Ngaba unqwenela amaqanda kunye nebhekoni? Okanye i-brunch yemifuno? Musa ukukhathazeka, sikufumene.
- IBrunch ehamba phambili eLouisville
- Kuphi Ukufumana isidlo seVingan
- Iindawo eziphambili ze-Louisville Breakfast Breakfast
Qaphela: Eli nqaku lahlaziywa yingcali ekhoyo ngoJuni, ngo-2016. Ukuhlaziywa ngezantsi kwenziwe iminyaka embalwa edlulileyo, ezininzi ziye zatshintsha kwi-Toast. Zihlolisise wena!
Xa i-Toast kwiMarike yavulwa kwiminyaka embalwa edlulileyo, bekuyi-buzzed-e-food.
Ndazama ukutya apho amaxesha ambalwa kodwa ndatshatyalaliswa yimithintelo yexesha lomsebenzi wam kunye neshedyuli yekhefu yokungahambisani nosuku. Akufuneki ukuba ndandivuyiswa ngoku kusasa xa ikhefu elingavumelekanga kwishedyuli yam esityebileyo ivumelekile kwi-brunch kwi-NuLu hotspot.
I-Atmosphere kwi-Toast
Ingaphandle kwesakhiwo ayinakwenzeka. Ngaphandle kwedilesi kunye nelihlo elibukhali, kuya kuba lula ukuyidlula. Ukupaka kwezitalato kuncedisa ukufumana indawo yokutyela, kodwa ukupaka kwemitha kudibanisa, ngokukodwa kwintsimi eyayihleli eceleni kwam nomfazi wam owayenetikiti zezithuthi kunye nevili lokulinda.
Emva kwexesha elifutshane, mna nomkami sasihleli etafileni lomntu ezimbini. Ietafile kwindawo yokutyela zisondelene kakhulu kangangokuba uvakalelwa ukuba uhleli etafile yegrills kwi-bistro yaseJapan. Indawo yokutyela yayipakishwe ngo-11 ekuseni, kwaye umoya ophezulu awunakuchukumisa ingxoxo enentsingiselo.
Ukutya kwi-Toast
Ikofi kwiTroast kwiMarike ityebile ukutshiswa kunye negalelo. Ndiyifake indebe enye ngobuninzi bekhilimu kunye noshukela, kodwa ndaya ngamanzi-kuphela emva koko. Umkami wam khalaza kum ngxaki efanayo, ngoko ndiyazi ukuba andiyikugxeka kakhulu.
Kukhethwa ukhetho olukhulu lwezinye iziphuzo zokukhetha, kodwa uninzi lwama-$ 5 kwaye phezulu, phantse ezininzi zokutya.
Ukhetho lokutya luvela phakathi kwe-$ 6 ne-13. Ukususela kwixesha esiyalele ngalo ixesha lokutya kwethu, kwaphela imizuzu engama-25. Ndiyalela isidlo saseFransi esibizwa ngokuthi "nguKumkani." Kwakuyi-brioche ezaliswe ibhotela yebhanki kunye nebhanana, ilula ngokushukela i-sugar confectionary, kwaye yayisebenza ngecala le-syrup kunye ne-brown casserole. Emva kokuluma okokuqala, isidlo sasinomsoco onomsoco njengesivumba sesilaphu. Kwaye ngelixa ndalindela ukuba i-taste buds ifikeleleke kwi-flaoche dish, ingcamango ayizange iphuculwe. I-hash casserole ye-hash yachithekiswa yintoni eyayifuneka ibe yi-ice cream scoop. Kwakubanda kwaye kunambitha nto ingakumbi.
Umfazi wam wakhetha ukwenza i-omelet yakhe yeqanda ezintathu kunye nesipinashi kunye nomhlophe we-cheddar. Kwakukhonjwe ngamacwecwe amabini kunye nesitya sezityalo ezixubekileyo: iiapulo, ii-oranges kunye neidiya. I-omelet yafika ingabonakali nantoni yokukhupha phezulu njengoko bekumele kulindeleke ukuba iyala i-omelet kwenye indawo emhlabeni. Yayixande ephuzi eluhlaza kwaye ilitye iliso. Ukuzaliswa njengoko kulandelwe kwakunjengobunzima nje ngaphandle kwesitya.
Nangona intsapho ye-cheddar yeentshizi zivame ukuzisa i-punch encinci yokukhula kunye nobuncwane bokunambitheka, le cheddar yayicishe ibe nefuthe kwimvelo. Isiqhamo sendebe sasisigqityi sesitya kwaye akukho nto. Ukuqwalaselwa okungenangqiqo kufakwe ukugxininisa indlela ama-ho-hum amava aziva ngayo avela kwimiba. Ndanambitha i-aple, kwaye kwakungekho naluphi na uhlobo lokuvumba.
I-Experience Over
Ukulindela kwam Gqabiso kwiMakethe kunokuba kuphakamileyo kakhulu kusekelwe kwindawo yokudlela eqhelekileyo ihamba ngeenxa zonke edolophini. Andifumananga nto ekhethekileyo ukucebisa abanye kwaye andinakucinga ukutya apho kwakhona ngokusekelwe kwimeko yam yokuqala. Indlela efanelekileyo yokuphonononga ivenkile ingaba ukwabelana ngeengxelo zokugqibela ze-anecdotal. Umfazi wam wandixelela ukuba ndifanele ndiyidle inyama yakhe. Wayeyifake umkhonto kwi jamberry jam waza wanikela indlela yam.
Wandinika oko kwakufuneka kube yintlanzi esonqabileyo esake isenziwa kwindawo yokutyela. Kwakunjengokuzama ukutya isitya sokudibanisa esingaphezu kwesiqhamo ngaphandle kwesitya sewayini. Indlela yodwa endingayifumana ngayo yayikuthatha isimboli samanzi kwaye ndivumele isonka ukuba sizalise emlonyeni wam ngaphambi kokugwinya. Kwaye i-toast kwi-Toast kwi-Market yayingalungile. Nangona kunjalo, igama lomntu odlayo lithatha isilumkiso esisisigxina: i-toast yiyona nto yokutya kwasekuseni ekudliwayo endiyicinga ngayo, kwaye into efanayo ingatsho ngokulula ngeToast on Market.
I-Website yogcino kwi-Market
Qaphela: Eli nqaku liye lahlaziywa yingcali yangoku ngoJuni, ngo-2016.