I-Bar Oyster / Ibhedi entsha, i-Grand Banks, ngoku idibene e-Tribeca

I-Tipple & Taste ukusuka kwi-Schooner ye-Historic kwi-Hudson

Ukuhlala kunye nehambo yokutyela yokutyela e-Manhattan yehlobo le-2014 (njengokwakutshanje kweNkampani yeNorth River Lobster ), i-Grand Banks-i-schooner-cum-bar / yokutyela-ngoku iqhutywe e-Hudson, kunye ne-Tribeca's Pier 25. Vula ukususela ekuqaleni kukaJulayi, umkhumbi we-142-foot-pilot ubeka uphawu lwesitya esikhulu kunazo zonke kwi-NYC, ukwamkela abathinjwa ukuba bakhuphe kwiindawo eziphefumlelweyo eziphefumlelweyo, zidibene nama-oyster azinzileyo kunye namacwecwe amancinci.

Iinqanawa ze-bar kunye nekhitshi, eziza kuhlala zikhonjiswe kwi-pier (inqaku akukho ndawo ihamba ngayo), inceda ukuvuselela umlando weF / V uSherman Zwicker , owaqala ngo-1942 eNova Scotia. Le nqanawa ibonisa okokugqibela kohlobo lwayo kwinqwelo yabafundi be-schooners abaye babela i-Grand Banks yaseNewfoundland, bephethe iimpahla zentlanzi kunye netyuwa phakathi kweNyakatho ye-Atlantic kunye neMzantsi Melika. Kutshanje, uSherman Zwicker , phantsi kobunini be-Grand Banks Schooner Museum Trust, wayekhonza njengomyuzi wamanzi olondolozayo. Ukutshatyalaliswa kwayo kwangoko kugcina umboniso omncinci wamanxweme, usebenza ngokubambisana ne-Maritime Foundation, engenazo inzuzo, enenjongo yokujongana neendwendwe kwiimbali zolwandle.

Umkhonto weevenkile zokutyela, ukugquma kwii-bridge ze-oyster zangekhulu le-19 ezaziye zanda kwiinkqubo zamanzi zamanzi, i-brainchild ye-restaurateurs uMark Firth (umququzeleli we- Williamsburg's Diner kunye neMarlow & Son) kunye no-Adrien Gallo, kunye no-mariner abazalwana abaxhaswe nguMiles no-Alex Pincus.

USherman Zwicker uvumelekile ukuba anikele i-duo yemigangatho ye-top-bars (enye isebenza njengebharki encinci), kunye neendawo zokuhlala kunye neetafile ezifikelela kwi-patron ezingama-145; indawo yokugada ifakwe phantsi ngaphantsi kwendawo.

I-Swashbucklers ebhodini namhlanje inamathele kwimenyu eluhlaza ye-oyster (ukusuka kwi-$ 3.50 enye) kunye namacwecwe amancinci athile, atshintsha rhoqo.

Xa ndikhangela, imenyu icacise i-snapper ceviche ebomvu, iyenziwe nge-radish, i-melon, i-cilantro, i-lime, ne-chili ($ 16); kunye nesaladi ye-arugula ephoswe nge-ricotta, amakhiwane kunye ne-thyme.

Ii-Cocktails (i-$ 16) ziza kunye nemithambo yolwandle njengeGumbi leNjini (i-lager, i-Aquavit, i-ginger, ne-lemon), okanye i-Java Swizzle (i-rum emhlophe, i-juice i-lime, ne-espresso liququeur). I-Grand Banks ibonelela ngokukhethwa kwebhiya kunye newayini ngeglasi.

Le nqanawa iya kubanjelwa kwiPer 25 ukuya kuOktobha, ngaphambi kokuba iqhubekele phambili ezantsi ekufuneni kwemozulu ebusika ebushushu; Izicwangciso zisesemsebenzini kwi-Grand Banks ukubuyela kwakhona eThabbeca ehlobo le-2015.

Qaphela ukuba ukuhlala kuqala kuqala, kuhanjiswe kuqala (akukho ukubhuka kwamkelweyo). Iibhanki ezinkulu zivuliwe ngo-Okthobha, ukusuka ngo-4pm ukuya ku-11pm ngeveki, kwaye ukususela ngobusuku ukuya ku-11pm ngeveki. Xa kwenzeka imvula, khangela i-website yakho ukuqinisekisa ukuvula. I-Pier 25, i-Hudson River Park e-N. Moore St. e-Tribeca ; grandbanks.org