Apho i-Valentines kunye nabathandi bayathenga ukutya kokuthandana e-UK
AmaBritani enza i-chocolates ngokwenene. Nanku apho ufumana khona iinqununu ezingcono kwi-UK.
Iinqwelo zeeholide zikhona iholide. Ingaba uthengela iKrismesi, Usuku lwe-Valentine, okanye sisihlandlo esikhethekileyo siyakhumbula nje lesi sigaba sesipho apho kungengomcango nje. Ukuba yonke into ongayicinga ngayo ibhokisi yezinto ezikhethiweyo njengoko i-Brits ithi kwivenkile okanye kwisikhululo segesi-kakuhle, emva kokuba kungabikho ukubala.
Olu luhlu luya kukukhokelela kwezinye zezinto eziphambili ze-chocolate kwiBritani. I-cellophane kunye nebhobhoni eneembonki okanye i-riire-egqoke i-bhokisi ye-silk egqoke i-silk egqoke enye yezinto zibonisa ukuba kwiqondo leengcamango ezibalwayo, ungoko-mcingi onzima.
Nangona ezininzi zeevenkile ziluhlu eLondon okanye empuma-mpuma yeNgilani, iScotland-ejongene ne-tshoktile Renaissance-nayo imelwe. Ezinye zee-chocolatiers zinamasebe angaphandle kwinqununu, ininzi iya kuthatha i-intanethi okanye imiyalelo yefowuni kwaye ezinye ziza kuthunyelwa e-USA.
1. I-Charbonnel ne-Walker
I-Charbonnel ne-Walker baye bathengisa kwivenkile encinane kwise Street Old Bond ukususela ngo-1875. Eyasungulwa ngu-Mme Lévy (née Charbonnel) oqeqeshelwa kwi-chocolatier edumile yaseParis, kunye noNksk. Minnie Walker, iibhokisi ezinobumba zegolide eziqhelekileyo. baqhelane nabathandi be-chocolate kwihlabathi. La mabhinqa amabini aye akhuthazwa ukuba ahlangane nomkhosi womntu owaziwayo, iNkosana yaseWales, kamva uKing Edward VII.
Siyazibuza ukuba unkosikazi wakhe uLillie Langtry wayethanda i-marc de champagne truffles esayithengisa. Bawubambe i-Royal Warrant evela kuKumkani wakhe u-Queen.
Enye I-Royal Arcade, 28 yaseBran Street Bond London London W1S 4BT, +44 (0) 20 7318 2075
Ukutyelela i-website yabo okanye amanye amasebe aseLondon kunye nekota yeLeeds Victoria .
2. Hlela
URoald Dahl wayengumdlali Lungisa. Ivenkile, ngoku ihamba nge-Piccadilly yaseArcade yembali yaseLondon ngo-1902. I-Warrant Royal ivela kwi-Queen Queen ukususela ngo-1975. Eyaziwayo ngokupakishwa kwambala kunye namaqabunga engavamile njenge-orange and cardamom chai, okanye i-tnffles yaseLondon, ibuye isebenzise iindlela zokupheka ezibuyela kwikhulu le-18. Umsunguli wezo shishino, u-Antoine Dufour, wayevela kwintsapho yaseFransi eyadala i-truffle yokuqala yokuqala kwiCleyyy ngo-1895. Abanikazi bamanje bafumanisa igumbi elitshiweyo kwindawo esezantsi kunye ne-treasure trove ye-original, iphakheji yexesha, enye isetyenzisiwe okanye ifuthe isitayela kwaye igqithise imibala yelikhoyo.
14 Izikhulu zeArcade, iPiccadilly, London SW1Y 6DS , 44 (0) 20 7629 4838
3. I-Rococo Chocolates
I-Rococo Chocolates, kunye namasebe azungeze eLondon naseKester, yasungulwa iminyaka engaphezu kwe-30 edlulileyo nguChantal Coady, owayengumalungu osunguli se-Academy of Chocolate. NgoJulayi 2014, wathola uMyalelo weBrithani yoBukumkani baseBrithani (OBE) kwiLuhlu lweNdlovukazi ye-Queen's for services to charities and to change the way in the chocolate. I-Rococo inokwakhela i-chocolate ye-chocolate kwiGrenada.
Ngokwebali elidumileyo, iingcambu zakhe zepolk zaphumela ekuxothweni kwisebe leTrocodi eHarrods xa wayedla inwele yakhe eluhlaza. Ivenkile yeNdlela yaseKumkani, yokuqala kunye neyintandokazi yethu, ixutywe ngeempawu ezifakwe ngeetrabhoni ezinemibala kunye nesityikitya sesitampu esibhakabhaka nemhlophe. Ukumisa iimbole ze-tsholeta ezimnyama ezivuthwa yi-chili, basil kunye ne-Persian lime, i-thyme, i-rose, i-mint yaseMorocco kunye neendidi eziguqukayo zonyaka (ezifana negolide, inkunzi yempepho kunye nemore kwiKrisimesi). Ngenye yeendawo ezimbalwa eLondon apho unokuhlala uthenga i-chocolates ekhuniweyo i-cognac, kunye ne-nougat yabo ethambileyo, ehlanganiswe ngamantongomane okanye iziqhamo ezicatshulwayo, kukufa. Kwaye ungaze siqalise kwiingcezu zazo ze-orange ezifakwe kwi-chocolate.
