Icoleta eSan Francisco

01 ngo 07

Icoleta eSan Francisco: Ukufikelela kwiindawo ezitsha

E-San Francisco, uza kufumana i-chocolate chocolate makers ezithatha i-sweet confection kwizinga elitsha lolwazi.

Ukufumana i-chocolates yaseSan Francisco ngokukhethekileyo ukuzonwabisa xa u tyelele, ndenza umnikelo omkhulu. Ndichitha iintsuku ezimbini ukunambitha i-tshokoleta kunye nabahlobo bam uMonica noSid. Ngexesha elenziwe ngayo, sasidakiwe kwi-tshokoleta, sine-hangover kwaye mhlawumbi sifumana ama-5. Kodwa ungakhathazeki, sonke siphumelele.

Zonke izitolo ze-ts'oleta eziluhlu ziwenza iimveliso zazo endaweni. Zibhalwe kwimiyalelo efanayo Ndiya kubacebisa kumhlobo ococekileyo ovakashela idolophu.

Yenza iinyosi zakho ezinomsoco okanye uzuze umbulelo wakho ongathandabuzekiyo kunye nenye yale tshocolate yaseSan Francisco.

02 we-07

UMichael Recchuiti Ukudibanisa

UMikeel Recchiuti Ukholo lukwindawo yokuThengiswa kweeFerry. Ukuba unako ukuya kwelinye ivenkile yetshokolethi ngexesha lokutyelela kweSan Francisco, oku kunjalo.

I tsholetele kule fotshini yi-caramel truffle etshiswayo. Ukuxhatshazwa, asikwazanga ukulinda ukuze sizame emva kokuthenga. Basimisa ngokwenene kumathrekhi ethu; bazonambitha kakuhle. Kwimizuzwana embalwa, ezinye iindwendwe kwakufuneka zihambe ngeenxa zonke kuthi, ngelixa sasimi apho, sivumba i-chocolatey, i-rich silky, sivula amehlo kwaye sihamba "hayi!"

Ikhono likaRecchiuti kunye nokuthungwa kwe-ts'oletti ayinakulinganiswa, kwaye iindawo ezibonakalayo zetruffles zifana neglasi. Kodwa i-forte yabo yangempela (kwimbono yam) yi-flavour engavamile, equka ukudibanisa njengeTarragon Grapefruit + i-Cardamom Nougat, i-chocolate-coated-coated "I-Lime Key" ne-rose caramel. Yaye i-caramel yabo etshiswayo.

UC recchiuti uthengisa ibhokisi elincinci lama-truffles kunye ne-San Francisco ephezulu. Ukuba ufuna into ekuya ekhaya, bayayilinga. Ukuba ndilapha kunye nawe, ndingakuxelela ukuba unqabe kwaye ukhethe into engavamile kunoko.

03 we-07

Dandelion Chocolate

I-Dandelion Chocolate yinye ye-wave yentsholongwane yabatshokolethi abafuna ukuthatha indawo apho kuqubuka umhlaba, iSan Francisco-wazalelwa uScharffenberger Chocolate. KwiDandelion, bahlala begxile. Yonke into i-70/30 ushokoledi / i-sugar mix. Kodwa oko akuthethi ukuba yonke imivalo yabo ifana efanayo.

Iibhanki ezincinane zeDandelion zenziwa nganye kwiibhontshisi zekhokho ezikhuliswe kwindawo enye encinane kwaye zathengwa ngqo kubalimi. Kwimveliso yabo kunye neentengiso kwiSithili seMisebenzi kwi-740 yaseValencia Street, unokwenza isampula iimveliso zabo, uthathe uhambo oluthabathekileyo lwefowuni, uthathe iiklasi kwi-chocolate-taste and even sign up for a hand-on-to-make lesson lesson.

Into elula ukuyenza ihamba kwaye isampuli yetshokolethi. Emva koko thabatha ikomityhi yekhofi ye-Barrel okanye ityrolethi eshushu eshushu (okanye i-frozen) enye ye-S'Mores ekhangelekayo ebonakalayo eyenziwe nge-marshmallow eyakhelwe ngaphakathi kwaye ichithwe ngesithuthuthu.

Thatha isihlalo ecaleni kwodonga ecaleni kwendawo yomsebenzi kwaye ukhangele i-tshokoleta eyenziwe. Imibuzo ikhuthazwa. Enyanisweni, le nto inokuba yindawo ephela apho kukho nawuphi na umhambeli onokuzibandakanya nabenzi be-tshokolethi.

Imveliso encinane ngaphakathi kwevenkile isebenza iintsuku ezingama-7 ngeveki. Banike enye ityelelo ngosuku ngalunye kwaye banomlinganiselo omncinci. Ukuze ugweme ukuphoxeka, kufuneka wenze ukugcinwa okungenani inyanga ngaphambi kwexesha. Abantwana abancinci abavumelekanga kwindlela yokutyelela, kodwa banokuthatha inxaxheba kwiklasi yetilethilethi efana nezingane.

I-Dandelion ivuliwe ngokukhawuleza ngokwaneleyo ukuze ukwazi ukudla ngokutya kwindawo ethile kufuphi kwaye unqume nge dessert.

