Iindawo zokutyela zaseSanta Fe

Ekuzaleni kwesitya seSwestern western, ii-Santa Fe zokutyela zigxininisa kwiindawo zendawo, izithako zonyaka kunye neepilisi ze-chile kwimenyu yokudlela.

Umbuzo othi "obomvu okanye obomvu?" ESanta Fe ubhekisela kwi-salle ye-chile ephakamisa izitya ezininzi ezintsha zaseMexico. Uhlaza kudla ngokutshisa. Ukuze uzame obomvu nokuluhlaza, phendula "iKrisimesi."

Nangona i-Santa Fe yidolophu engama-65,000 kuphela, i-citadel yobomi obuhle obudla iindawo zokutya ezithethwa kwiintlanzi ezizithandayo ukuya kwiindawo zokutya eziqhelekileyo zemihla ngemihla ukuya kwiikhikhiti zegourmet zehlabathi. Ezi ziphakathi kwazo.

NguKaren Tina Harrison

• 01 ngo 07

  Indawo yokuTyela

  Akukho nqongophala yeendawo zokudlela zaseSanta Fe apho ungatshisa khona emlonyeni wakho izitya ze-chile ezinamandla. Kodwa ukuba ufuna ukuba nomusa kwi-buds yakho kunye nokuya kwindawo ethile apho ufanele uzonambitha ukutya, i-Compound yinto yam yokuqala. Kwiindawo zokudlela ezintle, ezinikezelwe ngobuncwane bomklami uAlexandria Girard, uzonwaba ukutya okomdabu waseMelika owenziwe ngexesha langoku. Ukutya okungekho ukutya okuxabisa ukutya kokududuzeka akukwazi ukungahambi kakuhle nenkukhu ye-chicken schnitzel, nangona yonke imenyu yokukhetha ilinga. ~ Susan Breslow

• 02 we-07

  Geronimo

  Indawo yokudlela yokudlela yaseSanta Fe ihlala kwi-1700s adobe eyayihlala kwindawo yaseGeronimo Lopez. Umoya yiNew Mexico ubuhle. I-porch iyalinga kwimozulu eshushu, kunye nezidlo zangasese zingahlelwa.

  Izitya ze-Deluxe ze-Eric DiStefano zitshatile i-Santa Fe izilwanyana ngoncedo olulungisiweyo. Nokuba ukhetha i-foie gras ehambelana namakhiwane, i-chile kunye nobusi-i-shrimp shrimp, okanye i-peppered elk tenderloin, isitya sisona sihle kakhulu eGeronimo.

• 03 we-07

  Indlu eNdala

  Indlu endala, indawo yokutya yokutya ekhoyo namhlanje kwi-Eldorado Hotel, yiyona kuphela yindawo yokudlela yaseSanta eye yanikezelwa iiDayimane ezine ngeAAA kunye neNine Stars ngeMobil.

  Okubaluleke kakhulu kwisidlo esingaphezu kwesigqeba esiphezulu se-Chief Chef sikaMartin Rios. Izitya ezimbini ezibalulekileyo ziindawo ezinomanzi, ezine-rosemary-dustum kunye ne-lobster lobster kunye ne-risotto yebhosi. Iidyuli zakhe zikhangeleka kakhulu ukuzabelana.

• 04 we-07

  Luminaria

  Eyaziwa ngokuba yiBaleen, iLuminaria Restaurant & Patio ngoku ihlala kwindawo yangaphambili ngaphakathi kwi-Inn eLortto. Ngokungafani nomoya weBaleen ohlaselayo (opheleleyo kunye ne-mascot yayo enesibhakabhaka enokuthi iboniswe etafileni yakho), i-Luminaria ijolise ukubonelela ngokuzinzile kunye nemenyu ephefumlelweyo emhlabeni usebenzisa izithako ezinikezwa yimarike yamafama.

  Le ndawo yokudlela yaseSanta Fe ibizwa ngokuba zibane zetayi ezifakwe ngaphakathi kweebhasi zephepha kunye neeholide kwaye zifakwe ngesihlabathi ukuze zenze ukukhanya okuthandekayo, ukubonisa uthando.

• 05 we-07

  Coyote Cafe

  Umkhangeli wodumo uMark Miller ubizwa ngokuba yi-cuisine westernwestern cuisine kwiindawo zakhe zokutyela eziseSanta Fe, evulekileyo ukususela ngo-1987. Abapheki abaninzi baye bamkela iimpawu ezintsha zikaMarko ezinjenge-mesquite kunye ne-chile rubs. Kodwa iCoyote Cafe iyingqayizivele, kwaye kufuneka ukuba ngexesha likaSante Fe.

  Imoya yayo yintando-ntshona yeSouthwestern, amaseva ayo ayaziswa kwaye afudumele. Uluhlu lwewayini kunye nokutya luhle kakhulu. I-Carnivores: i-West 's steak ecacileyo yiCoyote Cafe's' cowboy cut 'ribeye.

• 06 we-07

  Rio Chama Steakhouse

  I-Rio Chama yenye yeendawo ezithandwa nguSanta Fe ukuba "inyama." Yindawo ephakathi kwe-1800 ye-adobe. Ukumema izondlo zokutya ziquka amagumbi okuzola kunye ne-jazz bipayipi ekhompyutheni, ezinkundleni ezikhohlisayo, ibha ye-smoking kunye ne "House House" eyahlukeneyo, eyaziwayo kwizidlo zomtshato kunye nokwamkela.

  I-Rio Chama's meaty chili nachos ibonisa oku kudlalwa kakubi. "I-fileloin filet," i-filet mignon, i-stity steak: i-graft edibeneyo, i-bacon-ehlanganiswe kwaye igcwele i-béarnaise ene-truffle.

• 07 we-07

  Cafe Pascual

  Ukuthanda ixesha elide kunye nabasemakhaya, uPascual uyisondlo, uhlala nje ngama-diner angama-50 ngexesha. Imenyu ibambelela kwenkomo yenyama, inyama yengulube, amaqanda, ubisi, ukuvelisa. I-New York Times yabiza ngokuthi "ummandla welizwe owenzela izithandwa zasekuseni," kwaye inkunzi yenkomo yenkomo kunye ne-smy-trout hash yizinto ezizodwa.

  Ukutya kunye nesidlo sinikwa kwakhona, kwaye ukugcinwa kokuncinwa kunconywa kwisidlo sakusihlwa. Ukukhethwa kweDessert kunokuquka umkhiwane ocoyiweyo kunye ne-cognac ice cream kunye ne-Japanese persimmon carpaccio kunye ne-caramel sauce kunye ne-gingerbread efudumalayo, kunye ne-Chef's Dessert Sampler kulabo abakwaziyo ukwenza ingqondo yabo.