange sizame okwamanje. Ngokona nxalenye enkulu, izidlo zazinambitheka kwaye zicutshulwa kakhulu.
Imveli yecala laseBrazil yayinokutya konke. Bazisa zonke ezine kwitafile baze bazalise yonke isidlo. Sasithanda isonka sesonka. Iigalate ezidutywayo ezigayiweyo zazintle kakhulu sasihamba ngeenkonzo ezimbini. Ndiyithande i-polenta kodwa umyeni wam wacinga ukuba ayinambitha. Xa idliwa ngenyama enomdla, yongeza into entsha. Iibhanana ze-caramelizede zilungile. Kwaye, babesifana ne-dessert kwaye babengabonakali ukuba basebenze njengesitya sokutya.
Ngexesha leDourntown Devour, i-dessert ifakiwe kunye nesidlo. Ngokuqhelekileyo, oku akunjalo. Ngoko, ukuba uyakwazi ukuzilawula ngokwaneleyo ukugcina igumbi lokutya, iFogo de Chao inika ukhetho olubanzi. Ndazama i-crème brule kwaye yaphuma ngokugqibeleleyo kunye ne-sugar topping. Kwakumnandi kwaye kukhanya ngexesha elifanayo. Ndandinandipha kakhulu kodwa ndingeke ndiwugqibe. Kwakuyisabelo esinomdla emva kwesidlo esinomdla. Umncedisi wethu wanikela umyeni wam uceke we-cheesecake nge-topping strawberries, elalithi yayinhle kakhulu. Akukho namnye wethu ozama ukutshintshela isidlo sawo sepayipi, kodwa uhlaziya ukuhlaziya.
Ukutya kwasemini kwiFogo de Chao yi-$ 26.50 ngomntu ngamnye kunye ne-19.50 ye-bar e-salad kuphela. Ukuba udla esidlweni sakusihlwa, lindele ukuhlawula iRandi 46.50 kwisidlo sonke. Ixabiso lentonga yesaladi yokudla yedwa yile $ 19.50. Abantwana aba-5 nangaphantsi bakhululekile. Abantwana abaneminyaka engama-6 ukuya kwe-10 bayinani eliqingatha.
Ukutya eFogo de Chao kwakukho amava amnandi. Ukutya kwakulungile kwaye kwakuyindawo emnandi. Abasebenzi babenobungane kwaye banceda. Xa ndiyidla kwivenkile yokutyela le nto, ndiyilindele kakhulu. Ukukhethwa kokutya kubuntu, ngoko kuya kunzima ukugweba. Ndiyathanda ukuncwina okucacileyo kwenyama. Isitayela se-gaucho sithetha ngokukhupha izithandabuzo zemvelo zokutyunjwa kwenyama. Ngoko basebenzisa ityuwa kunye nemvelo yendalo. Ngoxa inyama yayilungile, ndicinga ukuba ndiyathanda ukunambitheka. Ndiyithande amacandelo kunye needyuli esizame. Oko kuthethwa, ukuba ndiza kukhetha indawo yokutya ebiza kakhulu, i-upscale, andiqinisekisi ukuba oku kuya kuba ngowokuqala. Nangona ufumana imali eninzi ngemali yakho, kuninzi kakhulu ongayidla. Ubuncinane kwezinye iindawo zokutyela, ndisoloko ndishiya ukutya okwaneleyo kwesinye isidlo.
Iingcebiso
- Picanha
- Inkukhu
- Crème Brule
Iinkonzo
- Ukutya ko mgangatho
- Igumbi lokudlela elihle
- Abahlobo kunye nabasebenzi abanolwazi
Umxhasi
- Ukutya okuninzi kunye neNxila
Elinye Irestyethi Iinkcukacha
I-Chatham Tap ithembisa i-England ukuya e-Indy
Ukuphononongwa kweCasler's Kitchen kunye neBar
Ukuphononongwa kwe-Greek Pizzeria
KwiSayithi yoMthengisi