Ikhandlela kunye newayini, ukutya okunonophelo Yenza indawo ekhethekileyo
I-Albuquerque ineendawo ezininzi zokutyela, kwaye ezinye zinezinto ezithathayo ukubizwa ngokuba yintando. Ezi ndawo zokutyela ezikhethekileyo zibeka indawo yokutya ngesidlo esihle, iingubo zeetafile zelinen ezimhlophe, zikhanyise etafileni kunye nebhotile epheleleyo yewayini.
01 ngo 13
Antiquestry Restaurant
I-Antiquity kwi- Old Town Kuye kwathiwa yiyona ndawo yokutyela e-Albuquerque, kwaye kungenzeka ukuba; abanye bathi njalo xa behamba, babona umntu ebandakanyeka. Ukususela ngekhulu le-20 leminyaka, i-Antiquity iye yakhonza ukutya okungazibalekiyo njengeCateaubriand ezimbini, i-tableide table. Qala nge-escargot okanye i-pan-seared cakes cake kunye nokuphela nge-cream brulee, zonke zizaliswe uluhlu olubanzi lwewayini. Jabulela ubusuku obude kwiindawo zokudlela zokudibanisa ze-adobe. Iingcebiso ziyacetyiswa. Ukupaka isitrato okanye inkalo, kunye nokuqinisekiswa kokupaka. Emva kokudla isidlo, hamboza ngeDolophu yaseKapa.
02 ngo 13
Bistro Blades
Indawo yokutyela encinci yasePlacitas, i-Blades isebenza kwendawo kunye nabaninzi abenza i- Albuquerque . Imenyu iguquka ngexesha lexesha, ngokugxininiswa kwintlawulo entsha kunye neendawo. Ukutya kukuxutywa kweYurophu kunye neAmerica kwimoya ye-bistro.
03 ngo 13
Chez Axel
Isinyathelo ngaphakathi kwe-Chez Axel uze uthunyelwe kwindawo yokudlela encinci, kwindawo eFransi. Ukutya okuqhelekileyo kwintetho yesiFulentshi njenge-duck stew, imisinki ebhaka kwi-bhotile, imilenze yegrigi, inkabi ye-bourguignon kunye ne-trout amandine.
04 we-13
El Pinto
I-patio yangaphandle evulekileyo yangaphandle kunye namagumbi ayo okugungqa, le ndawo yokuthakazelisa yokudlela yase-Albuquerque North Valley ifanelekile kwisidlo esikhethekileyo sakusihlwa. Ukutya kwe-Patio phantsi kwe-ramada kubandakanya ikhandlela kwitheyibhile nganye, ukuba ngaphakathi kwindonga ephakamileyo ye-adobe kudala umoya ophumayo. Ukutya okutsha kweMexican ngokuhlala kuhamba kunye nesixa esifanelekileyo se-spice e-El Pinto.
05 we-13
Michel Crepe
I-Tucked kwindlela yokuhamba e-Old Town, eli lizwe le-Albuquerque yokutyelela ilizwe laseFransi libuyisele abantu belizwe iminyaka. Ngaphakathi, amagumbi aguqulwayo okwakusakuba yindlu ye-adobe inomlinganiselo ofanelekileyo womoya othakazelisayo. Ukutya okuvela kwidada ukuya kwizilwanyana zaselwandle ukuze kube yinyama, kodwa i-crepes, ingaba yintle okanye ithambile, yenza imenyu. Zama i-dessert dessert crepe ukuya phezulu kwisidlo esisodwa sothando.
06 we-13
Los Poblanos Inn
NgoSuku lweValentine , iLos Poblanos Inn inika ithuba elihle lokuthandana. Ngexesha leveki yeValentine, unokukhetha ukususela kwiinyanga ezimbini kwaye ube nesidlo sesine-course yokutya ukugubha isiganeko. Ukutya ngekhandlela ekukhanyeni kwibhola. Ukutya isidlo kuya kulungiswa ngumqhubi olawulayo uJonathan Perno, kunye nezithako ezintsha, zendawo. Iindwendwe ezithe zafika kwangaphambili zingenza umyalelo wokusela iziphuzo kunye ne-hors d'oeuvres kwiThala leencwadi.