15 Moxon Street St, London W1, +44 (0) 20 7935 7780
321 King Road, London SW3, +44 (0) 20 7352 5857
Hlola iwebhusayithi yabo kwaye ufunde iblogi yabo.
4. Artisan du Chocolat
I-Artisan du Chocolat kwi-Street Sloane Street, phakathi kwe-Chelsea neBelgravia eLondon, inika ii-chocs ezenziwe ngezandla ezivela kwintlobo yeembotyi ze-chocolate, i-cream, i-butter, i-spices, imifuno kunye neentyatyambo. Ubhanana obusondeleyo kunye ne-thyme flavour, okanye iteksi? Bathi i-credit for inventry caramels zetyu ngelixa zenza i-chocolates kwivenkile yokudlela yaseGordon Ramsey eClaridges . Eyona nto ikhethekileyo kwaye isondlo kakhulu. Yaye i-wrinkle yabo yakutshanje yinto enhle kakhulu kuwe, kufuneka ubhalisele inyanga zonke ukuyisebenzisa njengesongezelelo sokondla!
I-Street ye-Lower Sloane Street, London SW1 8DA, +44 (0) 20 7824 8365
Ungaphuthelwa kwamanye amasebe e-Notting Hill, e- Selfridges , kwi- Market Market , e-Dublin, e-Qatar nase-Saudi Arabia.
5. Choccywoccydoodah
Mhlawumbi uye wambona uchungechunge lwethelevishini (kwiTV ye-TV e-UK), ngoku uthengele imithi. Ixhoba le-flash bentent bakers kunye ne-chocolatiers kwi-Choccywoccydoodah ngababugcisa kunye nabaqulunqi bokuqala. Ukususela ekuqaleni kwabo kwi-Lanes yeBrighton, baye bahamba baya kwiCarnaby Street, bebumba izidalwa zasendle, izidalwa, amaqebelengwane amnandi (okanye ngamanye amaxesha). Ngo-Valentine, mhlawumbi ucinge ngeentlobo zeentaka ze-chocolate ze-white chocolate ezenziwe ngezandla, ezinye zincwadana zaseTranski, okanye i-Jazzzi eninzi eneembala ezininzi.
I-London flagship kwi-30-32 yeFouberts Place, eCarnaby, London W1F 7PS, +44 (0) 207 734 9713
Indawo yokuqala, iBrighton Mothership kwi-3 House House Lane, eBrighton, BN1 1HB, +44 (0) 1273 329462
6. Melt
Iintengiso ze-Melt e-Notting Hill ne-Holland Park zinekhitshi evulekile apho ungabuka khona ii-chocolatiers zenza ezinye zazo zokutyikitywa, ezifana ne-chorispy sea-salted chocolate feuillantines kunye nesisu sokukhwabanisa kunye nesango leemango. I-chocolates ziyanelisa yaye zifuneka zidliwe ngokutsha kwiintsuku ezili-10. Bahambisa kwaye baqhuba iiklasi, nabo.
59 Ledbury Road, Notting Hill, London W11 2AA, +44 (0) 207 727 5030
6 Clarendon Road, Holland Park, London W11 3AA +44 (0) 208 354 4504
7. ICoco Chocolatier
I-Coco Chocolatier e- Edinburgh , ixhomekeke kwimvelaphi enye kunye nobisi we-tsokolate yobisi kwi-flavour eziqhelekileyo ezinjenge-apula, i-haggis spice, i-gin kunye ne-tonic, i-pepper kunye nomnyama omnyama, i-caramel ne-hazelnut nolwandle lwetyuwa, kunye ne-espresso ebomvu. Benza iibhokisi ezidibeneyo kunye neengqungquthela ezinxilisayo ze-liqueur cherries.
Coco Bruntsfield, 174 eBrtsfieldfield Place, e-Edinburgh, EH10 4ER, +44 (0) 131 228 4526
Coco Stockbridge, 20 Indawo yokubuyisela kwakhona , iS tockbridge. E-Edinburgh, EH4 1HN, +44 (0131 332 7029
8. I-Cocoa Black
URuth Hinks, oqhuba iCocoa Black, isikolo kunye nevenkile yekhofi kufuphi neTweed e-Peebles, yi-UK World Chocolate Master 2013. Ujika ama-chocolates amahle ebhokisi, imvelaphi enye kunye ne-tasters tasters, kunye ne-patissery ebonakalayo efumaneka kwi-Intanethi. Zama ibhokisi yekhetho yokukhetha izithelo ze-ts'oleta, isithandwa ngesiqhamo sesitroji, i-bananas kunye ne-passionfruit, i-morello i-cherry kunye ne-raspberries ebindiweyo.