Ukuveliswa kweDandelion kunzima kakhulu (i-bar ukuya kwi-500 ukuya ku-1 000 ngosuku) kwaye iyona ebiza kakhulu kwiivenkile ze-ts'oleta kuloluhlu. Kodwa kufanelekile, kwindlela yam.

I-Dandelion akuyona eyona ndawo ikhetholethi yokuphela kuyo yonke indawo. Awuyi kukhonza i-gooey fudge sundaes okanye i-chocolate-cover. Kodwa ukuba unomdla ngokukhawuleza ukutya, ushokoledi kunye namava ayingqayizivele, akuphosi.

04 we-07

Jade Chocolates

I-Jade Chocolates yincinci ngaphandle kwexesha eliqhelekileyo, elizalisiweyo lezhenketho laseSan Francisco, kodwa lifanelekile ixesha lakho ukuya khona. Bafumaneka kwi-4207 eGeary Boulevard, endleleni esuka edolophini ukuya kwiClick House naseLwandle lwase-Ocean.

Umnini kaJade u-Mindy Fong ungumthonyama waseSan Franciscan welifa lesiTshayina / lasePhilippine. Ucinga ukuba yenza i-ts'oletele ekhethekileyo yindlela asebenzisa ngayo ama-teas aseAsia kunye neziqholo. I-Dragon's Breath bar yingu-65% i-tsholatshi enokrakra exutywe ne-smoky lapsang souchong yeti, imbewu yeesame kunye nomlinganiselo ofanelekileyo wokutshisa i-chili.

Ndandithanda kakhulu phakathi kwee-chocolates sathi sinambitha ngethuba lokuphanda eli nqaku, kodwa akuzange kube yinto enkulu kuphela. Ukuphelelwa ngumonde, kwafuneka siphule i-macadamia nut tile ngokukhawuleza xa siphume ngaphandle kweso saziso. Kwakumnandi kangangokuthi sahamba kwakhona ukuze sithole enye.

Ngaphandle kwee-chocolate ze-truffle kunye ne-truffles, ivenkile inemenyu ye-chocolate etshisayo kwaye inika umdla othakazelisayo othi "i-tea floats." Ungathenga nge-intanethi, kodwa ezinye iiflegi zifumaneka kuphela kwivenkile.

Imisimbozo kaJade ibanjwe kakhulu kwaye yayiza kwenza isipho esikhulu sokuthabatha kubahlobo ekhaya. Ukwenza konke kube ngcono, i-tade ye-tsade ye-Jade ixabiso elincinci kunezinye ivenkile esasityelele.

I-downside kuphela eJade kukuba abanakho indawo yokuhlala phantsi kwaye bafumane ukuthotywa ngokukhawuleza kokuthenga kwakho.

05 we-07

XOX Truffles

Ndiyathandana ne-XOX Truffles ukususela ngethuba lokuqala ndaya kwivenkile encinci kwi-Avenue yaseColumbus ngo-1998. Ingenye yeyona nto ndiyithandayo kwiSan Francisco amavalethi kunye neyinto endiyithatha ngayo abahlobo bam.

I-XOX ibekwe njengenye yezinto ezili-10 eziphezulu ze-chocolate kwi-United States nge-Chocolatier Magazine ehloniphekileyo. Ingxelo yaseRosengarten ithi "bavelisa ukutya okungaqinisekiyo, ubugcisa obuninzi, i-truffles engaphezulu kakhulu ye-chocolate," ibiza i-XOX enye yee-chocolates ezisixhenxe kakhulu eMelika.

Musa ukuya kwi-XOX elindele ukufumana loo truffle enkulu, engenasiphako enokuthengiswa kwabanye. Endaweni yoko, ezi zinto zincinci zenziwe ngokuqhelekileyo kwaye zenziwe ngokukhawuleza, zifakwe kwi-cocoa powder ngesandla. Bathengisa i-truffle ngayinye, kodwa unokufumana ibhokisi elincinane, ibhokisi elicacileyo kubo ngentengo elinganiselweyo-okanye ubuze ibhokisi ye-fancier epheleleyo ukuba yiloo nto oyifunayo.

Umenzi weThokoleji uJean-Marc Gorce ngokuqinisekileyo uyaziqhayisa ngabo bonke abazukileyo. I-adventure yakhe ngecokoti yaqala xa lowo owayengumpheki we-cuisine we-Fringale yokudlela kunye nomkakhe uCasimira bavula ivenkile yabo encinane kwiColumbus Day, ngo-1998. UGorce uthi akayazi ukuba wazalwa ukuba yi-chocolatier, kodwa "wayehlala eba i-tshokoleta kwi-drawer yekhitshi "njengomntwana.

