01 ka 03
I-Oro Restaurant: I-Deluxe, Ukutya okunonophelo eBelmond Hotel I-Cipriani Venice
Venice: Ukuyibona (kunye noThathaka) Ngaba Yintoni ehambayo malunga nokuhamba
Kwiminyaka emininzi, iVenice yayinamandla amakhulu kunawo onke eMeditera, kwaye namhlanje i-powerhouse yezokhenketho. Nangona kunjalo iVenice igcinwe imilingo yayo, kwaye iindwendwe ezininzi ziziva zatshintshwe ngokuhlangana kwazo kwesi sixeko saseRenkeissance seebridges kunye nemigodi. Kodwa iimbali azifihli, kwaye iVenice yindawo ebizayo, indawo yokutya iquka.
I-Oro yokutyela e-Hotel Cipriani Venice ixabise i-splurge. Yiyona nto yokufumana iindawo ezidliwayo zokutya ezinikeza ukutya okumnandi, umoya womlingo kunye neembono, kunye nenkonzo ephezulu. Le yindawo yokutyela yokuzonwabisa ehotele. UOro waphumelela inkwenkwezi yaseMidinar ekhanga ngo-2016 no-2017; ubona iimpendulo zeMidy Michelin malunga neOro.
Uninzi lwe-Oro diners (kunye neeNdwendwe ze-Hotel Cipriani) zizityebi kakhulu. Kubo, iithebhu ze-Oro ze-stratospheric ziyodwa intengo yokutya. Kweminye i-diners, le yintengo ye-splurge enkulu. Kodwa akukho mntu uza kuVenice ukugcina imali. Ziza ezo zikhumbuzo. Kwaye u-Oro akayi kulibaleka - kwaye ngeendlela ezininzi kunokuba ubukhulu beetekisi.
I-Oro yi-restaurant yokutyikitywa yaseBelmond Hotel i-Cipriani Venice , ihotele eyaziwayo. Olu luhlu lweelk-uluhlu lwendawo edibanisa iindwendwe ezilindelekileyo ezingenakucinga ukuba zihlala kwenye indawo eVenice. Iindwendwe ezimbalwa ze-Cipriani Venice zihlala zikhulile zaseMelika ezikhulayo zihlala apha kunye nabazali babo kwaye ngoku ziqhuba le nkcubeko enobugcisa kunye nezingane zabo. Ihotele, efana nenqaba yasepinki, ininzi yesikhenketho kunehotele yedolophu. Kufana neendluphini zasepinki - umntu ohlala naye obukumkani abathanda ukugibela. I-hotela ye-100-foot pool ayinkulu kuphela; yindawo yokuphela kwehotele eVenice.
Ezinye iihotele eziphezulu zeVenice zisetyenziswe kufuphi ne-Piazza San Marco, ziqwalaselwa njengedolophu yedolophu. Kodwa iBelmond Hotel Cipriani Venice inendawo ekhethekileyo ngaphandle kwezihlwele. Ihotela lehotele kwisiqithi, iGiudecca, imizuzu embalwa ngaphesheya kweLenice Lagoon esuka e-Piazza San Marco. Ihotele inikeza inqabileyo (kunye neenkxaso) ukukhutshwa kweenqanawa ukuya nase-Piazza San Marco ngeendwendwe zayo kunye neendwendwe kwiindawo zokutyela.
Wamkelekile kuOro e-Cipriani! Yiba neBellini
Abaninzi base-Oro baqala ukuhlwa kwabo kwibha yehotela kunye neBellini, i-cocktail eyaziwayo e-peach-flavored cocktail eyakhiwe apha. Kuyamnandi ukuthumela: "Ukuba neBellinis kwiIhotel Cipriani Venice"
Kwaye ngoku lixesha lokuhlwaya okungenakulibaleka. Kwimozulu efudumalayo, i-Oro diners ibhekiselele kwi-patio enhle. Ikhutshwe ngokukhawuleza, ngombono othabisayo we-Venice engapheliyo. Kufana nokutya kwi-fairytale.
Igumbi lokudlela elingaphandle laliyilwe ngokugqithiseleyo ngu-Adam Tihany ongumakhi wezonka zokutya. Ukubukeka kwemihla ngemihla, kunye nombuthano wesangqa sezibane ezijikelezayo kunye namagqabantshintshi.
Iphalethi iyancipha, njengamajuba e-Piazza San Marco. Izikhalazo zegolide ezitshisiweyo (oro) nceda ujonge iso. Leli gumbi lokudlela elisikrokrayo, alibi.