1-3 I-Cuddybridge Peebles EH45 8HX, +44 (0) 1721 723 764
9. Iain Burnett i-Highland Chocolatier
I-Highland Chocolatier, eyaziwa nangokuthi ngu-Iain Burnett, inikeza i-truffles emangalisayo kunye nokuphatha okunjalo njengama-clementines kunye nama-cherries agxothwe kwi-tsholatshi kwaye iphakanyise i- whisky pairings . Uya kuzifumana kwiindawo zakhe: Imithetho ye-Grandtully ePerthshire nase-St Andrews kwakunye noHarvey Nichols e-Edinburgh. Ngomhla wokuzalwa kuka-Queenkazi, wavelisa uluhlu olukhethekileyo lwama-truffles angama-blackcurrant ezenziwe kunye nabasemahlathini abasuka kumyezo wase-Queen's garden eSandringham .
Iain Burnett, Grandtully, Perthshire, PH9 0PL, +44 (0) 1887 840775
145 Street Street, St Andrews, Fife, KY16 9UN
10. UWilliam Curley
UWilliam Curley, kunye nomdaka owaziwayo kunye nomntu osemva kwayo, yi-chocolatier oyintanda kunye ne-dessert bar. Uza kufumana iimveliso ezenziwe kunye nezithako ezigqibeleleyo kunye nobuchule obuninzi. Fumanisa iimpembelelo zaseJapane kwiitroleta ezinomdla weviniga omnyama waseJapan. Ifumaneka kwiHarrods okanye nge-boutique online.
11. UPawulos oselula
Ummangalelwa kwisihloko seCamelel eLwandle oluLwandle oluLwandle oluPhezulu, uPaul Asemncinci unikela iiklasi ze-caramel zetyuwa elwandle e-Camden Passage, Islington Shop.
Soho, 143 Street Street, Soho, London W1F 8WA, +44 (0) 20 7437 0011
Islington, 33 I-Camden Passage, Islington, London N1 8EA, +44 (0) 20 7424 5750)
ELondon, 20 I-Royal Exchange, i-Threadneedle Street, eLondon EC3V 3LP, +44 (0) 20 7929 7007
12. I-Chococo
Fumana ukhilimu omtsha, ii-chocolates ezenziwe ngezandla ezivela kulo menzi we-Dorset owonga ibhaso. Kwi-Chococo, izinga eliphezulu lokubonakalisa ubugcisa obubonakalayo lithuthukisa le iilekese ezihle zithandwa yizithako zendawo. Sifuna "I-Pod pod," i-podrole enkulu egcwele i-chocolate.
Road Commercial, Swanage, Dorset BH19 1DF, +44 (0) 1929 422748,152
High Street, iWinchester, iHants SO23 9AY, +44 (0) 1929 421777
22 Gandy Street, Exeter, Devon EX4 3LS. +44 (0) 1392 249 422
13. I-Montezumas
I-Montezumas yenye enye i-chocolatier eneengcambu kwi-Brighton's Lanes . Amagqwetha amabini aphendulela ukuhamba kwawo eMzantsi Melika ukuya kutshiseko yetshokolethi, zineentengiso ezintandathu kwi-mpuma-mpuma kuquka ne-original Brighton kunye nevenkile kwi-Spitalfields yaseLondon. Ukhethi olufanelekileyo kwi-Valentine yakho ye-milk-free okanye ye-veggan, banokukhethwa okukhulu kweeholethi zamahishe. Bade benza i-chocolate lager!
15 iDuke Street, iBrighton BN1 1AH, +44 (0) 1273 324 979
I-Street Brushfield, iSpitalfields, i-London E1 6AA, +44 (0) 207 539 9208
Ungaphuthelwa kwezinye ivenkile eWinchchester, eChichester, e-Kingston naseWoking.
14. Charlotte Flowers
I-Charlotte Izimbali zinikezela ngokukodwa, ii-chocolate ezitsha zizaliswe ngama-flavored season okanye nge-caramel enetyuwa elwandle. Indlela elula yokuthenga ezi chocolates i-intanethi kwi-website. Okanye unokwazi ukujonga izitrato zakhe eziqhelekileyo kwi-Market Market, i-Aberfeldy Farmers Market, kunye ne-Logierait Country Market. Ezinye iimali zonyaka zemarike zithunyelwa apha.
I-Old School School, Acharn, Aberfeldy, PH15 2HS, +44 (0) 1887 830307
15. I-Oban Chocolate Company
Le nkampani yaseScotland yenza iimboli zengcweti ezithandekayo kunye nokukhethwa kwee-chocolate ezithwala i-whisky barrels kunye ne- cranachan truffles kunye ne- whisky , i-honey, i-raspberries kunye ne-oatmeal. Intetho efunyenwe yiyo yokukhetha iMarmite. I-Oban Chocolate Company inikeza imiyalelo ye-intanethi neyephesheya kunye ne-Oban shop kunye ne cafe entshonalanga Argyll.
34 Corran Esplanade, i-Oban PA34 5PS, +44 (0) 1631 566099