8 Izindawo ezilungileyo zokufumana ukutya okunqabileyo kweDrama yaseDelhi

AmaNdiya ayakuthanda ukutya kwesitalato, edla ngokuba ngamacwecwe amancinci okutya okuthambileyo okubizwa ngokuba yi- chaat . Ukutya okusemgangathweni kwe-Delhi yesitalato akungathandabuzeki kufumaneka kwi- Old Delhi ngeCandni Chowk . Kufuneka ngokwenene ukuzama ezinye nje ukuba uzonambitha iifrikansi ezahlukeneyo kunye neziqholo zaseIndiya.

Ukuba awuqhelekanga ngendawo, kuyilungileyo ukuba uthathe uhambo oluhamba phambili njengoko lukhulu kakhulu kwaye unokuba uzive ukhululekile. Delhi Food Walks yindlela enye.

• 01 ngo 08

  I-Jalebis ehamba phambili: Old Famous Jalebi Wala

  Ukwelapha okwenziwe ngoshukela, i-jalebis entle yenziwe nge-batter deepfried efakwe kwisiraphu. Yintoni eyongezelelekileyo kukuba i-Old Famous Jalebi Wala ifanwe kwi- desi ghee ecocekileyo . Ziyimbi ngaphezu kokuqhelekileyo kwaye zilungiselelwe ngokwemfuno efanayo yentsapho yexesha elidlulileyo.

  • Idilesi: Thenga i-1797, iDariba Kalan Road, uCandni Chowk, Old Delhi. Ph: (11) 23256973.
  • Iiyure zokuvula: 8 ukuya ku-10 ntambama
  • Iindleko: Ezingama-150 ii-rupees zabantu ababini, okanye ama-rupie angama-125 ama-250 amagremu.
  • Okulungileyo: I- jalebis yeyona nto!

• 02 ngo 08

  I-Parantha ehamba phambili: Paranthe Wali Gali

  I-Historic Paranthe iWali Gali yaba yindawo eyaziwayo yokutya emva kokuba izitolo ze-parantha zavulwa khona nge-1870. Abambalwa babo basaphila, kuquka uPandit Gaya Prasad Shiv Charan (1872), uPandit Kanhaiya Lal & Durga Prasad iParantha Shop (1875), kunye noPandit Babu Ram Devi Dayal (1886).

  • Idilesi: Chandni Chowk, Old Delhi.
  • Iiyure zokuvula: 9 ukuya ku-11 ntambama
  • Iindleko: Ezingama-150 ii-rupees kubantu ababini.
  • Into enhle: I-aloo edibeneyo (amazambane) i-parantha, i-gobi (i-cauliflower) i-parantha, kunye ne-matar (i-peas) i-parantha yinto ethandwa kakhulu. Nangona kunjalo, ezi ntsuku ziyakwazi ukufumana iintlobo ezihlukahlukeneyo zokuzaliswa kwiilenti ukuya kwiziqhamo ezomileyo.

• 03 we-08

  I-Best Kachori: Jung Bahadur Kachori Wala

  Indawo ehlala kufuphi neParanthe Wali Gali, iJung Bahadur Kachori Wala yincinci (ayininzi ngaphezu kwe-alcove eludongeni) kodwa isithandwa esithandwa kakhulu kwisitrato esiye sahlala sifuna i- kachoris ukususela ekuqaleni kwee-1970.

  • Idilesi: 1104, Maliwara, Jogiwari, Gali Paranthe Wali, uCandni Chowk, Old Delhi. Ph: 9911401440 (iseli).
  • Iiyure zokuvula: 10.30 ukuya kwe-8 ntambama
  • Iindleko: Ezingama-70 ii-rupees kubantu ababini.
  • Into enhle: UCachori wagxothwa nge-udal dal kwaye wakhonza kunye ne-spy chutney ekhethekileyo.

• 04 we-08

  I-Kulfi ehamba phambili: Kuremal Mohan Lal Kulfi

  Xa kuziwa kwi- kulfi (ice cream), ezinye zezona zilungileyo zenziwe yintsapho yase Kuremal e-Old Delhi ukususela ekuqaleni kwe-1900. Kukho ama-flavours angaphezu kwama-50 okukhethayo, kuquka i-mango, igromegranate, i- paan, ne-tamarind.