I-XOX truffles yinto yokufunda ngokulula kunye ne-adventure yamazwe ngamazwe. I-Chocolate ikhulile kwi-Ivory Coast yaseAfrika, iqhutyelwa eFransi ize ithunyelwe e-United States. Ukusuka apho, kulula: Thelela ukhilimu obisilayo phezu kwehokotra kunye nokuvumba, ukuxuba, ukupholisa, ukuma kwizinto ezingaqhelekanga ezibukeka njengeziqhamo ezinqabileyo kunye ne-cocoa powder okanye nezinye iingubo. Voila! Izulu le-Chocolate, i-truffles encinci ye-bite-in-in-mouth fillings.

I-Gorce ithi i-truffles inegama layo ngenxa yokuba imo yabo ifana ne-fungus enamakha azuzwa ngabapheki baseFrench. I-Gorce yenza ama-flavour angaphezu kwezi zibini kwezi-12 ze-chocolates, ezibandakanya ezinye ezenziwe nge-chocolate emhlophe okanye ubisi lwe-soy. Kukho i-truffle emhlophe ebizwa ngokuba yiCasimira, ityfle ethandwa kakhulu yi-caramel, kodwa awukwazi ukungahambi kakuhle nantoni na evakalayo enhle kwaye ingenakucacisa, unokwenza nje ulandele i-assortment.

Iinkcukacha malunga ne-XOX Truffles

754 I-Avenue yaseColumbus
ESan Francisco, CA
XOX iTruffles iwebhusayithi

Ivenkile yifutshane ukuhamba iColumbus ukusuka kwiGhirardelli Square, okanye phantsi kweColumbus ukusuka kwingxenye ephambili yeNorth Beach. Phuma emotweni yombane apho uwela khona uColumbus kwaye uhambe ephakamileyo malunga ne-block block.

Ivenkile inika ikhofi kunye neetafile ezimbalwa endleleni. Yenza indawo enhle ukuyeka ukuba uhamba phakathi kwelamanzi kunye neNorth Beach.

I-XOX Truffles ekhaya

Ukuba ufumana umxhasi (okanye ungayenza), okanye ufuna ukunambitha kodwa awukwazi ukutyelela, unokuyilandela i-truffles kwi-intanethi. Ama-truffles aya kugcina iinyanga ezi-2-3 kwifriji, kodwa ungakhathazeki-baya kudliwa ixesha elide ngaphambi kokuba bafumane ithuba lokuphanga!

06 we-07

ISocola

I-Soccola Chocolates ngowama-535 iFolsom kunye nendawo encinane kwindlela yokutyelela.

Ngethuba elithile, bathetha i-mascot yabo i-Harriet iindiza ze-alpaca ezijikeleze ihlabathi zifuna iifrikansi ezingavamile. Akunakwenzeka ngokwenene, kodwa badala ukudibanisa okukhethiweyo okubandakanya i-chai, ikhofi yaseVietnam kunye ne-sriracha.

Abasebenzi bavuya kwaye banceda, kwaye ivenkile inendawo encinci yokuhlala.

07 we-07

Chocolate

TCHO

Kwiminyaka emininzi, i-TCHO yayinevenkile kwaye yanikela ii-factory tours ngaseSan Francisco, kodwa yafudukela eBerkeley phakathi no-2014. Unokujonga i-website yabo ukufumanisa ukuba iindwendwe zefrikansi ziphindiwe. Okwangoku, unokufumana i-chocolate zebhayisile kwiivenkile ezininzi zasekuhlaleni okanye kwi-kiosk kwi-Westfield Centre kwi-865 Market St. Enye yeentlanzi zazo ezidumile kakhulu yi-Mokaccino (inqwenela i-Blue Bottle Coffee). Baye benza iintlobo zeetyhokolethi ezicocekileyo ezivela kwi-milky kuya kubuhlungu.

Ghirardelli

I-Ghirardelli ayintsha kwiSanto Francisco. Enyanisweni, bathi bangowokudala owenza umsebenzi we-chocolate we-USA. Akunakuba ngumenzi wezobugcisa, kodwa akukho ngxoxo yeSco Francisco tsholethi iya kuzaliswa ngaphandle kwabo. Le mihla, unokufumana iimveliso zazo kuyo yonke indawo, okwenza kube ngaphantsi kweyonyango ukuthatha ikhaya kunokuba babekade bekhona, kodwa i-fudge funda sundae ukusuka emthonjeni wabo we-soda kwi-Ghirardelli Square kusekho i-chocolatey, i-gooey yaseSan Francisco yonyango.

Icoleta kunye neGelato eGelateria Naia

Ukuba ndifuna i-chocolateledi yami, ndiyathanda iGelateria Naia (520 Columbus Ave) eNorth Beach, apho basebenzisa iimveliso zendawo ukuze banambise i-gelato yabo-oh-so-creamy. Zama amaqabunga afaka i-Blue Bottle Coffee, uMichael Recchuiti e-caramel esicatshulwayo kodwa engekho nhlobo okanye ityhokolethi yaseTCHO.

I-San Francisco Chocolate Tours

I-Tours Tours inikezela ngeentlobo zeetyelethi zee-tshokiti, kubandakanywa enye ehamba ngeyitilethi ngewayini le-port. I-Gourmet Walks inikeza nohambo olujoliswe kwi-chocolates elihamba ukusuka kumanzi ukuya kwi-Union Square.