01 ngo 08
Serrano Chiles
Kukho iintlobo ezininzi ze-chiles oza kuzifumana kwiivenkile zokutya kuzo zonke i-Arizona kunye neMzantsi-ntshona. Ii-chiles zisetyenziselwa ukupheka kweMexico, kwaye zongeza i-flavour, kwaye ngamanye amaxesha ukufudumala, kwi-concoction.
Umntu ogama linguWilbur Scoville uvelise isalathiso sokutshisa i-chiles, eyona mgangatho woshishino wokulinganisa intlungu yepilisi kwi-palette yakho. Ngokomzekelo, i-pepper bell eluhlaza ixabiso leenombolo ze-Scoville, kanti i-habaneros zilinganiswa phakathi kwama-200,000 no-300,000.
Nantsi ndiya kukunika ulwazi oluthe xaxa malunga nezinye iiflethi eziqhelekileyo oza kuzifumana, kwaye ubonise umfanekiso, ukuze ukwazi ukubona i-chile oyifunayo iresiphi yakho.
Uza kufumana uninzi lwezi pepper kwiindawo zokutya kwi-Valley ye-Sun, kodwa unokukhetha ukhetho olukhulu kwisiXeko seZolimo (okukuloo ndawo kwaye ujolise ekudleni kwaseMexico naseLatin America) okanye ukutya ngokutya isebe elikhulu loveliso, njengamahlumela amafama kwi-Market.
Masiqale.
Okokuqala ngu- errano pepper. Kubizwa ngokuthi: suhrah . I-Serrano chile pepper ineendonga ezincinci. Akudingeki ukuba iqhume okanye ifakwe ngaphambi kokuba isebenzise, yenza kube yinto elula kakhulu yepilisi yokusebenzisa i-salsas. I-serrano chile iluhlaza okombala ekuqaleni kwaye ivelise ibomvu, imdaka, i-orange, okanye iphuzi. I-Serrano chile pepper ayimile kakuhle kuba i-meaty. Kuthiwa kuthi malunga nesithandathu ngokushisa kune-jalapeño; i-jalapeños isoloko isetyenziselwa njengamatshintshi afana nawo atshisayo, iipilisi ze-serrano.
Izinga le-serrano phakathi kweeyunithi eziyi-8 000 no-22,000 ze-Scoville kwi-index index.
02 ngo 08
Jalapeño Peppers
I- jalapeño mhlawumbi iyona elula ukuyifumana kwaye isetyenziswa rhoqo kwiindawo zokutyela zaseMexico. Kubizwa ngokuthi: hah-lah- pain. Uninzi lwabantu lucinga nge-jalapeño njengotshisa kakhulu, kodwa ngokwenene luyahlukahluka ukusuka kumnene ukuya kutshisa kuxhomekeke kwindlela ekhulile ngayo nendlela ekulungele ngayo. Ukushisa kugxininiswe kwimbewu kunye nasezintanjeni, ngoko ke ukuba uyifunayo ekupheleni kwesiganeko sayo, susa ezo ndawo.
I-Jalapeños zithengiswa ngetinki, zicocwe kwaye zikhethiweyo. I-jalapeños enamaqabunga inokuba yinto enamandla ngaphezu kokutsha ngenxa yokuba idla ngokuhlanjululwa kwaye imbewu isuswe. I-jalapeños i-Pickled ihlala ishushu.
I-chipotle (eyaziwa ngokuthi: i- chiat- lay) i-jalapeño ephikisiwe. Ixabiso le-jalapeño phakathi kwama-2,500 nee-8,000 ii-Scoville iiyunithi kwi-index index.
03 we-08
Poblano Chiles
I- poblano ichazwa: i- pohl- noh. I-Poblano ipilisi i-pepper ebophekileyo, enemiqondo eninzi eneentonga ezininzi, ezenza kube lula ukugaya. I-rellenos yaseChile isoloko iyenziwa nge-poblano pepper. I-Poblanos idla ngokugcoba kwaye ihlonywe ngaphambi kokusetyenziswa. I-Poblano chiles, xa isomile, kuthiwa i-ancho okanye i-mulato chiles.
Ixabiso le-poblano phakathi kwama-1,000 kunye nama-2,000 amaziko e-Scoville kwi-index index.
