I-Maple, The Madness
Yintoni eyenza i-Sugar Shack Au Pied de Cochon Special?
UMphathiswa uMartin Picard wase-Au Pied de Cochon, umongameli emva kwezinto ezithandekayo zokutya ezithabathekileyo zaseMontreal, uguqula ukugqithisa okuninzi kunamafutha kwimihla ngemihla, kunye nokutyekela okunesondlo sokutya / ukuhlamba / ukukholisa isitya ngasinye kwimenyu, kuquka i-dessert kunye ne- pulout , kunye ne-foie gras.
Isicwangciso soMntu Omkhulu: Ngeveki kwiMontreal
I-Anatomy yeSidar Shack Meal: Ukusuka kwi-Nun Farts ukuya kwiLard eFried Deep
Ukwandisa ubukumkani bakhe obuhlaselayo ngo-2009 ukubandakanya iimveliso zeemephu , ushukela u-Shack Au Pied de Cochon wazalwa, ukhonza isobho lomsila wendoda nge-twist: cinga i-pea isobho kunye ne-foie gras cubes, i-pancakes, i-maple candy, i-omelet kunye ne-tourtière ngokwaneleyo ukuphazamisa abamelwane bethu baseMerika. ILizwi kwi- cabane e-sucre yasasazeka njengomlilo wamanzi kwaye ngo-2010, imfihlelo yayiyikho: iitafile zazibanjelwe ngokupheleleyo ngexesha leSuku 2 lokuvulwa kwalo. Abangabakho abathintekayo babelulekwa ukuba babuyele ngoDisemba 2010 ukuqinisekisa ukuba indawo ye-2011. Ndive iindaba ezifanayo kwiminyaka yamuva. Yilindele ukubiza ubuncinane kwiiveki ezi- 6 ukuya kwezi-8 phambi kwexesha ukwenzela ukuba uqinisekise ukuba abasebenzi banokungena.
Kodwa yintoni eyenza le shack ekhethekileyo kangaka? Isiginesha seParard: ukutya okuyii-multi-pounds, inani eliphambili le-foie gras kunye nokuveliswa kobugcisa bokulinda kulindeleke ukuba ikopiwe ngabalingane abancinci. Ubudenge bendoda abukho mida.
Lindela ukuba ushiye ngekhwama ye-doggie.
Iindleko
(I-$ 65 ngo-2015, i-$ 62 ngo-2014, i-$ 57 ngonyaka ka-2012, i-$ 54 ngonyaka ka-2011), abantwana abaneminyaka engama-4 ukuya kwe-12 bahlawula i-$ 25 (bekuyi-$ 20 kwiminyaka edlulileyo) kunye nezintlu ezineminyaka engama-3 nangaphantsi zidla mahhala. Amaxabiso awabandakanyi iziphuzo, iirhafu kunye nephuzu.
Hlola neCabane eSure au Pied de Cochon ngokuthe ngqo kwixabiso langoku.
Nini
ngokuqhelekileyo ekupheleni kukaFebhuwari / ekuqaleni kukaMatshi ukuya ku-Epreli kunye nexesha lokuvuna ekwindla
izihlalo ezimbini: 5:30 ukuya ku-6 ntambama no-8: 00 ukuya ku-8: 30 ntambama ngoLwesine nakwesiLwesihlanu
ezine izihlalo: 11 ukuya ku-11: 30 ekuseni, ngo-1: 30 ntambama ukuya ku-2: 00 ntambama, ngo-5: 30 ntambama ukuya ku-6 ntambama no-8: 00 ukuya kwi-8: 30 ebusuku ngoMgqibelo nangeeCawa.
Kuphi
11382, i-rang de la Fresnière, iSt. Benoît, i-J7N 2R9
Ixesha lokuhamba elivela eMontreal
45 imizuzu
Ukufika Ukusuka eMontreal
I-Autoroute 40 West, thatha i-Autoroute 13 North, Exit 60, ukuya kwi-Aéroport Mirabel / Laval. Hlalani kwi-Autoroute 13 ngeekhilomitha eziliqela ukufikelela kwi-Autoroute 640, Phuma 22-O, ngakwesobunxele, ukuya kwiSt. Eustache / Oka. Faka umda we-Autoroute 640 uze uthathe ukuphuma kokuqala, kwi-Route 148 / Road Arthur-Sauvé South. Hlalani kwi-Route Arthur-Sauvé kude kube nomda weRang St. Étienne. Jikela ngakwesobunxele kwiRang St. Étienne, uze ujike ngasekhohlo kwi-Montée Rochon, uze ufike kwiRang de la Fresnière. I-Sugar Shack Au Pied de Cochon ingasekhohlo kwendlela.
U kubhala
I-Cabane e-Sucre okanye i-Pied de Cochon izithatha zokugcina i-intanethi yonyaka we-2017 ngo-Disemba 1, 2016. Ngelishwa, akukho zikhutshulwa zithathwa ngefowuni okanye nge-imeyile.
Ifowuni: (450) 258-1732 okanye (514) 845-2322
pieddecochon@hahaha.com
Ngolunye ulwazi
I-Sugar Shack Au Pied de Cochon Iwebhusayithi