Ingxoxo yeengcamango ezingezizo zesiTshayina malunga nokutya - nokuba kutheni ezinye zazo ziyi nyaniso
Kukho imibuzo eninzi malunga nokutya nokutya eChina. Okokuqala, sinomxholo wokutya "waseTshayina" ngaphandle kwelinye ilizwe kunye noko sicinga ukuba ukutya kwamaShayina. Emva koko, kukho imibuzo ejikeleze oko abantu baseTshayina banokuyidla e-China - kunye nokuba kuhle okanye kubi. Kukho iimbono ezininzi apho. Kodwa nantsi ndiyithatha ezinye zezi ngongoma zithemba lokuzisa okucacileyo kunye nenyaniso kwisihloko.
01 ngo 05
Inja kunye neKatha Kuya kuba kwiMenyu
Iilwimi zaseBrazed, eBeijing, eChina. BJI / iBlue Blue Images / Getty Izithombe Ewe, xa kuthelekiswa nento oyisebenzisayo, uya kukwazi ukufuna kwaye ufumane ezininzi izinto onokucinga ngazo njengezinto eziqatha, eziyinqabileyo kunye / okanye ezonkqisayo kwimenyu e-China. Oku akuthethi ukuba izilwanyana zasekhaya ziya kuvela kwimenyu yonke. Kuthetha ukuba unokufumana iindawo zokutyela ezinokwakheka kwi-bull frog, intloko yomvundla kunye nolwimi lwedoki. Kwaye, yinyani, kwezinye iindawo zaseChina, unokufumana iindawo zokutyela ezikhonza inja okanye ikati.
Amashishini aseChina abhikisha ukusetyenziswa kwenyama yeenja kwaye ngoko ke unalo idumela elibi, kwanabahlali. Kodwa kwakhona, oko akuthethi ukuba ummelwane wommelwane oza kuphelela uya kuphelela etafileni.
02 we 05
Awukwazi Ukusela Amanzi
Linghe Zhao / Getty Izithombe Ewe, akufanele uphuze amanzi okupompo naphina eChina. Kodwa oku akuthethi ukuba oko uza kubona ukuphuma kwimibhobho ibomvu okanye kunamathola enkunkuma ejikelezayo kuyo.
Ndihleli eShanghai ixesha elide kwaye ngaphaya kweminyaka ndifunde amanqaku athile malunga nokucoceka kwamanzi kufuneka ukuba - kwaye inokuba yinyaniso. Mhlawumbi emva kokuba imisebenzi yokucoca iqhutywe, inokutsha. Kodwa ingxaki yeShanghai ikhona kwimibhobho ehambisa amanzi. Abaninzi bayesabeka okanye bekhuselekile kangangokuba amanzi aphantsi angena emanzini okanye asemaphandleni aphuma kwimibhobho ayenayo emanzini, ngoko xa ixesha lifika emlonyeni wakho kwiphephe, kungcono ukuba ungayiphuzi.
Amanzi anokubiliswa okanye aphethwe kwaye kufuneka alungile. Ukubheja ngokukhuselekileyo kukusela amanzi asemabhodleleni naphi na apho uya khona.
03 we 05
Kuphi iPhat Chang?
Amadaka e-Shanghai eyaziwa yiBao Luo. © 2008 Sara Naumann Akukho PF iChin eChina. Kutheni kunjalo? Eyona nto, i-PF Chang yindlela yokutya yaseTshayina eyangena eNtshona, ubuncinane kulo mzekelo i-US, kwaye ibe yinto eqhelekileyo. Ukutya kweTshayina kwilizwe laseKinayi lihluke kakhulu kunye nesihloko esihle sokuba abantu baxubushe nabo. Ukutya kwe-Sichuan kuyamnandi kwaye kuphazamisa, okanye "ma la"; Ukutya kwe-Hunan kukuthi "xiang la" okanye i-fragrant kunye ne-spicy. Ukutya kweShanghi kwaziwa ngokuba kunene kunomnandi; Ukutya kwe-Shanxi kuyaziwa ngokusetyenziswa kwayo kweviniga. E-US, ubuncinane, kunokuthi kubekho ukuhlukahlukana phakathi kokutya kweCanton (okuvela kwiPhondo laseChina e-Guangdong naseHong Kong) kunye neSichuan izitya - kodwa ngaba kunjalo, kunjalo?
I-Chinese diaspora yazisa ukutya kwamaTshayina kuwo wonke umhlaba kodwa xa izithako zendawo zingekho, zenzeke indawo. Xa umxhasi wendawo angakwazi ukuphatha i-spice, izinto zithengiswa. Kule minyaka, ukutya kuthatha ama-flavour and nuances yendawo eyenziwe kwaye ilahlekelwe yinyaniso yelo dolophu. Kuya kwenzeka. Ngako oko, ukutya kwaseTshayina njengoko uyazi ngaphandle kweChina kuyahluke kakhulu kwivumba kunye neentlobo zeesitya.
04 we 05
Iphi iCookie yam Fortune?
I-Qingtuan i-Steaming, ibhola elayini elayisi eluhlaza. UKeren Su / China Span / Getty Izithombe Nantsi inzuzo endikuqinisekisileyo: "Awuyi kufumana i-cookie ye-fortune ekupheleni kwesidlo sakho e-China."
I-cookie i-Fortune yinto eyenziwe yaseMelika. Kucelwa ukuba baqaliswa yintsapho yaseJapan eSan Francisco. Kukho inqaku elincinci likaJennifer Lee elichaza imvelaphi ye-cookie ye-fortune kunye nendlela yaba yinto ephambili ngayo yokudlela yaseTshayina e-US. Ucaphula uMnu. Wong esithi, "AmaJapan angase aqulunqe i-fortune cookie." Kodwa abantu baseTshayina bahlolisise ukufumana i-fortune cookie.
Kukho ininzi iesekese efumaneka eChina kodwa ngokuqhelekileyo i-dessert yintlanzi yeziqhamo ezenziwe ekupheleni kwesidlo, mhlawumbi kunye netiyi. Iilekese zaseTshayina zihlala ziziqhenqa kwaye ziphefumle: cinga iibhola zeerayisi ezinobuthi ezinobomvu obomvu obomvu ngaphakathi ngaphakathi, zenziwe kwisiraphu.
I-cookie yakho elandelayo ye-fortune ithi "Ungaze ulandele i-hamburger kwindawo yokudlela yaseTshayina." Ngomdla ucinge ngelinye ilanga phezu komyalelo wakho olandelayo we-General Tso yenkukhu.
05 we 05
Hlala kude kwiSitalato yokutya
Xi'an, Shaanxi, eChina. UJuliet Coombe / Getty Izithombe Ukutya kwimiba eqhelekileyo eChina kwi-milk ecocekileyo ekusebenziseni i-swill-oil ekuphekeni. Ewe, abantu benza izinto ezimbi.
Kwaye unokunandipha uhambo oluya eChina ngaphandle kokuhamba nabathengisi bezitalato. Kodwa xa ubona abantu bemi emgceni weendwangu, akukuthi wenze into encinci?
Akunakuze uhlangabezane nokutya kwesitratato wedwa - iimpahla ezifana ne- Untour zineendlela zokutyelela ezitalato eziza kuthatha ngesandla kwaye kukuncede ukuba ujabulele iidlophu zokudla okutshiwo yiChina.