04 we-08
Arbol Chiles
I- chile de arbol ibizwa ngokuthi: i- cheel- ay day ar- boll. I-chiles de arbol zincinci, zi-curle eziqhotyoshelweyo eziqala ukuluhlaza kwaye zivuthiwe zibe zibomvu. I-arbol chile ishushu kakhulu kwaye ihambelana ne-cayenne pepper. Qaphela ngexesha lokulungiselela. I-Arbol chiles nayo yomile emva kokuba ibomvu kwaye isetyenziswe kwiinqaba ezininzi zeeholide.
Amazinga aseChile de Arbol phakathi kwama-15,000 kunye nama-30,000 kwiiyunivesithi ze-Scoville kwi-index index.
05 ka 08
Habanero Peppers
I- habanero ibizwa ngokuthi: hah-bahn- air- oh, okanye, ah-bahn- air- oh, ngaphandle kwesandi 's' esihamba phambili. Uyakuva oko kuthetha zombini iindlela.
I-habanero yi-pepper e-hotestest pepper uya kufumana kwiivenkile zendawo zokutya, kwaye zitshisa kakhulu. Ioli e-habanero, kunye nezinye iindile ezishisayo, zinokuba buhlungu kakhulu xa ufumene emehlweni akho okanye kwiilonda ezivulekile ezandleni zakho. Ukugqoka iiglavu ngexesha ukuphatha kukubheja phambili. Uya kufuna ukubukela le vidiyo malunga nokuphatha i-habaneros ngaphambi kokuba uqale ukulungiselela ukutya.
I-habaneros engapheliyo eluhlaza, kodwa umbala wokukhula uhluka. Imibala eqhelekileyo i-orange kunye nobomvu, kodwa imhlophe, imdaka, kunye nepinki ibonakala.
Uninzi lwe-habaneros lilinganisa ama-200,000 ukuya ku-300,000 ama-unit units ashushu. Yee ha !! Etshisayo !!
Iindidi ze-habanero ezibizwa ngokuba yiRed Savina zazijwayele ukucatshulwa njengepilisi eshushu kakhulu, kodwa kubonakala ngathi ngoku iBhut Jolokia ibambelele kwiRekodi yehlabathi ye-Guinness njengesiqhumane esinobuhle kakhulu emhlabeni, ukurekhoda kwiiyunithi ezili-1,000,000 ze-Scoville-eziphantse ziphindwe kabini habanero eshushu kakhulu!
06 we-08
Red Fresno Pepper
I- Red Fresno ibizwa ngokuthi: i- frez- noh ebomvu. I-Red Fresno ipilisi ifana ne-jalapeños. Omnye umehluko kukuba bangaphantsi kwenyama kwaye banomzimba omncinci, okwenza bafaneleke kakhulu ukusetyenziswa kwi-salsas. Ehlobo, unokuthenga i-Green Fresnos enamandla. Ezi zi-chiles zisetyenziselwa nje kuphela; abawomile kakuhle.
Iifomvu ezibomvu zeFresno phakathi kwama-2,500 no-8,000 iiyunivesithi zase-Scoville kwi-index index.
07 ka 08
Manzano Chiles
I- manzano ibizwa ngokuthi: mahnakah- noh. I-pepper yaManzano i-pepper izihlobo ze-pepper zaseMerika zaseMelika. Ziyasetyenziswa ngokuqhelekileyo kwifomu elitsha kuba ii-pods zinzima kangangokuba zinzima ukuma. Ezi pepper zikulungele ukwenza i-salsas eshushu. Kuyinto engavamile ukuba inembewu emnyama.
Amanani e-manzano phakathi kwama-30,000 kunye nama-50,000 amaziko e-Scoville kwi-index index.
08 ka 08
Pepper Chili Peppers
Iipilisi ze-chile ezihlaza zikhulu, iibhola ezinobuninzi zifumaneka kwiindawo ezininzi zokutya. I-pepper ye-chile ebomvu ingabhekiselwa kuye njengephepha le-Anaheim, kwaye idibene ne-New Mexico green chile. Uwaqhekeze, udibanise, ubabande, uhlambulule; Abantu abathanda ukupheka izitya zaseMexico bafumana ezininzi izinto zabo. Zivame ukutyiswa.
Amanani epepsi eluhlaza ophakathi kwe-1,000 kunye no-2,000 iiyunivesithi zase-Scoville kwi-index index.