I-Tequila yiselo eyaziwa kakhulu yaseMexico, kodwa zonke ezi zintathu ziselo ziphela eMexico. Zonke zenziwe kwisityalo se-agave, esaziwa njenge- maguey eMexico.
Agave okanye Maguey
I-Agave, ngamanye amaxesha ebizwa ngokuthi "i-Century Plant" ngesiNgesi, iqhelekile kulo lonke elaseMexico naseMzantsi-merika eMerika. Ukusetyenziswa kwayo kuhambelane kakhulu: sele isetyenziselwa i-fiber, yokutya, kwaye ngamaxesha amandulo amava ayetyenziswe njengemingano kunye nemikhosi yokuvumela igazi.
Kwiminyaka yakutshanje, i-sap, ebizwa ngokuba yi -guamiel iguqulwe ibe yi-agave nectar, i-sweetener engokwemvelo kunye ne-index glycemic index. Nangona kunjalo, ukusetyenziswa kwayo ngokuqhelekileyo ngexesha lonke bekuye kwenziwa utywala.
Tequila kunye neMecal
I-Mezcal ingenziwa kwimimandla embalwa eyahlukeneyo ye-agave, nangona i-mezcals eninzi kwimarike yenziwe nge- Agave espadin . Kwinkqubo yokwenza i-mezcal , intliziyo yesitshalo se-agave, esibizwa ngokuba yi- piña , isongwe , ichithwe, isilongwe kwaye i-distilled.
Izwi elidumile eMexico lithi:
Para todo mal, mezcal
Para todo bien tambien.
Eyona nto iguqulelwe ngokucacileyo: Kuzo zonke iingxaki, i-mezcal kunye nayo yonke inhlanhla enhle, ukukhuthaza ingcamango yokuba i-mezcal ifanelekile nayiphi na imeko.
I-Mezcal isenziwa ngendlela yendabuko kwiindawo ezininzi zaseMexico kwaye ithunyelwa ngaphandle, nangona kungekho mezcal eyaziwa ngokuba yi- Mezcal de tequila .
I-Tequila ingumoya owenziwe kuphela kwisiza esithile segave, i-agave eluhlaza okanye i- Agave Tequilana Weber .
Kuveliswa kuphela kummandla wesentshonalanga yeMexico malunga nedolophu yaseSantiago de Tequila, iJalisco, malunga neekhilomitha ezingama-65 ukusuka kumntla-ntshona weGuadalajara. Amahektare engaphezu kwama-90,000 e-agave eluhlaza okwenziwa ngaphantsi kommandla waseMexico, okwiNdawo yeLifa leMveli le-UNESCO .
I-Tequila isisimboli sesizwe saseMexico, kwaye nangona mhlawumbi sele ifumene ukuthanda kwayo phakathi kwesihlwele se-spring and those looking for drunken alcohol, i-premium mezcals kunye ne-tequila iyakhuthaza nabo abanomdla wokukhetha.
I-tequila ephezulu kakhulu i- agave eyi-100% eprintiweyo kwileyibhile-oku kuthetha ukuba akukho zinye ishukela ezongeziweyo.
ITekila yokuTyelela, iJalisco
Ukutyelelwa kweTequila kuya kukuvumela ukuba ufunde ngembali ye-tequila kunye nemveliso. Ukutyelela kunikezelwa ngamanani amaninzi okukholisa. Indlela eyaziwayo yokufikelela eTequila kukuthatha isitimela seTequila Express esivela eGuadalajara. Uhambo loliwe luhlala malunga neeyure ezimbini, uhamba ngeendawo eziqhaqhakazileyo zentlango. Ukuhlaziywa kunikezelwa ebhodini kunye nokuzonwabisa kuxhaswa yibhande le-mariachi.
Indlela yokusela i-tequila kunye ne-mezcal
Nangona utywala i-tequila shots ethandwa kakhulu, kwaye kukho ingxoxo malunga nendlela "echanekileyo" yokuyidubula (ityuwa okanye i-lime kuqala?), I-tequila connoisseurs ithi iyinkunkuma epheleleyo yokudubula i-tequila okanye i-mezcal, kwaye bayancoma ukuba ikhwekhwe, mhlawumbi yedwa okanye nge- sangrita , umxube wekotamatisi, ijusi le-orange kunye nejusi yelisi, ehlanjwe ngepiliti.
Pulque
I-Pulque ("i-pool-kay"), ebizwa ngokuthi i- octli ngesiNahuatl, ulwimi lwaseAztec , lwenziwa ngotsha lwesityalo segave . Ukukhupha i-sap, isigaxa sinqunywe entliziyweni yesityalo esine-8 ukuya kwe-12 ubudala. I-sap isuswa ngoko kunye nefuthe leenkuni elityebileyo elifakwe entliziyweni yesityalo.
I-sap yabizwa ngokuba yi -guamiel (ngokoqobo ngamanzi amanzi), okanye i-agave nectar, kuba ithambile kakhulu. I-nectar iyakutyiswa ukuze yenza i-pulque. I-liquid result result is milky kunye nokuhlwaya okuncinane. Ngamanye amaxesha iziqhamo okanye iintambo zongezwa ukutshintsha i-flavour. Umxholo we-Pulque otywala, kuxhomekeke kwinqanaba lokuvumba, u-2 ukuya kuma-8%.
Esi kwakuyisiselo esinxilisayo sakwaMexico njengoko sasingenaso i-distillation process. Ngexesha elidlulileyo ukusetyenziswa kwalo kwakunqandekile kwaye ngababingeleli kuphela, abahloniphekileyo nabadala bavunyelwe ukusela. Kwixesha lama-colonial pulque yayidla ngokubanzi kwaye yaba ngumthombo obalulekileyo wengeniso karhulumente. I-Haciendas yokuvelisa i-pulque yayiyinxalenye ebalulekileyo yoqoqosho lwama-colonial, kwaye yahlala njalo kwinkulungwane yokuqala yenkululeko yaseMexico.
Kukho izikhungo ezibizwa ngokuba yi- pulquerias apho oku kusela khona. Kwixesha elidlulileyo kwakukho isiqhelo esithandwa kakhulu esakhula malunga ne- pulquerias , esasisondele ngokuphindaphindiweyo ngabantu. Nangona kunjalo, ngamaxesha amanje inani lala maziko liye lancipha kakhulu.
Ukunxiliswa kotywala oluphantsi kunye nokuvumba okunzima kwe-pulque kunciphisa ukusabalaliswa kwayo, nangona kunjalo i-pulque isasetyenziswa namhlanje - ngamanye amaxesha ihanjiswa kwii-fiestas okanye kuthengiswa kwiimarike, nakwii- pulquerias zommandla.