Isampula Esi siThailand saseThailand kwixesha lakho lokuya e-Asia
Xa udibanisa ubisi lwekakhukhunathi kunye nemifuno kunye neengqungquthela ezintsha, isiphumo esiqhumayo, esinomdla obizwa nge-Thai curry, okanye i- kaeng ngesiThai, ehluke kwi-curry yaseNdiya ekuthiwa yenziwe ngobisi bekakhukhunathi.
I-curry yaseThai isoloko ikhona inyama okanye inkukhu kuyo kwaye inikwa irayisi. Unokuphinde ulandele i-curry yaseThai kunye ne-tofu, kodwa izityalo kufuneka ziqaphele ukuba i-curry yase-Thai iqulethe i-curry ne-sauce. Kwakhona, ukuba awuyena umqhubi wesitya sezonwele, unokucela ukuba i-curry ibe yinto "yesilwanyana sasekhaya," esiyindawo yokutyela ekuthiwa yiThailand ngenxa yokuba "ayiyiyo inqabileyo."
Ukuba u tyelela iThailand, akukho ukungafumaneki kweevenkile kunye neemarike zetrato ezinikezela enye yalezi zidlo ezikhethiweyo zaseThai. Ukusuka ePenang ukuya eMassaman, ufumanisa ubuqhetseba obumnandi obufunyenwe kule ndawo yokutya yaseThai.
01 ngo 05
Inkcubeko Yokutya eThailand
Kukho izinto ezimbalwa ezibalulekileyo zenkcubeko yokutya yaseThailand kufuneka ugcine engqondweni yakho uhambo oluya eThailand ukukhusela nabani na abahlali njengokuba kukho ukungafani okwehlukeneyo phakathi kwezithethe zaseMelika kunye nezoMhlaba weMpuma.
Isidlo sasekuseni, isidlo sasemini, kunye nesidlo sakusihlwa zihlala zifana enye, kunye nazo zonke izitya ezisebenzayo yonke imihla; ingaba yi-kabob yaseThai okanye isitya sesobho selayisi, abantu baseThai banandipha iindidi ezahlukeneyo kuxhomekeke apho bakuyo kunye nexesha lokutya.
Izitya zikwabelana ngokuqhelekileyo xa zisuka kudla kwiivenkile zaseThailand. Nangona umntu ngamnye kwisidlo sakusihlwa ngokuqhelekileyo uyalela isitya "sawo," yonke iqela lidla ukudla. Kwakhona, kuthathwa ngokungenangqondo ukuphonsa ukutya, ngoko kufuneka ubalekele ukushiya okuseleyo njengoko kunokukhubekisa abanikazi kunye nabanye abathandi.
02 we 05
IPangang Curry-Phanaeng
Ebizwa ngokuthi i-phanaeng curry e- Thailand , esi sidibaniso sinokuthandwa kakhulu kwi-curries yase-Thai kwaye siyaziwa ngokuba mnandi kakhulu. I-curry paste yenziwe ngokubanzi ngamanqwanqa, ityuwa, i-shrimp, i-shallot, i-pepper, i-garangal, i-lemongrass, i-garlic, i-kaffir i-lime, i-cumin imbewu kunye neengcambu ze-coriander kunye neentsholongwane, ezinika isitya sayo sahlukileyo.
I-panang curry luhlobo lwe-curry obomvu kwaye luhlala lusebenza nenkomo (yenkomo phanaeng) okanye inkukhu (panang gai), nangona ungayifumana kunye nemifuno okanye i-tofu. Xa udalela, khumbula ukuba ucacise i-spice level-nangona esi sidiliko asiqhelekanga sinovumba.
03 we 05
I-Red Beef Curry-Kaeng Phet
I-curly curry yaseThailand i-kaeng phet, enokunikwa ngenyama yenkomo, inkukhu, inyama yengulube, i-shrimp, okanye idada kwaye iquka izithako ezifanayo njenge-panang kunye nokudibaniswa kwee-chilies ezibomvu.
I-Tofu , i-seitan, okanye imifuno enomdla efana neengqimba inokuthi ithathelwe indawo njengendlela yokutya yemifuno, kodwa khumbula ukuba iindawo ezininzi zokudlela zilungiselela unonophelo olubomvu lwe-curry kunye ne-sauce ye-shrimp. Esi sidlo sinokufumana i-spicy if so, ukuba unesixinzelelo esiphantsi, kufuneka ucele ukutya kwakho ukuba ulungiselele i-pet.
04 we 05
I-Curry Green-Kaeng Khiao Wan
Ngokuguqulelwe ngokuthi "i-curry eluhlaza okomhlaza," i-kaeng khiao wan yenye yee curries ezithandekayo kwaye zingalindelekanga, ingakumbi kulabo abangaqhelekanga kwiifrikhi zaseThai.
I-flavored base, ngaphezu kwe-coconut ubisi kunye ne-chilies, zivela kwi-cilantro kunye ne-basil. I-curry yaseThailand i-sweet curry kunamanye ama-curries ase-Thai kwaye ingahanjiswa ngelayisi kodwa iyakudliwa ngokutsha kunye ne-roti.
Ukukhwela kwinqanaba laseThailand, i-curry eluhlaza yenziwe ngobisi lwekakhukhunathi, iswekile yesundu, intsimbi ye-curry kunye ne-sauce yeentlanzi. Iprotheni ephezulu yerry curry idla ngokuba iibhola zeentlanzi, ingulube, inyama yenkomo, okanye inkukhu, kunye nokulungiswa kwee-curry eziluhlaza ziyahlukahluka kwiindawo zaseThailand. Ezinye iindawo zisebenzise isitshalo seqanda saseThai, i-pea aubergine, okanye enye imifuno nemifuno eluhlaza ukudibanisa kwi-pallette ye-flavour.
05 we 05
I-Massaman Curry-Kaeng Matsaman
Ukuqhawula ukusuka kusezantsi kweThailand, i-Massaman curry ayithandwa kakhulu kunokuba i-curries ebomvu okanye eluhlaza kwilizwe lonke kodwa imangalisa xa yenza kakuhle. Ukongezwa kwe-sinamoni kunye ne-cardamon kunika i-Massaman i-curry i-flavour ekhangayo kunye neyamaNdiya, kwaye ezi zintlobo ezingezona izityalo zafika eThailand ngelixa inkundla yase-Ayutthaya yawulawula isizwe ngekhulu le-17.
I-Massaman ibhetele kakhulu kunenkukhu phezu kwelayisi, kodwa inokwenziwa kunye nenkomo, inyama yengulube, intlanzi, okanye iiprotheni zemifuno kwaye ikhonza kunye neerti okanye esinye isonka seThai.