  • Idilesi: Chawri Bazar, 1165-66 I-Sitaram Bazar Road (yintengiso yokuqala xa ingena eSitaram Bazar Road), i-Kucha Pati Ram, i-Old Delhi. Ph: (11) 23232430.
  • Iiyure zokuvula: 9 ukuya ku-10: 30 ntambama
  • Iindleko: ii- 150-300 ii-rupees kubantu ababini.
  • Okulungileyo: I-alfizi ye-orange kunye ne-mango. Ingaphakathi le siqhamo liyakususwa kwaye lizaliswe ne-kulfi. Yum!

• 05 ka 08

  I-Aloo Chaat ehamba phambili: iBishan Swaroop

  I-Bishan Swaroop ingaba ngumngeni ekufumaneni kodwa kuyafaneleka ukuba umzamo. Ifihliwe kwelinye lezitalato ezingavumelekanga zakwa-Chandni Chowk, ezikunceda ukuba zihlale zivakalelwa kwihlabathi elidala (liye lishishino ukususela ngo-1923, emva koko konke). Kukho ezintathu iintlobo zeesitya kwimenyu - i-aloo (i-potato) i-chaat, i-aloo kulla, kunye neziqhamo zeziqhamo. Nangona kunjalo, yintoni le ndawo eyenzayo, yenza kakuhle. Ukuba uthanda i-potatos, ungaphuthelwa!

  • Idilesi: 1421 Chandni Chowk, Old Delhi. Ph: 9818364070 (iseli).
  • Iiyure zokuvula: 10 ukuya ku-9 ntambama
  • Iindleko: Ezingama-150 ii-rupees kubantu ababini.
  • Okulungileyo: I- aloo kulla (iipatato ezibilisiweyo ezithe zagqitywa kwaye zizaliswe ngamaqanda kwaye zihlotshiswe ngeziqholo kunye nemon).

• 06 we-08

  Isiqhamo esihle seZithelo: uJugal Kishore Ramji Lal

  Phakathi kwezinto kunye nezandi zikaCandni Chowk, le ndawo iyaziwayo ngenxa yeziqhamo zayo eziqabulayo. Intsapho egijimayo iye yoshishino kwizizukulwana ezine. Ngoxa ukhona ukuyeka ikomityi yeklasi yeTai kwiTayiti yeTa kufuphi.

  • Idilesi: 13, iDujana House, i-Chawri Bazaar, i-Chandni Chowk, i-Old Delhi. Ph: 9811353076 (iseli).
  • Iiyure zokuvula: 10 ukuya ku-10 ntambama
  • Iindleko: Ekubhite ama-rupie angama-100 kubantu ababini.
  • Okulungileyo: Isiqhamo sesitya (isaladi yesithelo kunye neengongo) yinto ekhethekileyo apha.

• 07 ka 08

  Best Papri Chaat: Shree Balaji Chaat Bhandar

  Ukuba uphawu lweendawo ezilungileyo zokutya luyakuthandwa ngabantu bakuloo ndawo, ke le ntengiso kufuneka ibe yindawo efanelekileyo kakhulu yokuqhubela i- Chad Delhi. Ukubhabisa kwayo kuyingqinelana kodwa isebenza ngeentlobo ezintle zokutya. Abadli beziza kufuneka bazame.

  • Idilesi: 1462, uCandni Chowk, Old Delhi. Ph: (11) 23280579.
  • Iiyure zokuvula: ngemini kude kube ngu-10 ntambama
  • Iindleko: Ekubhite ama-rupie angama-100 kubantu ababini.
  • Okulungileyo: I- papri chaat (i-frispy fried wafers, ekhonjiwe ngamazambane aphekiweyo, i-chick peas, i-chilies, i-yogurt kunye ne-tamarind chutney).

• 08 ka 08

  I-Market-Up-Best: I-Paan's Paan kunye neChaat Corner

  Indawo ephakamileyo yeemarike ifanelekileyo kulabo abafuna ukususa ukutya okudliwayo kwidatrato yaseDelhi kodwa abanqweneli ekuqhubeni kwi-Chandni Chowk. Kuye kubekho okulandelayo emva kokuthengwa ngenxa yokuhlala kwayo kunye neendawo zokuthenga, kunye nemigangatho yokucoceka ngokucocekileyo.

  • Idilesi: 29, M Block Market, Greater Kailash I, eNew Delhi. Ph: (11) 29236364.
  • Iiyure zokuvula: 10 ukuya ku-10 ntambama
  • Iindleko: Ema-250 ama-rupees kubantu ababini.
  • Into enhle: I- gol gappas ( iibhokhwe ezicwebileyo eziqingqiweyo zizaliswe umxube wamanzi, i-chilli kunye ne-tamarind), kwaziwa nakwezinye iIndiya njenge- pani puri.