Utyelelo lweTrocolate

01 ngo-10

I-Chocolatiers kunye ne-Chocolate Lovers Bajika kwiCaribbean

I-Caribbean iyaziwa ngezinto ezininzi: iindawo eziselwandle, ama- surf , amahhotela e-luxury, kunye ne-cuisine ekhethiweyo. Kodwa ngaba uyayazi esinye seziqithi zaseCaribbean eziphezulu zokuthumela ngaphandle iimbotyi zekhoaca? I-Caribbean inamanye amabhontshisi ekhompyutheni aphezulu kunye nemveliso ye-cocoa ehlabathini, kwaye iimveliso zekholethi zendawo zisesandleni sakho. Ukusuka kwiivenkile zokutya ze-chocolate ze-cocoa zokutyala kwintlanzi kunye nayo yonke into ephakathi, iCaribbean ibona intshuko yakho ye-chocolate, iphinda iphakanyise iparathle paradesi!

Hlola iRhafu yeCaribbean kunye neeNkcazo e-TripAdvisor

02 ngo 10

Yenza i-Chocolate Yakho ihamba phambili kunye ne-Nassau's Graycliff Chocolatier

Yintoni ocinga ukuba ihamba phambili ngecoleta? Isiselo somdiliya esibomvu? Ugwayi ococekileyo? E- Nassau , eBahamas , i-Graycliff inokuyenza idibanisa elifanelekileyo lezinto ezihlambulukileyo. Kukho nje iibhloko ezimbalwa eziphakanyisiweyo ukusuka kwinqanaba labantu abahamba ngeenqanawa kwi-Street Street, i-Graycliff yinkqutyana iquka ihotele yembali, iindawo zokutya, i-cigar factory, enye yeqoqo yewayini enkulu kunye ne-Graycliff Chocolatier.

Ukusebenza kunye nekhocko enqabileyo ukusuka kwiiCaribbean, i-Graycliff ivelisa yonke into esuka kuma-truffles kunye neebhonbhoni kwi-cigare emhlophe neyomnyama. Abahanjethi bangakwazi ukunyathela emva kwekhawuni ukuze babone indlela i-chocolate eyenziwe ngayo ibhontshisi ukuya kubha, bese ufumana izandla zabo zingcolile (nge-tshothti, eqinisweni) ngexesha leeklasi apho uya kufunda ukwenza isayinwe sakho iGraycliff ye-chocolate bar, i-marshmallow pops kunye nokunye .

Hlola i-Graycliff Hotel IiRhafu neePhononongo kwi-TripAdvisor

03 ngo 10

I-Fond Doux Plantation, eSt. Lucia

Kwixesha elidlulileyo elishumi, iFond Doux Estate kunye noTyala eSt. Lucia sele isebenzela "iindwendwe ze-cocoa" kwipropati yabo ekhoyo, engabandakanyi kuphela i-cocoa plant and fields of fruits and vegetables, kunye neendawo ezili-10 eziqhenqileyo ezibuyiselwe kwi-18th izimpande zengxowankulu kwii-modern suites zokunethezeka.

Ukutyelela i-Fond Doux kwaye uhlolisise amasimu e-cocoa ngokwesihlahla ukuya kwi-Bean Tour, okanye uthathe i-Bean kwiBar yeklasi, apho uza kufunda ukutshiza iibheke yakho ye-cocoa kwi-paste ekugqibeleni ibe yinto ekhethileyo yokuphatha sonke siyazi kwaye sinothando.

Awufuni ukwenza lo msebenzi? Mhlawumbi awukwazi ukufumana ikhelelethi eyaneleyo? Ukutyelela nayiphi na indawo yokutya kwi-site - I-Cocoa Pod kunye ne-Jardin Cacao Restaurant - nganye ephethe i-chocolate plate specials kunye nezinye iindawo zokulima ezikulo ndawo. I-Cocoa Pod isebenzisa isidlo sasidlo sakusasa kunye ne-buffet yokutya, ngelixa i-Jardin Cacao Restaurant inikeza imenyu yokutya kwidini kunye nesidlo sakusihlwa. Nantoni na isidlo uthatha isigqibo sokuthi ungene kuyo, into enye inokuqinisekileyo: uya kufumana i-cocoa yakho yokulungisa - kwaye awuyi kubukela i-Hershey bar ngendlela efanayo kwakhona.

Hlola iSt. Lucia IiRhafu kunye neeNkcazo e-TripAdvisor

04 we-10

Ihotele yaseChocolat, eSt. Lucia

Kuphela malunga nesiqithi ukusuka kwiFond Doux Plantation yenye enye indawo ekhangayo yeCocoa: Boucan, aka Hotel Chocolat. Iimbotyi ze-cacao zaseSt. Lucia ziyaziwayo emhlabeni, kwaye kule hotele zifumana unyango lweenkwenkwezi ezintlanu. Kusuka kwi-cocoa-ephefumlelweyo yokutya ukuya kwiindawo zokutyelela izityalo kunye ne-chocolate-based massages, i-Hotel Chocolat yonke into malunga neembotyi.

