I-Gelato - iCream Ice Cream

Yintoni Okumele Uyazi Ngokulawula I-Gelato e-Italy

Xa abahlobo bakho bebuya ekhaya besuka e-Italiya, baxhalaba ngani? Oku kunokwenzeka ukuba kuya kuba kukutya kunye nangakumbi, i- gelato. I-ayisikrikhi yaseNtaliyane, ebizwa ngokuba yi-gelato, iyavunywa yiingcali ezininzi ekubhekiselele ekubeni yi-ice cream best kwihlabathi. I-Gelato ayifani ngokufanayo ne-ice cream, nangona kunjalo, kuba inepesenti ephantsi yeoli kunomdla we-ayisikrimu kwaye ingenawo umoya ngaphantsi kwayo njengoko iqhutywe kancinci, izinike umthamo ocebileyo.

Kuphi Ukufumana iGelato e-Italy

Ngokukodwa kwiinyanga ezifudumalayo, i-gelato iyindawo yonke e-Italy. Akukho bhotile yokutya okanye i-eatery e-Italy ayikho i-case gelato evuyayo, ifakelwe ukuthengisa ii-ice cream bars (ngokuqhelekileyo ezintle) okanye i-gelato ehamba ngesandla. I-ice cream shop, ebizwa ngokuba yi- gelateria , idla ngokuthengisa i-gelato eyenziwa ngaphakathi kwendlu kwaye inokwenza iindidi ezikhethekileyo ze-ice cream, njenge-sundaes. Ezinye i-gelateria zifana nezidumba ze-ayisikrimu ezindala, apho ungayilalisa kwimenyu kwaye uhlale phantsi ukuze udle. Ezinye ziindawo ezincinci-ezi-udongxongo apho uyala khona i-gelato ukuba uhambe, kwaye uyidle xa uhamba. Khumbula, uya kuhlawula ngaphezulu ukuze uhlale phantsi uze udle ice cream yakho, ngakumbi kwiidolophu ezinkulu.

Uya kufuna ukujonga iimpawu ezivakalisa i- gelato fatto en casa (ezenziwe ekhaya), i- produzione propia (umveliso wethu), okanye i- artiginale (ubugcisa). Le miqondiso imgangatho ophezulu wezithako kunye nomveliso ogqityiweyo.

Nantsi ingcebiso yokufumana ivenkile efanelekileyo ye-gelato-jonga i-pistachio flavour. Ukuba umbala ubonakala uhlaza okwesibhakabhaka kakhulu, mhlawumbi akuyona indawo enhle yokuya kuyo. Amaflegi afana nokutya okwenziwe kuwo, ngoko ugweme i-gelato enemibala ephakamileyo ephakamileyo.

Indlela yokuLawula iGelato

Ungathethi isiTaliyane? Ungaxhalabi. Ngokuqhelekileyo iiplacards ezibiza i-gelato ziquka imifanekiso yezithako eziphambili, ngoko kufuneka ukwazi ukuqonda ukuba ziphi. Phawula ukuba ufuna ntoni ukuba ufanele. Ukuba awukwazi ukugqiba ukuba yiyiphi inambuzane yokuzama, zama eziliqela; kwinqanaba elincinci unako ukukhetha i-flavour 2. Uya kufuneka ucacise ukuba ufuna i-cone ( cono ) okanye indebe ( coppa ). I-Gelato ixabiso lentengo yenkompo okanye i-cone, okanye ngawaphi amaqabunga ofumanayo.

Isiqhamo sesilwanyana, esenziwe ngeziqhamo zangempela, siqabuleka ngakumbi ehlobo. I-Limone (lemon) kunye ne- stragola (i-strawberry) ziphakathi kweendwendwe ezidume kakhulu kuzo zonke iItali. Le mihla uya kufumana ama-flavored more creative in some stores, ngokukodwa kwiidolophu ezinkulu, usebenzisa izithako ezinjenge-basil, i-ginger, okanye i-sinamon, okanye nokuba wenze into enokwakheka esikhundleni se-gelato elimnandi. Ezinye izitolo ze-gelato nazo zinika ubisi lwe-soy gelato okanye i-yogurt, kwakhona.

Gelato Isigama:

Gelato Tours kunye neeklasi:

Ngaba ufuna ukufunda okungaphezulu malunga ne-gelato ngenkathi use-Italy? E-Florence, ungathatha iCizza kunye neGelato Class okanye iGelato kunye neVino Tasting, zombini ikhona ukufumana incwadi ngokukhetha i-Italy.

Ekufutshane neVenice, uMama Isa unikeza iCandelo lokuFundisa i-Artisan Gelato.

Ukutyelela ukutya, ezifana nokudla iItaly Food Tours eRoma okanye kunye ne-Roman Foodie, kuquka ukuma kwi-gelateria eyintandokazi.