02 ka 03
Imenyu ye-Oro Restaurant yokuTyekisa esuka kwi-Chef Davide Bisetto
Ukudibanisa neChef David Bisetto, i-Oro's Kitchen God
I-wrodi yekhitshi yakwa-Oro, uDavid Bisetto, ungumkhweli odibeneyo e-Italy. Walingelwa ukuba ahambe kwiindawo zakhe zokudlela eziseMirin-star eCorsica ukuba abuyele eVenice kunye nommandla wase- Veneto waza wazisa i-Oro Restaurant eBelmond Hotel Cipriani Venice.
Ukulahleka kweCorsica kukuzuzisa iVenice. Kulo mkhangeli waseTaliyane onobuchule, ukupheka kunye nobugcisa akunakulinganiswa. Izitya zakhe ziyolonwabo kwiso nakwintlungu. Kodwa njengento ekhangelekayo neyibukeka njengendalo yakhe, abalahlekelwa yinto ngenxa yobugcisa. Baqhekeza ngevumba. Ungalanda imenyu ye-Oro , enika zombini izitya ze-la carte kunye nabadli bezifundo ezininzi.
I-Chef Bisetto Ukuphefumlelwa: Ivenkile yezilwanyana zokutya
Ikhishi lika-Oro likhonza inzuzo e-Italy: i-pasta, ingulube, inyama yenkomo, ushizi. Kodwa okhethekileyo apha yizilwanyana zasemanzini zaseVenice: i-shellfish ecocekileyo, e-Venice Lagoon.
I-Oro's Dinast Dasting Dasting Dinner
Uza kufumana intlekiso yezinto zonke kwi-eight-course Degus tazione (Ukunambitha) Imenyu. Esi sidlo sokungena, esiphuthumayo apho yonke isidlo sivakalelwa ukubona nokuhlwaya. Nantsi isampula yokutya imenyu
• I- Tagliolini: isidlo se-toodle ne-garlic, i-pepper, i-lobster ne-mullet bottarga (roe)
• I- Lasagnetta: i- lasagna ene-spider crab
• I- Risotto : kunye ne-scampi shrimp, i-lemon e-candied, i-rocket, i-ginger kunye ne-lime
• I- Tortellini: nge-braced yengulube shank, i-fondue, i-cocoa, kunye ne-Modena ibalsamic, eneminyaka engama-50
• I- Zuppetta di Mare: isobho lokutya zaselwandle kunye ne-squid, iintsana
• I- Branzino: uLwandle lweMeditera yaseLwandle lweMeditera
• I- San Pietro: ngokukhawuleza ukutshaya intlanzi uJohn Dory kunye ne-asparagus ebisiweyoNgaba sinokuthetha i-dessert? I- dolro idicile. Zama i-dessert yokupheka imihla ngemihla. Ezi zi nokuba kwimenyu.
• I- passione yezityalo kunye ne "Bellini iqhwa" (peach granité)
• Ikhekhe le-Gossamer i-vanilla kunye ne-"cru cru" ye-chocolates ezine
• I-Rooibos tapioca kunye neerberberries zasendle kunye nekhefu le-Verdello, i-Treviso-style
• U- Tirami su kunye no-Amaretto
• I-Myrtle-blackberry soufflé ne-Parma violet ice creamIimvini ezimangalisayo zeOro
I- enoteca ibha yewayini ekungeneni kwe-Oro ibonisa intshutshiso yeprogram yewayini yokutyela. Izidlo zingaxakeka etafileni ye- enoteca yewayini i- tastings okanye i- cicchetti (ukutya okutshatyalaliswa kweVenice) okanye isitya okanye amabini ngewayini eyanconywayo
Ingaba bahleli kwigumbi lokudlela okanye kwi-patio, i-diners inokukhetha iwayini kwiluhlu lwewayini elityebileyo nakwi-trolley ye-roller kunye neengcebiso ze-sommelier, njengeLuce, umxube we-Sangiovese-Merlot waseToscany.
Ukusela emva kwesidlo kukuvumela ukuba uhlale ubusuku obunenkwenkwezi yaseVenice. Ukuba uhlala ehotele, unokungena kwisitya kwi-Oro. Ukuba unqumla umlambo, uqala ukuphinda uhlaziye isidlo esingenakulibaleka kwihotele yamanzi itekisi yamanzi. Ubomi abuzuzi ngcono.
03 ka 03
Hlala kunye ne-Oro yokutyela eBelmond Ihotele Cipriani Venice
Qhagamshelana ne-Follow Oro Restaurant ku-Belmond Hotel Cipriani Venice
• Kufacebook ; Twitter (@hotelcipriani); kwi-Instagram; kwiPinterest; YouTube; kwiGoogle +
• Nge-imeyile kunye nefowuni: eNyakatho yeMerika 800.237.1236, e-Italy +39 041 240 801
• Ukukhaba okungakumbi kwi-Boot: I- Venice ye- site kufuneka ibukele , kwaye, eToscany, inkunzi-ntengiso yase-Etruscan engaqhelekanga, e- Tarquinia