I-Lobster Mac 'n' Cheese yasePhoenix Chef Beau MacMillan

I-Chef eLawulayo kunye neNkcukacha yoKutya weBeet MacMillan yaseSainama iSanctuary kwiCamelback Mountain igalelo enye yeendlela zokupheka ezithandayo, uLobster Mac 'n' Cheese.

I-MacMillan i-Chef izuze uzuko lwesizwe emsebenzini wakhe kwi-resort ye-Paradise Valley, kwaye i-nkulumbuso yokutya eyakhiweyo kwindawo leyo iindawo (okokuthi, akukho nkunzi "e"). Ngaphandle kokuhlala kuthiwa enye yezona zokutyela ezona zilungileyo kwi-Greater Phoenix , kwaye ekuvunyelwene nguMbonisi wewayini njengoluhlu lwezahlulo zewayini , izinto ziyaziwa ngokuba nemiboniso yothando .

izinto
Ingcwele kwiCamelback Intaba
5700 East McDonald Drive
IPharadesi iPladesi, eArizona 85253

www.sanctuaryaz.com

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Lobster Mac 'n' Cheese

Ivelisa ii-servings ezine

Izithako:

  • 2 i-lobster i-1 lb nganye
  • 1 lb. I-Gemelli pasta iphekwe
  • 2 oz. i-oyile ye-olivu
  • 3 oz. ibhotela
  • I-shallot epheleleyo
  • 1 1/2 iikomityi ezintsha zeepasta ezihlaza
  • 8 oz. i-lobster broth (iresiphi engezantsi)
  • i-4 oz. I-Mascarpone cheese
  • i-4 oz. Fontina ushizi
  • Ukunambitha ityuwa kunye nepilisi emnyama emitsha
  • 2 oz. iintlanzi
  • I-Dish ihlotshiswe nge-parsley eqoshiwe kunye ne-truffle emnyama

Ukulungiselela:

  1. Ubilise i-lobster ngamanzi anosawoti imizuzu emi-5 ukuya kweyesi-2. Susa i-lobster uze udibanise kwindawo yokuhlamba i-ice.
  2. Ukupheka i-pasta ekubilisa amanzi atyuwa ngamaminithi angama-8. I-pasta yokuqhafaza kwi-pan eplasini, iphosa ngeoli yeoli kunye nokupholisa kwi-temp temp.
  3. Susa inyama ye-lobster kwigobolondo, ubeke ihlunu emacaleni kwaye ususe inyama eseleyo. Iigobolondo ze-lobster.
  4. Beka i-pan enkulu ye-sauté kwi-heat ephezulu. Yongeza u-2 oz. ibhotela kunye ne-shallots ngokukhawuleza. Yongeza ii-peas ezintsha kunye nenyama ye-lobster. Xa i-lobster kunye neeperesi zifudumele, faka i-pasta kunye ne-deglaze nge-8 oz. umhluzi we lobster. Vumela imizuzu emi-3 ukuya kwemi-4 ukuze i-sauce ifike kumbindi. I-Sauce kufuneka iqale ukumbesa i-pasta.
  5. Yongeza i-mascarpone cheese kunye ne-Fontina ushizi. Ixesha kunye neetyuwa kunye nepilisi. Ukudla ukunambitha - ininzi ye-sauce inokudibaniswa ngokubhekiselele kumnqweno oyifunayo.
  6. Beka i-Lobster Mac 'n Cheese kwisitya se-casserole esityiweyo kwaye ubhekise ngokukhawuleza ngesonka. Bhaka kwihovini kwi-325˚F imizuzu emi-5. Susa e-oven uze uhlobise nge-truffle emnyama ephucukileyo kunye neparsley.

Lobster Broth

Uvelisa i-12 oz.

Izithako:

  • 2 iigloke ze-lobster, inyama isuswe
  • 32 oz. amanzi abandayo
  • 8 oz. ikrimu enzima
  • 2 iitamatisi ezivuthiweyo zibomvu
  • 2 izaqathe zonke zityunjwe
  • 2 oz. i-oyile ye-olivu
  • 1 oz. unamathelisi
  • ½ bunch tarragon entsha

Ukulungiselela:

  1. Beka i-pan sauce yomyinge ophakamileyo ngokushisa okuphezulu kwaye ungeze ioli yeoli, iigolke ze-lobster kunye ne-tomato unamathela. Ukupheka ngomzuzu kunye nesiqingatha, iigobolondo zimele zibomvu.
  2. Yongeza utamatisi oqoshiwe, i-carrots kunye ne-tarragon. Ukugqithisa ngamanzi abandayo. Misela amanzi ukumisa uze upheke kuze kube yilapho amanzi encitshiswa ibe yi-1/3. Iigobolondo eziqinileyo kunye nokugcina amanzi.
  3. Yongeza ukhilimu olunzima kwaye unciphise ukuhambelana okufunayo. Ixesha kunye neetyuwa kunye nepilisi.

I-Recipe iphinde iphetshwe ngemvume.