07 we-13
Mas Tapas y Vino
I-Mas Tapas y Vino e-Hotel Andaluz, enye yeehotele e-Hilton yokuqala. Yayiyiphi into endala endala kwakhona: Esi sithuba esandul 'ukulungiswa esandul' ukulungiswa sinobuchule bonke onokukucela, kunye nesimo esihle sengqondo. UMas ngokukhethekileyo kwiimveliso zaseMeditera zanamhlanje, ezinika ukutya okulwandle, i-pasta, yenkomo, kunye neendlela ezahlukeneyo zemifuno. Uhlu lwewayini olubanzi lujikeleza imenyu. Ukutya ngaphakathi kwimoya yanamhlanje kunye nenhle okanye ngaphandle kwepati. I-Mas Tapas y Vino ifumaneke ngokukhawuleza kwedolophu.
08 ka 13
Star Star
Ngamafasitela amakhulu, avulekileyo ejongene neentaba zeSandia , amagumbi aneenqwelwana ezinamacandelwana kunye nezilwanyana zokutshisa kunye neendawo zokutshisa umlilo, le ndawo yokutya yemilingo ifezekile kwiimeko ezizodwa. Ixesha lakho isidlo sokutya ukuze lihambisane nokushona kwelanga. Ixesha langoku, i-New American cuisine iguquka ngexesha, kwaye uluhlu lwewayini luhle kakhulu. I-Star ye-Prairie ihamba nje emfutshane emntla we-Albuquerque eBernalillo.
09 we-13
Ranchers Club
IQela leRanchers lijolise ngokukodwa kwiindawo zokuloba ezinkuni, iintlanzi zasemanzini, iinkuku kunye nomdlalo. I-gridiron grill isetyenziselwa ukulungiselela ukutya kwiindidi ezahlukahlukeneyo zokudala iifrikhi ezikhethiweyo kwizidlo ezigayiweyo. Uluhlu olubanzi lwewayini, inkonzo ephezulu, kunye ne-Western emoyeni yenza le ndawo ibonwa ngabantu abahlala begubha imikhosi, imihla yokuzalwa kunye nezinye iziganeko ezizodwa.
10 we-13
Scalo
Le ntlanzi yaseNtshonalanga yaseNtaliyane ifaka i-antipastos eyenziwe yindlu, i-pizza ekhutshwe ngamaplanga, iintlobo zeepasta ezidityanisiweyo, kunye neengqolowa zokutya zaselwandle, imvana, inkabi, inkukhu kunye ne-veal. Ikhishi evulekile ivumela abadli ukuba babukele isidlo sakusihlwa, kwaye baphile umculo uneza kumava.
11 we-13
Seasons Rotisserie & Grill
Iimveliso ezintsha zaseMelika kwiibhontshisi ze-Seasons Rotisserie & Grill zintsha, ukuhamba kwendawo kunye neentetho ezintle, kwaye yonke into isondlo. I-atmospheric iyinto engaqhelekanga kodwa i-upscale, eyenza ibe yindawo efanelekileyo yokudibana neentsapho okanye ngabahlobo kwizinto ezizodwa. Uluhlu olubanzi lwewayini lubangela ukuhlwaya ngokukhululekile.
12 we-13
I-Potting Pot
Eyaziwayo ngokuba yindawo apho imibhangqwana ibhiyozela uSuku lweValentine okanye imikhosi, ukukhanya kwayo okuphantsi, ukuthula umoya kwenza i-Pot Potty ibe yindawo efanelekileyo ngokuhlwa. Izidlo zeFondue ziza kwizifundo, ngoko lindele ukuhlala ixesha. Okanye yiza nje nge-strawberries edibene nge-chocolate kunye ne-brownie ehlabayo, kodwa fowuna kusasa kuba i-reservation iyimfuneko.
13 we-13
Le Troquet
I-Chef Jean Pierre Gozard sele iqalile iindawo zokutyela ezinempumelelo ezi-5 e-Albuquerque, kwaye iLe Troquet yindlela yakhe yokugqibela. Le nqanaba ephantsi kweFransi-style bistro yedolophu yindawo yesidlo esona sihle kakhulu kwisixeko, ngokugxininisa kwiitya zokutya ezinomtsalane kunye nokupheka ekhaya laseFransi. Apha uya kufumana iwayini elungileyo kunye nokutya okulungileyo kwisimo esingenakuqhayisa, kunye nayo yonke intando yesiFrentshi onokuyicela.