I-Recipe Ehamba Ngaphandle Kwama-Flapjacks Ayisisekelo
Iipakiki zaseRashiya ziphela ngeveki yokutya kwasekuseni eRashiya kwaye zidla ngokutya kunye ne- tea njengentlanzi okanye i-dessert. Mhlawumbi akufani naluphi na uhlobo lwama-pancakes owawunalo ngaphambili. Zihluke kwii-crepes zaseFransi kuba zihamba zincinci, kodwa zilingana ngokulingana kwaye zihluke kwi-pancake yama-American kuba zixakeke kwaye zibanzi. Iimpawu eziqhelekileyo kunye nezizaliso ezisetyenziselwa ama-pancake aseRashiya ahluke kakhulu - awusoze ubone ama-pancake nge-maple isiraphu kwindawo yokudlela yaseRussia!
Udinga kuphela izithako ezimbalwa kakhulu ukuba wenze i-pancake yaseRashiya - ubisi, amaqanda, kunye nomgubo ziba yisiseko seresiphi. I-pancakes ingenziwa kunye okanye ngaphandle kwesonka, kodwa le recipe ingashiyi imvubelo ukuze kube lula ukulula. Zingenziwa kunye nebhotela, kodwa kwakhona, ubisi oluqhelekileyo luyinto elula ukuyifumana kwaye isebenze kunye nokuba yintoni le recipe eyisisiseko esebenzayo. Kuyinto elula kakhulu iresiphi kwaye kunzima ukulahla. Akukho sizathu sokuba awukuziphathisi ngesidlo sakusasa kunye nale phakheki enomnandi.
Iipancakes zaseRussia Recipe:
Izithako:
- 500 mL (2 ¼ iikomityi) ubisi
- Amaqanda ama-3
- 280g (2 iindebe) umgubo
- 1-2 tbsp. ushukela
- 1 tsp. ityuwa
- 3 tbsp. imifuno okanye ioli yelanga
- 1-2 tbsp. ibhotela, kuxhomekeke kwintando
Izikhokelo:
- Uqheke amaqanda kwisitya.
- Yongeza ushukela (1 tbsp. Kwi-pancake ewongcolileyo, 2 i-sweet sweet) kunye neetyuwa.
- Hlanganisa ngobumnene nge-whisk de idibeneyo.
- Yongeza i-200 mL (3/4 indebe) kwaye ubangele.
- Yongeza umgubo uze udibanise de kube yinto yokubamba.
- Yongeza ubisi osele uze ugxininise de idibeneyo.
- Yongeza ioli uze uvuse.
- Vumela i-batter ihlale imizuzu engama-20.
Phakamisa i-skillet yakho kwaye wongeze ioli. Dlulisa i-batter epanini (i-ladle 1 ladle) kwaye ukhawuleze ujikelele i-skillet ukusuka ecaleni ukuya kwelinye icala, wenze isangqa. Xa amacandelo e-pancake eqala ukubonakala eyomile kunye negolide encinci, flip ipakeki kunye ne-spatula encinci.
Lindela ubude bexesha elifanayo, okanye ngaphantsi koko, flip pancake kwi-plate enkulu kwaye usasaze i-pat yebhotela phezulu. Unokuyiphakamisa ipakeki okanye ugcine zonke kwi-stack flat. Ukuze uzigcine zifudumele, zigcine evenini elifudumele. Ukukhonza ngokufudumalayo.
Izidumba zeRussia zivame ukudliwa ngeendidi ezahlukahlukeneyo kwaye ziqhelekile ukuba zenze i-burrito-style style. Ukuzaliswa okumnandi kufaka i-jam, i-jam exutywe ne-cottage cheese, okanye ubusi nge-cottage cheese. Ukuzaliswa okugciniweyo ngokuqhelekileyo kufana nezinto ezifana namazambane ezixutywe kunye ne-chives kunye ne-cream okomuncu okanye iintlobo ezahlukeneyo zeentlanzi kunye nokuzaliswa kwamazambane. I-Caviar yinto ethandwayo, nangona i-fancier kunye nexabiso elininzi, ukuzaliswa. Enye indlela eqhelekileyo ikhonjwe nje nge dollop ukhilimu omuncu kunye necala lokudibanisa. Ungayifaka i-pancake uze uyidibe enye, enye, okanye zombini. Ungaphinda uphakamise i-pancake ngqo kunye nobusika okanye ushokolethi oncibilikile. Iipencake zaseRashiya azinakuthi zikhonjwe ngesiraphu (naluphi na ugcovu), ushizi, ham, i-bacon okanye ii-apula njengento eqhelekileyo kwezinye iindawo. I-tea kufuneka ukuba kufuneka ihambe kunye nama-pancakes aseRussia, nangona ikhofi yinto efanelekileyo.