Ipropati yezinto ezithengiswayo isetyenziswe phakathi kwamasimi kunye nemimandla ye-cocoa pods kwaye inikeza ukudibanisa okungafaniyo kwamava okuvakasha kunye nolwazi oluzinikeleyo lokusingqongileyo kunye nezolimo. Amagumbi kunye nepropati zize zidwetshwe kwii-shades ezihlukeneyo ze-cocoa, zikhuphe izikhumbuzo ezintle, ezinomtsalane zethokoleta yonke indawo oya kuyo.

Ihotele yokunethezeka engagcini nje kuphela inyosi yakho enomsoco, kodwa uyikhuthaza? Kwihotele yeChocolat, liphupha ekugqibeleni alilungele ukuba liyiqiniso.

Hlola amaxabiso kunye neengxelo zeBoucan kwi-TripAdvisor

05 we-10

Cortes Chocobar, eSan Juan, ePuerto Rico

KuCortes Chocobar, into oyibonayo yiyo oya kuyifumana: kwaye into oyibonayo yiyhokoleta. Eyasungulwa ngowe-1926, iNkampani yeKhocolate Cortes kwiRiphabliki yaseDominican inikeza i-chocolatele kwi-DR kunye nePuerto Rico-kwimeko yokugqibela, ukubonelela i-tsholeta ekhonza njengesiseko sezoninzi ezininzi kwiSan Juan's Chocobar.

Yonke into apha "i-chocolatized": ushizi we-chocolate, ikhefu yeholethi, imenyu yokusela i-chocolates - uyayibiza, bayifumene. Kude kude nebhokisi (Russell Stover)? Ungesabi, i-Chocobar nayo ihamba neCortes eyaziwayo emhlabeni wonke, i-cocoa eshushu, i-pastries kunye ne-sauce.

Indawo yokutyela yona ihlotshiswe ngomlando we-chocolate - yenkampani, izityalo ze-chocolate, inyosi ye-cocoa ngokwayo. Ngokumangalisa kukuba, nangona kunjalo, nangona kuzinikezela kwisithethe, enye into ebalulekileyo yeCortes Chocobar ibonakala ingoku namhlanje: ithokoleta ngokwayo.

Ngokungafani nendawo eninzi yemvelo, i-chocolate yenziwe ngokuqhelekileyo yeCaribbean, inkampani yeCokorale yaseCortes iyanelisa i-tsholetele yayo kunye noshukela, iyenze into enhle kakhulu ekufutshane nento edlalwa ngayo i-chocolate. Ukuba ufuna i-chocolate ye-chocolate yintlanzi, ngokuqinisekileyo oku kuyindawo yakho - emva koko, awukwazi ukufumana ibhakoni eligutywe nge-chocolate kwidlo kwasekuseni naphi na!

Hlola iifomati zasePuerto Rico kunye neengxelo kwi-TripAdvisor

06 ngo 10

Inkampani yaseGrenada Chocolate

Ixhaswe amandla alanga kwaye izinikezele kwikamva elizinzileyo, Inkampani yeGrenada Chocolate yenza okungaphezu kokwenza i-chocolate yintle. Eyilwe ngo-1999, le nkampani yaseGrenada izuze amaxabiso angenakubalwa ngenxa yeembotyi zeekhoji kunye neetokroleji ezizimeleyo, kunye nexesha eliphindaphindiweyo abavakalisi abazihlabayo kwihlabathi lecolethi kunye neesekese zabo ezikhethiweyo ezingabonakali nje kuphela, kodwa zenziwe kwinkqubo enobungqongquthela yokusingqongileyo. Ukususela kwizityalo zokulima ezinika amandla okukhanya kwelanga ukuya ekuthuthweni oluzinzileyo, inkampani ye-Grenada Chocolate iyazi ukuba i-tsholeta ayilungele yona kuphela, kodwa inokuba yinto enobungakanani kummandla, nayo.

Bhubha uhambo oluya eGrenada namhlanje ukuba uthathe uhambo olupheleleyo lwezohambo ezithatha iindwendwe ngokuvuna, ukukhenkcela, ukubunjwa, ukugcoba kunye nokucoca iinkqubo - mhlawumbi kubaluleke kakhulu, ukunambitha komkhiqizo wokugqibela.

Hlola i-Grenada Ixabiso kunye neengxelo kwi-TripAdvisor

07 ngo 10

Umkhosi we-Chocolate weGrenada

Ukuba u tyelela i- Grenada ngenyanga kaMeyi ungazigcoba kwi-Grenada Chocolate Festival, isiqithi esisiqithi, inyanga yenyanga kubhontshisi be-cooca okubandakanya wonke umntu ovela kumafama e-cocoa kubavelisi beefalethi kunye nabathengisi, ishishini lendawo, izikolo, iihotele kunye neevenkile, abathengisi bokutya kunye nabathandi be-chocolate zehlabathi.

Umthendeleko, obanjwe yi-True Bay Bay Resort, yindawo enhle yokufunda malunga nokuveliswa kwe-Grenada ephakamileyo, ukuveliswa ngokomthetho, imvelaphi enye, i-cocoa ye-organic. Iziganeko ziquka i-party yokuvula, ukudibana kunye neefama kunye neefeshini zokunambitha, imibukiso yobugcisa beetokroleti, imixholo kwimbali yetshokolethi, kunye neyunivesithi engenakulinganiswa. Iikitikithi zifumaneka kwi-True Blue Bay Resort.

Hlola i-True Bay Bay ixabiso kunye neengxelo kwi-TripAdvisor

08 ngo 10

Tobago Cocoa Estate, Tobago

KwiTobago Cocoa Estate, iindwendwe ziyakwazi ukufumana imfundo yetshokolethi: le ipaki yefa leTrinidad neTobago apho iindwendwe zingenakulinganisa kwaye zithengi i-tsholeta, kodwa iyakwazi ukuphonononga izizathu kwaye zifunde ngembali yetshokolethi kunye nemveliso yayo kwaye isebenzise hlabathi.

Ukutyelela iTobago Cocoa Estate ukuba udla inkcubeko yokukhenketha - ukuxutywa kwamnandi, amava asekuhlaleni kunye ne-pizazz yamaphupha asekuhlaleni. Abaveleli banokukhetha ukusuka kwiindidi ezahlukeneyo ezibandakanya i-Creole Breakfast Tour, iTyelelo leTeksi yeTeva, okanye uhambo lweTobago, kunye nokujikeleza kwezitya zendawo ekugqibeleni ukukhangela ibhontshisi ye-cooa njengenkwenkwezi yabo.

Hlola iTobago Ixabiso kunye neengxelo kwi-TripAdvisor

09 we-10

I-Agapey Factory Factory, eBarbados

Yintoni engcono kunotroleta? Akukho nto, kodwa kwi-Factory Factory yase-Agapey eBarbados , bayasebenza kanzima ukwenza ikhelelethi yabo ihamba phambili. UAgapey uyazibhokoxa ekusebenziseni ubhontshisi obuphezulu obuphezulu bekhokho kwihlabathi kunye nokudibanisa iiimbotyi ezinobumba kunye neBardidian Plantation Reserve Gold Cane Sugar, eyenza unyango olungelona lucebile kwaye luhle, kodwa into enzima kakhulu. Njengoko i-Agapey Factory Factory ithi, "yinto engumntu omnye", isebenza ngqo ukusuka "kubhontshisi ukuya kubha."

Ukufumana i-tsitele emnyama ebomvu ye-Agapey ngokwayo, umzibo unikezela iindwendwe ezikhokelwayo eziquka ukunambitha i-tsokolate emnyama kunye ne-Reserve Cane Sugar, ukufunda ngemvelaphi yetshokolethi kunye nembali, kunye nokufaka ubungqina kwiindawo zebhontshisi ngaphakathi.

Bhala ithenyu namhlanje, kodwa gcina le ngongoma yevakhenkethi enobungane esuka e-Agapey engqondweni: akukho cologne okanye umgubo kwisakhiwo - ukuvumba kuphela okufunayo ukukhwela nge-chocolate!

Hlola iBharbados Iixabiso kunye neengxelo kwi-TripAdvisor

10 kwi-10

El Sendero del Cacao, iRiphablikani yaseRominican

IHacienda La Esmeralda García Jiménez eSan Francisco de Macoris, eRiphabhliki yaseDominican (malunga nehafu phakathi kweSanto Domingo nePuerto Plata) ikhaya lika-El Sendero del Cacao - I-Cacao Trail. Unomndeni waseRizzek, isityalo sekhoaji sinika iindwendwe zemihla ngemihla eqala ngeklasi yekwamukela i-cocoo eshushu, apho uya kufunda iimfihlelo ze-chocolate yokuvelisa kunye nokuba nethuba lokuhlwayela lakho isityalo sikhowa.

Ukutyelela kwakhona kubandakanya isidlo sasemini - Ngaba kufuneka sitsho nokuba yintoni i-dessert?

Hlola iRiphabhliki yaseDominican IiRhafu kunye neeNkcazo e-TripAdvisor